I never thought that I and the restaurant would really cause an unprecedented sensation in Jianghai.

Reporters from various media went straight to Bai Xiaobai.

The female reporter of Jianghai Satellite TV bore the brunt, she took the microphone and walked directly to Bai Xiaobai's side, and seemed to recognize the person in front of her at a glance as the owner of Xiaobai's restaurant.

"Hello, are you the owner of Xiaobai's restaurant?" the female reporter asked, stretching out the microphone to Bai Xiaobai.

The major media reporters who followed also rushed to stretch out the microphone to Bai Xiaobai.

Faced with the focus of many microphones and several cameras, Bai Xiaobai was actually a little nervous.

"Boss Bai, when do you have time, can you accept an interview with our Jiang Haiyi?"

"Boss Bai, Chen Bingbing patronized your restaurant yesterday, do you have any special feelings?"

"Boss, why is the food in your store so expensive, can you give a clear explanation?"

"Boss, may I ask what is your relationship with Chen Bingbing in private, and does she have a financial partnership with you this time?"

"Boss Bai, it is said that you donated 1.5 million yuan to X County, the hardest-hit area of this 'vortex' typhoon, through the Ice Fund, is it true?"

Bai Xiaobai really didn't like so many cameras facing him, and decisively refused, "I'm the owner of Xiaobai's restaurant, but I'm sorry, I'm really busy now, so I won't accept any interviews for the time being." ”

"Then may I ask if I can visit your restaurant and shoot some footage. The female reporter of Jianghai Satellite TV asked.

"Please. Bai Xiaobai said politely.

Anyway, ordinary people can't see the black technology equipment in the hall at all, and it doesn't matter how these reporters look at it or shoot it.

After Bai Xiaobai finished speaking, he went back to the glass kitchen to cook the food, leaving all the media reporters stunned.

Many reporters were actually speechless, and most of them were the first time they had encountered such an uncooperative restaurateur.

Being on TV means that you can increase your exposure and promote your restaurant.

Many big hotel CEOs are willing to spend a lot of money on TV station promotion.

Now it's free interviews and free publicity, and the owner of this store actually puts on such a show without giving face.

Bai Xiaobai is also from a rural area, he is simple, and he has never had a shelf, but he doesn't like TV very much, and secondly, after all, the store is now full of customers, and it is impossible for him to not even cook food for an exclusive interview, so that customers will wait for a long time.

Speaking of which, his dedication was directly wronged by these reporters and turned into a score, and it was really wronged.

In fact, most reporters also feel that the sudden interview is a bit abrupt.

Originally, they also wanted to come back to the restaurant to do interviews during their free time, but because they were eager to get first-hand exclusive information, they didn't care about being abrupt or not, and hurried over after breakfast.

In fact, Bai Xiaobai didn't say that he wouldn't accept the interview, but just said that he didn't have time for the time being, and his tone was quite polite, so many reporters were reluctant to give up, and they all planned to interview the owner of the restaurant after they were free.

In general, journalists have a lot of material to choose from, and they will not hang themselves from a tree.

But Xiaobai Restaurant is too special, the first-line star Chen Bingbing came in person, and the topic of this interview is popular, so most reporters are bound to win, even if they wait for a day.

At the moment, most of the reporters entered the small white restaurant and began to look around.

They all had breakfast, so they didn't queue up like other customers.

It was the first time that a female reporter from Jianghai Satellite TV had seen so many customers willing to queue up in Jianghai's restaurant.

And it's still morning.

It's incredible.

From the perspective of the customer base, many of the people queuing are young men and women, basically in their twenties and thirties, and most of them should be white-collar workers at work.

The charm of this restaurant can be seen in the patience of white-collar workers who can go to work on time and queue up for breakfast.

After glancing at the queue, the female reporter Jiang Hai fixed her eyes on the interior of the restaurant.

The restaurant is really cleaned up very neatly, by no means worse than the health of the hotel, although there are a lot of people coming and going, but the floor is very clean, as if it will automatically decontaminate.

There is only one male waiter in the restaurant, who is very handsome, tall and strong, and looks like a practitioner, especially if he is serious in his work, his hands and feet are nimble, assisting customers in ordering, and cleaning up the tableware used by customers, which is not ambiguous at all.

In addition, the menu of this restaurant, as well as the pricing of the food on the menu, and the strange rules affixed to the kitchen glass, all give people a powerful sense of shock.

Not only the female reporters of Jianghai Satellite TV, but all media reporters are more interested in this restaurant.

Chen Bingbing will patronize this restaurant, there must be a little truth, what kind of food will attract so many customers.

Countless questions arose in the minds of these journalists.

Until a piece of exquisite food is brought out of the kitchen and distributed to every customer who orders it through a skillful hand.

After the reporter friends present saw the food at Xiaobai Restaurant, they understood what was going on.

Each exquisite dish exudes its own unique aroma and is very tempting.

The appearance of the food makes people salivate just by looking at it.

Rao is these reporters have eaten breakfast, and after smelling the aroma of the food in Xiaobai's restaurant, they still can't help but growl in their stomachs.

All the reporters and photographers in the store, without exception, were so itchy to see customers munching on delicious food, and they couldn't help but swallow several mouthfuls of saliva in their mouths.

Some of the customers in the store were speechless, they found that such reporters and photographers were so that they almost had to glue their eyes to their food, which was really exaggerated.

Bai Xiaobai was in the kitchen cooking customers' orders, and naturally saw this scene.

I want to laugh but can't laugh, I always feel inexplicably funny.

In fact, Bai Xiaobai himself can't help but swallow saliva when he is full of food.

Perhaps this is the charm of top-notch cuisine, and no one can resist it.

King Lingkuang Lang——

Bai Xiaobai is dedicated to cooking food in the glass kitchen, and he doesn't know the time.

When you're busy, time flies very fast.

After the meal, the reporters and photographers had not left.

There were no new customers in the store, so Bai Xiaobai washed his hands and walked out of the glass kitchen.

The female reporter of Jianghai Satellite TV first captured Bai Xiaobai, "Boss Bai, are you free to be interviewed now?"

"Yes. Bai Xiaobai said very sincerely.

These media reporters have waited so patiently for so long, if they still refuse to accept the interview, they will give people the feeling of pretending to be X and playing a big name, Bai Xiaobai is not that kind of person.

Since the other party respects himself so much and is willing to wait so long, he will naturally be able to cooperate with the interview patiently.