CH.141 Out of juice

When Catherine returned to her seat, Anielle was bored playing with her phone.

Seeing Catherine return, Aenil also put away her phone.

"What are you looking at?" asked Catherine curiously.

"Nothing, just online comments about qualifying. Anil said depressedly.

"What does that say?" asked Catherine curiously.

"Well, what can I say, qualifying was good, but we didn't do very well and a lot of people blamed us. They simply didn't think about our difficulties. We're not third-graders!" said Aniel, her cheeks puffing out, her face sad.

"Well, don't be so angry. Catherine leaned back in her chair and looked at the arena, "We can't influence other people's opinions, do our own thing, we don't need to think about other reasons." ”

Aniel nodded gloomily, "That's all there is to it." By the way, sister, what did you just do?"

"Go to dinner. Catherine said.

"It took so long?oh, I see, you're ...... with Zheng Ke" Anielle was a little crazy, you know, she wanted to go too.

"Didn't you say not so long ago that you had a good relationship with him?" said Catherine, looking at Anil suspiciously.

"That'...... Of course. Anil nodded stiffly.

"I'll have a meal with him, it's nothing, right?"

"Is it nothing? It's time...... It's a bit long. Anil twitched her fingers.

"We talked for a while, and it took a little bit of a long time. Catherine patiently explained.

If you don't explain things clearly, who knows what kind of moth Aniele will come up with.

"Ahem, that's right. Aynelle's face improved slightly, and she raised her head to look at the arena again, "Sister, this game should begin." ”

Catherine also looked at the arena, Zheng Ke and Cao Jingxu entered the venue one after another, and the staff also sent the ingredients to be used by the two people to the stage.

The host saw two people walking into the arena and stepped forward to question the two players. After learning that the two were ready, the host also took the stage.

"Ladies and gentlemen, the final match of this set of competitions will be played, and we will have players from both sides on the field. ”

When the Polestar Liao people saw Zheng Ke, Shoji Sato and Daigo Aoki immediately waved the banner of Polestar Liao, and the other students of Yuanyue School Park also danced the fans in their hands to cheer for Zheng Ke.

"Senior, come on!" shouted Yuhime Yoshino.

Zheng Ke also waved his hand to the audience to show his gratitude.

When the host saw two people coming to the center of the stage, he stepped forward and asked, "You two, if there is no problem, the game will officially begin." ”

Since the first two games ended relatively early, it was not yet the stipulated time for the game. If there are no problems between the two sides, the match will be played earlier.

Zheng Ke and Cao Jingxu nodded in unison, and the host announced that the game had officially begun.

"You know Korean. ”

When the two of them bowed to each other, Cao Jingxu suddenly spoke.

"Park Shenyong told you?" asked Zheng Ke.

"Yes. Cao Jingxu nodded, "I know that you are good at Sichuan cuisine and Su cuisine, and the commonly used ingredients are seafood, and the knife work and heat are first-class." The disadvantage is that Japanese food is less cooked, so it should be a type that you are not good at. ”

Zheng Ke looked at Cao Jingxu like a freak, and after five or six seconds, he said, "And then?"

"Eh, don't you feel strange that I said so much?" Cao Jingxu said in surprise.

"What's the use of saying so much?" Zheng Ke asked puzzled.

Cao Jingxu has a black line, and from the current point of view, it seems that it is really useless.

"Hopefully it's a good game. Zheng Ke nodded slightly, turned around and came to his console, and placed his dishes on the console one by one.

The main ingredient, Zheng Ke chose chicken, and the auxiliary ingredients are pepper, bell pepper, sugar, orange, broth, and the protagonist of this competition - cashew nuts.

"Xiao Ke seems to have chosen cashew nuts. Kobayashi Gentian held his cheeks and said with a smile.

"Well, the main ingredient is chicken, and the theme ingredient is cashew nuts, but it's a little strange that olive oil is used. Isseki said with squinted eyes.

"In order to ensure the taste of food, animal oil is often chosen. Even if you choose vegetable oil, it is mostly peanut oil. Zheng Ke actually used olive oil this time, which is not very common. I rubbed my chin for a long time and thought about it.

Olive oil is known as the "queen of vegetable oils" and "Mediterranean nectar" in the West, and is often used in Western cuisine.

"Hey, Senior Sister Gentian, Senior Si, Senior Yishi, you see, Senior Zheng seems to have taken out a wooden fish. Tian Sue pointed to the big screen and said.

"Not only the wooden fish, but also the kelp. Ji Zhiguo Ning Ning held the frame of his glasses with both hands and stared at the ingredients on the operating platform.

This dish has both olive oil, which is commonly used in Western food, and bonito and kelp, which are commonly used in Japanese cuisine, and the students of Yuanyue School Park don't know what dishes Zheng Ke is going to cook.

"Kelp, bonito...... Zheng Jun doesn't want to make juice, right?" speculated Isshiki.

"But juicing is a common ingredient in Japanese cuisine. Marui Zenji reminded.

"Yes, so, Zheng Jun's dishes, in terms of taste, may be unique. Yi Sehui touched her chin and watched Zheng Ke's every move.

Zheng Ke put the ingredients on the countertop, then put the kelp in the water and heated it to boil.

Taking advantage of this gap, Zheng Ke quickly squeezed out the orange juice with fragrant oranges and put it aside for later use. After turning around and seeing that the kelp was soft, Zheng Ke took out the kelp with chopsticks, poured a spoonful of cold water to control the water temperature, and then put the wooden fish into the pot.

Yi Sehui looked at the busy Zheng Ke and became more and more sure of her guess.

"That's right, Zheng Jun really prepared the juice. But what exactly is he going to do to match the juice?" asked Isseki in confusion.

Zheng Ke not only rarely cooks Japanese food in competitions, in fact, in normal times, Zheng Ke does not deliberately cook Japanese food.

This is not to say that Zheng Ke can't cook, but compared to other cuisines, Zheng Ke puts too little energy into Japanese cuisine. What is the purpose of cooking the juice this time?

Just when Yishihui was pondering, Zheng Ke had already filtered the juice in the pot and boiled it out.

"Really, Xiao Ke even cooks the juice so exquisitely...... Won't he be?" said Kobayashi Gentian depressedly.

"Zheng Jun's basic work is still very solid, but the cooking time is less. Even if the technique is not as good as that of Ji Zhiguo Ningning, who was born in the famous family, the gap is only in proficiency. There shouldn't be much difference in taste. Isusei rubbed her chin and speculated.