Taxis keep heading north.

After arriving at Chen Chen's single-family villa, Bai Yuanshan paid the taxi fare and got off.

Bai Xiaobai followed Uncle to get out of the car.

It is worthy of being the holiday villa of the king of dried seafood in Guangyue City.

Bai Xiaobai was stunned for a moment.

A luxurious villa, hidden in the mountains and forests, completely built against the mountains, backed by verdant green mountains, with a trickling stream in front of it, it is really a wonderful place surrounded by green mountains and green waters.

There is a cobblestone gravel path in front of the stream.

The gravel road is very wide, and there are several private cars parked on both sides, which should be the cars of the guests attending this banquet.

Bai Xiaobai followed the uncle and went to the villa through the stone road.

Along the way, the scenery is picturesque.

Green pines and cypresses are planted on both sides of the stone road, and there is a stone bench made of marble every other section.

On the stone bench are bonsai of flowers and trees of various shapes. It can really be described as a purple and red, and a hundred flowers are in full bloom.

It can be seen that these potted flowers and trees are carefully selected, without the slightest residual flowers and leaves, which is very pleasing to the eye.

Stepping on the stone path all the way, it took less than two minutes to come to the end of the stone road, which is a large hollow iron gate.

Through the hollowed-out iron door, you can see that there is a large independent courtyard at the outermost part of the villa.

In the courtyard, potted chrysanthemums fill the marble floor.

The potted chrysanthemums compete with each other, competing to open, and there are many varieties.

As far as the eye can see, it is like a sea of chrysanthemums, with clusters of flowers, red over fire, pink like xia, white like snow......

Smelling the fragrance of chrysanthemums from afar, Bai Xiaobai's heart suddenly made Bai Xiaobai feel relaxed and happy, and he couldn't help but close his eyes and smell it.

This banquet, according to the uncle, is called 'Autumn Chrysanthemum Crab Banquet', and it is really chrysanthemums everywhere, and the fragrance of flowers is pleasant, which is really worthy of the name.

When Bai Xiaobai sighed, he saw that in the courtyard, there was a small group of people gathered around and chatting hotly.

It should all be the guests invited to the banquet this time.

Bai Yuanshan walked to the edge of the big iron gate, and a doorman had already stepped forward to stop him.

"Hello, please show the invitation. ”

The invitations are all electronic versions, Bai Yuanshan took out his mobile phone, opened the picture, and showed the electronic invitation.

The doorman bowed slightly and said, "Hello, welcome." ”

Only then was Bai Xiaobai and Bai Yuanshan able to enter the big iron gate.

After a small group of people were pressed, they saw the iron door open.

One of them, a thin old man with silver hair, recognized Bai Yuanshan at a glance, and he immediately greeted him, stretched out his right hand and said, "Brother Bai, here." ”

"Elder Chen, thank you for the invitation. Bai Yuanshan said very gently.

Bai Xiaobai was sweating all over the side when he listened, and the uncle was still quite funny in private, and the crepe words came out of his mouth, and he always felt that it was not very compatible.

"Elder Chen, this is the nephew I mentioned on the phone. After Bai Yuanshan met and said hello, he introduced Bai Xiaobai to Chen Chen.

"Brother Bai, your nephew looks very energetic and has a very good temperament, is he engaged in the film and television industry?"

The implication of this sentence is to praise people's good looks.

However, Bai Xiaobai will not be complacent, he knows that the people in the mall generally speak more easily.

Ugly can be said to be good, and it is common to refer to a deer as a horse.

Bai Yuanshan replied on behalf of Bai Xiaobai, "My nephew runs a restaurant in Jianghai, I brought him here today to see and understand, he doesn't like to talk much." ”

After Bai Yuanshan finished speaking, he glanced at Bai Xiaobai.

Bai Xiaobai is not a fool, so he naturally understands it, and introduces himself, "Old Chen, hello, my name is Bai Xiaobai, and I have opened a restaurant on Chaotianmen Street. Today I came to dinner with my uncle, please give me a lot of advice. ”

After listening to Bai Xiaobai's short self-introduction, Chen Chen paused for a moment and suddenly asked, "You are Bai Xiaobai, the owner of Jianghai Xiaobai Restaurant?"

