Liu Mengqiang came out of Shentong Logistics Company, where his mother worked, and did not rush to the factory, but took a bus No. 520 from Songlin County to Changnan City, which had to pass through the bustling area of Hechi Town, Songlin County.

Because he was carrying a travel bag and was not heavy, Liu Mengqiang took a three-stop bus to the Hechi Farmers' Market, and first went to a fast food restaurant to have a bowl of authentic Changnan fried noodles, a mushroom meatloaf simmering soup, and spent eight yuan to solve the Chinese food.

Filling his stomach, Liu Mengqiang went to the vegetable market to buy a few catties of pork ribs, a large grass carp, a few large radish, peppers, eggplants and other vegetables, originally wanted to buy a duck braised in the braised duck, due to the outbreak of avian flu in May, poultry was killed in large quantities, many citizens still have lingering palpitations about poultry such as chickens and ducks, and there is still no sale in the market.

Liu Mengqiang received an internship salary of 800 yuan in the Provincial Academy of Social Sciences in the last month, plus the 2,000 yuan that Gou Fugui secretly gave away in the snow, and when he returned home after graduation, Liu Mengqiang still had more than 1,000 yuan on his body, and it was more than enough to cook a hearty dinner for his mother.

Considering that it was already hot in the middle of summer, and there was no refrigerator at home, Liu Mengqiang didn't dare to buy more vegetables, he would be spoiled if he couldn't finish eating, and his mother would complain that he wouldn't be able to live a careful life.

After returning from shopping at the farmers' market, Liu Mengqiang carried a travel bag and a few plastic bags in his hand, and took the 520 bus back to the distillery again.

Aunt Zhang saw Liu Mengqiang carrying a big bag and a small bag, and asked with a smile: "Qiangzi, have you graduated?"

Liu Mengqiang said: "Yes, I have graduated, and it is rare to go home today, I want to cook dinner for my mother, so I went to the farmers' market to buy some vegetables." If Aunt Zhang has nothing to do at night, let's come over and eat together. ”

Aunt Zhang shook her head and said, "Thank you, I really don't have time at night, the waiter at my daughter's clothing store has taken a few days off to return to her hometown, and I have to help take care of it at night." ”

Liu Mengqiang said: "Since this is the case, then don't delay Aunt Zhang's affairs, and often come to my house to sit and accompany my mother when you have time in the future." ”

Aunt Zhang said: "Okay, your mother and I have been old neighbors for many years, so naturally we often chatter with Sister Wang." ”

Liu Mengqiang said goodbye to Aunt Zhang and rushed home, Aunt Zhang looked at Liu Mengqiang's tall and handsome back, and praised him, Qiangzi is so filial and a good child.

Turning around two bungalows, Liu Mengqiang returned home, the home is very simple, two bedrooms and one living room, although there is also a separate kitchen and bathroom, a total of only 40 square meters, the small area of the house can be imagined.

In addition to some necessary small household appliances and living facilities, there is no furnishings in the house, a porcelain statue in the living room, is a photo of his father six years ago, his father's voice and smile are in front of him, every time he sees the porcelain statue, Liu Mengqiang's heart is like being pricked by a needle, and every time he will warn himself in his heart, he must get ahead, be ashamed of his father, and let his mother live a good life.

Put a few plastic bags with meat, fish and vegetables in his hands into the kitchen, Liu Mengqiang washed his hands, and then went into the room to put down his travel bag, although he didn't go home for a month or two, but his bedroom was clean and refreshing, obviously his mother cleaned it every day, waiting for Liu Mengqiang to go home at any time to live.

Without resting, Liu Mengqiang came to the kitchen, washed vegetables, cut meat, and began to prepare dinner, which took two hours to get it done, and then lay on the bed and thought about how to spend this period of time before the General Office of the Changnan Municipal Party Committee went to work.

Calculate the time, half an hour before his mother gets off work, Liu Mengqiang began to cook dinner, when his mother came home tired with the lunch box, a table of sumptuous dishes was steaming on the table, radish pork rib soup, braised fish, eggplant drizzled in oil, chili fried meat, small green vegetables, color, flavor and flavor.

Although the dishes made by Liu Mengqiang himself at this table are not as good as the taste of high-end hotels, in the eyes of Liu Mengqiang's mother, her son Liu Mengqiang is the best chef in the world.

Liu Mengqiang had dinner with his mother, who was happy and relieved for her son's filial piety and understanding.

After dinner, Liu Mengqiang chatted with his mother about his plans for this period of time before going to work, and his mother was reasonable, hoping that Liu Mengqiang would walk around and get together with his classmates and friends, and there would be no so much leisure time when he went to work in the future.

After a good night's sleep at home, the next morning, the first thing Liu Mengqiang had to do was to go to Happy Horse Mountain in Youlan Town, and go to Dongchan Temple to visit the master of his shadowless boxing technique, Master Wuchen.

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