Chapter 0231 - Mirror Box Tofu (Second Update)

The three of them didn't ask for so many dishes, and the meal was secondary, mainly to get together and reminisce about the old days. Pen ~ fun ~ pavilion www.biquge.info

Xiaoyan is a native of Zhongzhou, but in the countryside around Zhongzhou, Bai Ke and Xiaoyan are strong, it is still quite interesting, Xiaoyan came to Zhongzhou to work, and the first job she did was as a waiter in Bai Ke's shop, but she didn't expect that there would be a spark after a long time, and then she directly became Bai Ke's girlfriend.

However, in Lin Fan's opinion, Bai Ke has a high IQ, he originally had to pay a salary of 2,000 yuan a month, but now he has saved all of it, and he also has a girlfriend, where can he find this deal?

Xiaoyan is not pretty, but she is definitely not ugly, she is delicate, friendly to people, and she has always kept a smile, using a nickname that they had the most for girls in high school, that is, the silly eldest sister who loves to laugh, but girls who love to laugh have good luck, which is based on metaphysics.

"Kezi, don't make so many dishes, it's enough now. "There are already four dishes and one soup on the table, and there is also a pig's head meat, but this Bai Ke is still busy in the back kitchen, saying that he wants to get another dish.

"It's coming, it's coming. Bai Ke came out with a hairy blood, and then took a bottle of the best liquor from the bar shelf.

Lin Fan felt numb when he saw the liquor, "Don't drink white, drink beer." ”

But how could Bai Ke agree, "It's okay, drink it slowly, and you don't have to dry it in one sip." ”

He didn't say much, after seeing each other for so long, he naturally had to have a good chat, Bai Ke opened the liquor and poured a cup for Lin Fan, a small teacup, and a cup was only two or two.

"Fanzi, how are you in the Demon Capital?" Bai Ke asked.

"It's ok. Lin Fan took a bite of food and then asked, "What about you?"

Bai Ke spread his hands, a little helpless, "Business is not easy to do now, and the competitive pressure is too strong, but it's enough to earn some living expenses, by the way, let's try my dishes." ”

Lin Fan smiled, and then looked at the red Mao Xuewang in front of him, "This dish was Auntie's best at that time, and it tasted delicious, I'll see how much you have learned." ”

Clipping a pair of chopsticks and putting them in his mouth, Bai Ke looked at Lin Fan with a smile, and hurriedly asked, "How is it?"

Lin Fan put down his chopsticks and stretched out ten fingers, Bai Ke was immediately happy when he saw this, but Lin Fan retracted five fingers, and then shook it in front of Bai Ke.

Bai Ke looked helpless, and his voice was long, "Fifty percent......." ”

Lin Fan laughed, "Okay, it's actually good, I remember that you could even fry a green pepper shredded pork at that time, and now you can make such a table of dishes, which is awesome enough." ”

Hearing the praise, Bai Ke suddenly laughed, "Of course, I learned it by heart, and this craft must have made great progress." ”

"Come, let's take a drink. ”

Xiao Yan sat next to her, with a smile on her face all the time, listening carefully, without interjecting, and when she heard something funny, she would say something.

The two of them basically talked about some interesting things in high school, and it was also fun to sort out the things that had happened, and when it came to skipping class together before, Lin Fan also said with a smile, "I didn't get a book back then, just because I went to the Internet with you." ”

Bai Ke smiled, "Blow, continue to blow ......." ”

Just then, guests came.

Xiao Yan immediately got up and began to entertain, and among the guests who came, a lady looked at the bad situation in the store and frowned slightly, "Do we really eat at this restaurant?"

The middle-aged man, "That's it, the other businesses are full, I don't know when it will be, just eat a little." ”

Xiao Yan stood aside, keeping a smile on her face, and now the guests are discussing, as for whether to eat here or not, it is still undecided.

The best time to do business is at noon and in the evening.

It's almost half past seven now, and the first table of guests has come, which is extremely miserable on this eating street.

In the end, the guests agreed to eat here, because it was a four-person table, not enough to sit, and then shared the table, pulling the two tables together, just six people.

Lin Fan looked at Bai Ke, "I'm fine, you go get busy first." ”

Bai Ke nodded, "Okay, then you wait, soon." ”

Lin Fan looked at the time, during this time period, this business was really a little miserable, and then looked at the flow of people outside, there were still many citizens, but few people noticed this store at all, and more citizens went to the surrounding beautifully decorated and characteristic stores to eat.

Nowadays, there are more young people who eat, and those special stores are also frequented by young people.

As for this small restaurant, it still looks a little old, so naturally it is not their first choice.

Lin Fan sat there alone, eating vegetables, he was not in a hurry now, this is good for business, the most feared thing about opening a restaurant is that there is no business.

But for Bai Ke's craftsmanship, how to say it, it's just an ordinary home-cooked meal, there is nothing special, and there is nothing amazing about it.

This craftsmanship is a problem, and then there is the storefront.

When the craftsmanship is not up to the point where it is unforgettable, the storefront environment is very important.

If the craftsmanship is amazing, then even if you put a table outside, someone will rush to it.

Soon, a dish was served, and the guests at that table also began to drink rice, and Xiao Yan was completely busy.

It didn't take long for another group of guests to come in.

Lin Fan is also in a good mood, it seems that Bai Ke's business is still good, and this guest is a little late.

Seeing that there were guests coming, the smile on Xiao Yan's face became even brighter, after all, business is good, who is not happy, but gradually, the guests at the two tables began to urge.

"Waiter, can you urge the dishes, I've been sitting for twenty minutes, and I'll bring me two dishes now, it's too slow, it's really not good, just help us return, let's change it." The first table guest urged.

Xiao Yan immediately stepped forward, "I'm sorry, these dishes are fresh and need to be cleaned, so it's a little slow, I'll go to the kitchen to urge it." ”

"Hurry up, then. ”

When Xiaoyan entered, the guests complained.

"I said to change the house, this dish is slow to die, and the taste is average, this green pepper shredded meat is a little salty ....... ”

"Let's eat a little, wait for another dish, a soup, return the rest of the dishes, eat some food to fill your stomach, and wait for the meeting to hurry." ”

……。

Lin Fan didn't say anything, the customer's complaint was reasonable, the speed of serving the food was indeed a little slow, and then he got up and walked towards the kitchen.

At this time, Bai Ke was busy in the kitchen, the shovel in his hand did not stop, and when he saw Lin Fan, he hurriedly said, "Fanzi, don't worry, soon, you go outside and wait for me first." ”

Lin Fan smiled, "It's okay, you're busy with you, I'm not in a hurry, I see that the guests outside are urging, just so I'm here to get a small dish and give it to other guests, you don't care about me, you continue." ”

The kitchen is not very big, but there are two pots.

Bai Ke is his friend, and this hotel also accompanied him in high school, which is full of memories, and naturally hopes that it will be better.

What to do?

This dish can't be complicated, and it can't be too material-intensive, and the taste is from the master's hand, can it still be?

There you have it, that's it.

One of the very simple, but also difficult dishes in the Su cuisine series is 'Jingbox Tofu', a traditional famous dish in Su cuisine.