After this sentence came out of Chen Chen's mouth, Bai Yuanshan on the side looked confused.

This is the first time he has brought his nephew here, how can Chen Lao know him? He also knows that the eldest nephew's restaurant is called Xiaobai Restaurant, did he have patronized it?

One by one, doubts filled Bai Yuanshan's mind.

Although Bai Xiaobai also felt a little strange, he still calmly replied, "I am Bai Xiaobai, the owner of Xiaobai Restaurant." ”

Bai Xiaobai's affirmative answer immediately caused a heated discussion among the guests.

In fact, before Bai Xiaobai arrived, the topics discussed between these guests and Chen Chen revolved around Bai Xiaobai and Xiaobai Restaurant.

Although Bai Xiaobai is not famous all over China, but now the network information is very developed, some of Bai Xiaobai's glorious deeds in Jianghai have been passed on by word of mouth among foodies, and photos of WeChat Moments, and have spread far and wide, from Jianghai City to Guangyue City.

Many top gourmets in Guangyue City, through the WeChat circle of friends, have a little understanding of the name Bai Xiaobai and the store of Xiaobai Restaurant.

In particular, the sky-high prices of Xiaobai restaurants, some of which have exceeded the price of three Michelin stars, are out-and-out sky-high restaurants, and this news has spread in the food industry in Guangzhou and Guangdong.

At the moment, the guests who could participate in the dinner held by Chen Chen were all gourmets, and when they heard that the young man in front of them was Bai Xiaobai, they all showed surprised expressions.

Because the guests come from all over the country, not limited to Guangzhou and Guangdong Province, the dialogue is also mixed with Mandarin and Cantonese, and the tone of voice is not exactly the same.

"The edge is white and white?"

"The one who is almost forty is a friend of Chen's old man, and I have met him a few times. Bai Xiaobai should be the young one. ”

"No, that's Jiang Hai's Bai Xiaobai, he looks too young, and he looks like he's in his early twenties. ”

"This little white monkey Sailei. I posted a photo of a bigwig friend in Jianghai, saying that a tea egg in his store sells for 50, and what roast duck was launched two days ago recently, a roast duck sold for 1888. ”

"Crazy. It's so expensive, and people still go to his store to eat? It should have closed down a long time ago. ”

"I can't figure it out, but his store just hasn't closed down, looking at the photos of friends in the circle of friends, his store has a lot of pomp and circumstance every morning and noon, even if a piece of rice in the store sells for 888 yuan, there are still people patronizing. ”

"These people who go in and patronize are all brain cramps, how much does a serving of rice cost? ”

"Anyway, the people who patronize his store are basically not bad for money, and after those people finish eating, they all think it is delicious, it is worth the money, and it is worth the money, so there are many repeat customers. ”

"It's acceptable if it's delicious and expensive, but the strange rules in his store are also a lot of thieves......"

Omit the 500 words of the brother.

……

The male and female guests who came to the dinner were all talking, and the volume of speech was high and low, mainly because the female guests spoke a lot, and the male guests were mostly listening and talking less.

The content of the speech, summed up, mainly revolves around the following key phrases.

Bai Xiaobai, Xiaobai Restaurant, the food in his store is expensive, and there are many rules.

No matter how small the voice of Rao is guest was, Bai Xiaobai still heard a sentence or two.

In fact, today I am planning to come here with my uncle for dinner, and then after eating and drinking, I will immediately slip away.

Bai Xiaobai didn't expect that the fame of the small shop he opened in the remote streets and alleys had actually rushed out of Jianghai City and arrived in Guangyue City, and it also spread to the ears of many friends of the king of dried seafood in Guangyue.

I don't know if it's glory or sorrow......

In short, tonight's Qiu Ju crab feast does not seem to be as easy to eat as imagined.

Bai Xiaobai thought to himself.