Throwing away the photo in his hand, Liang Chen hugged Kexin, "Kexin, don't believe these things in the future, just trust me." ”

You Kexin saw that the two of them were being watched by Nan Dashen, Zhen Zhen and Gao Xiaowei, and he was still a little angry in his heart, broke away from Liang Chen's arms, and complained: "If you are usually good, how can someone frame you?"

"Oh no, I've always been clean, and who knows which jealous guy deliberately ruined our relationship. Liang Chen shouted wronged.

You Kexin originally met Liang Chen on the road to greet his ex-girlfriend a few days ago, Kexin felt uncomfortable at the time, and today he had a seizure, "Which ex-girlfriend may be abandoned by you?"

"It's impossible, they all broke up with me peacefully, and the breakup fee was enough......"

Speaking of his ex-girlfriend, Ke Xin's face sank again.

Liang Chen realized that talking about his ex-girlfriend would be more exciting Kexin, so he hurriedly changed the topic, "Kexin, did it by your former boyfriend, or the person who has a crush on you around you?"

"It's even more unlikely, what ex-boyfriend crush? Those don't exist, and if I knew who was playing tricks on me, I would have stripped him of his skin and bones and thrown him out on the street. ”

You Kexin said it resentfully and viciously, and Liang Chen's heart trembled when he heard it.

The misunderstanding between the two was resolved, Liang Chen was in a good mood, and proposed loudly, "In order to celebrate the elimination of the misunderstanding between me and Kexin, I will invite everyone to a big meal." ”

Ye Zhenzhen glanced at Gao Xiaowei who was following along, shook her head and said, "Forget it, you go with Kexin, I'm not hungry." ”

Ye Zhenzhen refused, and You Kexin persuaded: "Zhenzhen, let's go together." ”

Liang Chen also echoed Kexin, and continued: "Sister Zhenzhen, you must go, Liang Kee Restaurant just arrived this afternoon with a batch of seafood, and it will be served in the evening, and everyone will also go to give advice on the new dishes of our restaurant." ”

Liang Chen warmly invited, and Zhen Zhen began to hesitate.

Gao Xiaowei followed Zhen Zhen's side, staring at Zhen Zhen's reaction.

Nan Zhiqiao nodded and promised Liang Chen, "Okay, let's go together." ”

Seeing that Nan Zhiqiao agreed, Ye Zhenzhen also agreed.

Gao Xiaowei followed Ye Zhenzhen closely and said, "I'll go too." ”

——

In the private room on the second floor of Liang Kee Restaurant, Nan Zhiqiao, Ye Zhenzhen, Gao Xiaowei, Liang Chen and You Kexin, five people, sat around the revolving table.

Liang Chen is the owner of Liang Kee Restaurant, and specially instructed the chef in the kitchen to make a seafood platter of the seafood he just arrived this afternoon.

A seafood platter for five to six people, shrimp, squid, scallops, fish, oysters, ......

There are many types of seafood, including many kinds of shellfish, the seafood is fresh, the base dish is rich, and it can be eaten in such a fresh seafood platter in a non-coastal city, Ye Zhenzhen feels that this dish can be given full marks.

On Zhen Zhen's left sat Nan Zhiqiao, and on her right sat Gao Xiaowei.

Gao Xiaowei diligently served Zhen Zhen with vegetables, first a piece of fish, then a scallop, and then an oyster......

Soon, the small plate in front of Ye Zhenzhen was full of all kinds of seafood.

Although Ye Zhenzhen likes to eat seafood, she is very repulsed by a man she doesn't like.

Seeing that Ye Zhenzhen was holding the chopsticks and not moving, Gao Xiaowei urged: "Sister Zhenzhen, don't you like to eat seafood the most?"

Ye Zhenzhen pushed the plate full of seafood in front of her to Gao Xiaowei, "You are a guest, you eat first." ”

The kindness was rejected, and Gao Xiaowei was very disappointed, but this was also expected.

Lost into food, Gao Xiaowei eats.

