Episode 230 Group First

Eight pieces of two-color tofu are placed side by side on a round white plate, dark yellow on one side and orange on the other, and on the other side of the plate, refreshing lettuce is placed to add a rich green touch to the dish.

"Flutter. ”

After seeing Zheng Ke's cooking, Park Shenyong couldn't help laughing, and his eyes when he looked at Zheng Ke also revealed joy.

Tofu? Such an important competition, but made a tofu dish? Zheng Ke is also too good at making trouble. It seems that this time there is no one for me.

Park Shenyong, who was still nervous just now, finally put his mind at ease at this time.

"Two-color pot stickers tofu?Hey, Xiao Jiu, you really don't know how to make this dish?" asked Kobayashi Gentian to the Kuga beside him.

"I've done iron pot tofu, but it's not the same as Zheng Ke's. "I said helplessly for a long time.

"This dish...... It seems to be delicious. Yisehui, who hadn't spoken for a long time, suddenly spoke.

"I can see it too...... I really want to eat it. Kobayashi Gentian licked his tongue, his face flushed.

Wang He's eyes widened, looking at the food on the big screen, his mouth grown, and after a long time, he said, "It's amazing...... This dish is really amazing. ”

"Isn't this iron pot tofu?" Ye Qiuling looked at Wang He in surprise.

"yes. Obviously, the dish must have undergone a change. Wang He said slowly.

"I can see that, too. Ye Qiuling looked at the big screen again, it was not the same as ordinary potsticker tofu.

"The size of the two-color pot stickers and the ingredients used in the dishes have changed. Wang He replied bluntly, "If it is really Chinese, the tofu must be bigger, because Chinese people can use chopsticks to pick up tofu, and no matter how bad it is, they can also use a soup spoon to assist, but these three judges are all Westerners, which means that they can't use chopsticks." Therefore, Zheng Ke must limit the size of the tofu cubes so that the spoon can be scooped up directly. ”

Ye Qiuling looked at Zheng Ke's dishes again, and indeed found that as Wang He said, the tofu cubes were rectangular and could barely fit with a spoon.

"As for the ingredients...... The ingredients in this dish are more than the iron pot tofu. This two-color pot sticker tofu is divided into three layers, the bottom layer is the fat meat cut into small slices, the middle is kneaded into minced tofu and mixed tofu, and the top layer is divided into two colors, which should be egg skin and ham meat. A variety of ingredients are combined with each other to form a multi-layered taste. Wang He's face was slightly solemn.

Ye Qiuling listened to Wang He's explanation and kept nodding.

"Of course, the key to this dish is the heat. The potsticker tofu immersed in the oil pot is because of the fatty meat, tofu, egg skin and ham are a variety of ingredients, so how to control the heat and achieve just right is the key. Then, it is served with sweet and sour lettuce to complete the dish. Wang He said in a deep voice.

The decision to change the cuisine can be made in a short period of time, and after that, the combination between the ingredients must be readjusted, and Zheng Ke was not only able to complete the change of the cuisine in a short time, but also controlled the available ingredients at more than 80%.

It seems that in the six months since he left, Zheng Ke's cooking skills have indeed improved a lot.

"However, he still can't compare to me, at this age, except for the biantai of 'Chuan Pavilion', no one is my opponent!" Wang He clenched his fists, quite confident.

On the field, Lamb picked up the spoon in his hand and gently put the tofu inside, the spoon was slightly tilted, and the tofu cubes slid into his mouth along the soup spoon.

"The fried tofu grits are crispy on the outside and tender on the inside, and the taste is exactly the same in every direction, and the mellow aroma of the eggs also flows out from the tofu grits and then combines with the fatty meat...... Every pore is going to stand up. ”

Lamb's stomach obviously didn't want to eat anymore, but the spoon in his hand didn't obey him at all, and kept putting tofu in his mouth.

Tiffany also ignored his own image, eager to pick up the plate and pour the tofu inside into his stomach.

Fatty meat, tofu, egg skin, ham, these are often ordinary ingredients, but when you eat them, they look different. Her will gradually melted into the cuisine as she chewed the tofu.

"Delicate workmanship, almost impeccable. The thickness of the meat slices is moderate, and after being soaked and fried in hot oil, the outside does not appear to age, and it is at the time when the fat is at its most beautiful, and the tofu in the middle is also fried just right. After a long period of soaking and frying, the whole dish is still crispy and tender. The upper layer of ham and egg skin, the heat is moderate, fresh and crispy, and with the fragrant sesame oil, every pore is stretched out - I ...... I love this dish so much. ”

Tiffany bit her lip tightly, her face crimson, the impact of the fragrant delicacy almost made her sound a little ashamed, and the last shred of reason stopped her from disgrace in front of so many people.

"In addition to the pot stickers and tofu, the lettuce in this dish is also very delicious. Rose closed his eyes and gripped the fork tightly with both hands, "There is a slight sweetness in the sourness, which not only enhances people's appetite, but also makes people feel a burst of spring in this rich cuisine! ”

Rose seemed to open his mind, and a cool breeze blew by, making him feel indescribably comfortable.

"Please give a score to the judges!" the hostess reminded at the right time.

The three judges picked up the scorer and pressed the score.

“97”、“97”、“97”。

When this score appeared on the big screen, the scene was silent. After a long time, thunderous applause rang out.

"This Zheng Ke is too exaggerated, isn't it?" Kobayashi Gentian's eyes widened, and he couldn't speak for a long time.

"Senior Sister Xiaolin, you or Zheng Ke, who is more powerful?" I muttered on the side.

"I don't know...... However, maybe there will be a chance to divide the winner in the future?" Kobayashi Gentian licked his tongue.

One thing, she knows very well, even if she wins, it is probably only very reluctant, right?

"Editor-in-chief, Zheng Ke he won...... He won the group!No, the highest score for all ten people!" Yuji Iwai grabbed Suga Shino's arm tightly and shouted excitedly.

"I can see it, quick, bring the prepared questions, and I'll revise it a little!" Suga Shino's face turned crimson, and it was obvious that Zheng Ke's results had exceeded his expectations.

In the next issue of "Gourmet", Zheng Ke will definitely occupy two pages!

"This is Zheng Ke. Wang He bit his lip tightly and looked at Zheng Ke on the judges' seat, when did such a powerful Chinese chef emerge from Japan?

Of course, if he competes with Zheng Ke, he is confident that he can win Zheng Ke, but knowing that there is such a person among his peers, for him, it is like a fish in his throat.

The applause of the audience lasted for a long time, and even Li Dongcheng, who also achieved good results, was ignored by everyone.

Li Dongcheng looked up and looked at the big screen, his name ranked second in Group B, with an average score of 96 points. But such an achievement made him have no joy at all, because everyone's eyes on the scene fell on Zheng Ke.