Nan Zhiqiao poured a glass of purple mulberry wine for Zhen Zhen, because of the previous mulberry poisoning incident, Ye Zhenzhen had an acquired rejection of mulberries.

Ye Zhenzhen stared at the mulberry wine and frowned, Nan Zhiqiao suddenly understood, held his wine glass, and touched Zhen Zhen's wine glass, "Drink a little, it will be desensitization treatment." ”

Desensitization treatment?Nan no Qiao, this is a mulberry bar that was deliberately ordered?

Ye Zhenzhen took a sip of it, the mulberry wine was sweet and sour, and it was very delicious.

"How's it going? It's delicious, and you can't reject a good thing because of a little accident. Nan Zhiqiao shook the wine glass in his hand, quite didactic.

Ye Zhenzhen pouted, "You are a mentor to get used to it, and when you see other people's shortcomings, you have to let people correct them." ”

Nan Zhiqiao retorted, "I'm not that idle, I just like to correct the people I care about." ”

Here, Nan Zhiqiao and Ye Zhenzhen were talking about love intentionally or unintentionally, over there, Liang Chen was diligently giving Kexin vegetables, Kexin ate two bites, and her mood improved.

Gao Xiaowei, who was alone on the side, seemed to have finally given up on Ye Zhenzhen, and ate wildly at the seafood platter on the table.

Suddenly, Gao Xiaowei stopped his chopsticks and asked, "Have you put chili peppers in these seafood?"

Liang Chen, as the owner of Liang Kee Restaurant, heard that someone had questions about the dishes, and looked up and explained: "No, I specifically instructed the chef not to put chili peppers, what's the matter?"

Everyone at the table looked at Gao Xiaowei.

Gao Xiaowei wiped his mouth with a napkin, "I didn't see the chili pepper, but I felt that my tongue and lips were numb from spicy." ”

So far, Gao Xiaowei has eaten the most seafood, there are already a bunch of seafood shells on the plate, and then You Kexin, who ate a bunch of shrimp and two scallops, Liang Chen was busy sandwiching vegetables for Kexin, and he hadn't eaten it yet, Nan Zhiqiao and Ye Zhenzhen were drinking mulberry wine, and they didn't move their chopsticks.

You Kexin swallowed the shrimp meat in his mouth, shook his head and said, "I didn't eat the spicy taste, the same seafood platter, is there still two flavors?"

"I'll taste it!"

Liang Chen sandwiched some base dishes and wanted to taste them, but suddenly, Gao Xiaowei's panicked voice came, "My hands and neck are also a little numb, this is not the effect of chili peppers." ”

Numbness in the hands, mouth, and neck are not normal.

Ye Zhenzhen became alert, reached out and held Gao Xiaowei's wrist, the pulse was weak, which was a sign of low blood pressure.

"It's poisoning, don't eat what is on the table. Ye Zhenzhen shouted.

Liang Chen's chopsticks stopped in mid-air, and the dishes on the chopsticks fell to the table.

"Poisoning?!" Liang Chen was shocked and asked, "You mean, the food in our Liang Ji Restaurant is poisonous?"

Ye Zhenzhen didn't respond to Liang Chen, but asked Gao Xiaowei, "What else are you uncomfortable with?"

Gao Xiaowei held his head with his left hand, covered his stomach with his right hand, and said weakly: "I still have a headache and nausea, and I feel that the whole person is light." ”

Nan Zhiqiao also came to Gao Xiaowei's side and began to check, moving Gao Xiaowei's neck, hands and feet, with weak voluntary muscles and shallow breathing.

Nan Zhiqiao asked, "Are you depressed?"

Gao Xiaowei wanted to nod, but his neck was numb, his movement was difficult, he wanted to speak, his tongue was numb, his speech was unclear, and in the end, he could only send a single syllable from his throat, "Hmm." ”

Nan Zhiqiao instructed Liang Chen: "Quick, go drive, send someone to the hospital!"

Liang Chen hurriedly stood up and was about to go downstairs to drive, when suddenly, the lobby manager of Liang Kee Restaurant ran in in a panic and shouted: "Oh no, many people in the lobby have fainted from poisoning!"