At noon, a pair of handsome men and beautiful women held hands with each other and walked into the Jinpeng Hotel with a smile.

The two of them sat down in a relatively quiet corner in the dining area on the first floor.

The two are lovers, and today happens to be the one-year anniversary of their acquaintance and love.

The two came to the hotel for a sweet lunch.

The waiter handed the menu to Zhang Xiang, Zhang Xiang swept the menu and then handed it to his girlfriend Chen Lu, and said, "Honey, whatever you eat, you can order whatever you want." ”

Chen Lu smiled and happily took the menu, and said that her husband is so good, her eyes browsed on the menu, but after flipping through the menu, she pouted and said with some complaints: "Oh, these dishes have been eaten elsewhere, and they are still eating?"

The conditions of the two are quite good, and they both have a common interest in very good food, so they have come to a point. It is also because of this that they often go in and out of good restaurants and hotels, and the main dishes of general hotels have been eaten, and the reason why they came here today is to try it, but obviously this menu bar disappointed Chen Lu......

Under the words, Zhang Xiang of course also heard his girlfriend's disappointment. Today is the first anniversary of their relationship, so he especially wants to make his girlfriend happy, after thinking about it carefully, he suddenly snapped his fingers excitedly, and said to Chen Lu with great interest: "By the way, I heard that the chicken cooked here is delicious! Even the gourmand Yang Ming is full of praise after eating it!"

When Chen Lu heard this, his originally somewhat gloomy expression suddenly lit up: "Oh? is it Yang Ming, who was hired as a food consultant by Mingdu Culinary Academy, and even he likes to eat this dish?"

As a standard foodie, Chen Lu likes to study food and some gossip very much, and knows that this Yang Ming is not small, so what Zhang Xiang said is called Hua Chicken, which immediately aroused her interest.

"That's right, it's him, and don't you think this is called a chicken, it's very familiar? In "The Legend of the Condor Heroes", there are some of them, it's Hong Qigong's favorite!" Zhang Xiang stroked his palm and smiled.

"Haha, yes, yes, it must be very good to make Hong Qigong like it, just call it **!" Chen Lu was even more overjoyed.

"Okay, the waiter will give us a plate of chicken!"

Ji Wenhai is a salesman, as an excellent salesman of the company. He has a habit of choosing a hotel and eating the hotel's special dishes whenever he goes to a place for business or a business trip.

After walking out of the customer's office, I walked a short distance down the street and saw the Jinpeng Hotel. He took out his mobile phone and opened an app called "Meidian" with ease.

This is a software that he uses a lot, which includes food from all over the country, including special dishes from major hotels and restaurants, and a local food directory that has been added by senior gourmets after tasting.

When he clicked on the label of the nearby food, he found that a dish called "called Hua Chicken" was at the top of the list, and the hotel where it was located was Jinpeng Hotel, so he walked into the hotel with the mentality of giving it a try and ordered a plate called Hua Chicken.

……

"Lin Feng, there are guests who specifically ask you to call it Hua Chicken. ”

"Lin Feng, the guests in box 607 want to eat called Hua chicken. ”

"Lin Feng, box 639 ordered a chicken called Hua Chicken. ”

"There is another one in the 639 box. ”

……

In the kitchen, Chef Zhang is in charge of directing the menu sent by the waiter. But the strange thing is that in this whole stack of dishes, there are almost average, all of them are called Hua Chicken that diners want to eat, so Master Zhang's mouth is dry, and Lin Feng is also very busy.

I don't know what, just three days ago. There are more and more people in the hotel who are asking to eat called Hua Chicken, and he is getting busier and busier now, and he is about to lose his hands.

This fat man has become his exclusive assistant, who is responsible for doing chores for him. Even if three braziers are roasting the chicken at the same time, it still can't keep up with the speed of the guests' orders.

For this reason, Master Zhang is also ready to send more helpers to Lin Feng.

Of course, Master Zhang had also asked Lin Feng for the method of making chicken, and he had asked a few people to copy his technique. But when the diners ate them, they didn't feel the authenticity of Lin Feng's chicken, and the customers didn't buy it, so whether they were convinced or not, this chicken was only the most exciting one made by Lin Feng!!

The fragrant fragrance, the tender and delicate muscles, the smooth and soft taste, and the natural flavor that returns to the basics, make Lin Feng's called Hua Chicken really become a golden sign of Jinpeng Hotel......

And Lin Feng has also changed from a small chorre to becoming the hottest chef in Jinpeng.

The chef came back from upstairs and brought back the highly rated feedback from the guests of the 639 box, walked over with a smile and patted Lin Feng on the shoulder, and said with a smile: "Xiaolin, yes, the guests of the 639 box especially like the chicken you make, and he said that he will eat it next time." You must know that this master is notoriously picky, and you can actually convince him, tsk, it's really amazing. ”

"Well, I'll try. Lin Feng said with a smile, of course he will work hard, because now the salary has been raised to 30,000 a month, and he is about to enter the level of a big white-collar worker, and no one will have trouble with money, right? ?

Their conversation also attracted the attention of many other chefs, some people were envious after hearing it, some people thought that they were not as depressed as Lin Feng, and even more jealous, Wang Kai hid in the corner, the corners of his eyes twitched, and he gritted his teeth angrily. A disciple of his own, whose strength and fame far surpass that of his master, how can he not be angry when he is narrow-minded......

"Aster Soup: Aster Soup Knows the Mother of Pearl, Shenling Five-Flavor Ejiao Puppet ......"

Lin Feng put his feet on the windowsill, took two sips of tea in one hand, and held the yellowed and old "Soup Song" in the other hand, reciting it attentively.

Reading and reciting, whenever he is a little sleepy, the cool breeze will wake him up and let him continue studying.

"Tangtou Song" is a medical prescription work written by Wang Ang in the Qing Dynasty, which selects more than 300 commonly used prescriptions in traditional Chinese medicine, which are divided into 20 categories, such as tonic, publication, attacking, and vomiting. It is summarized and summarized in the form of a seven-word song. It is a widely circulated work on prescription medicine.

Lin Feng often memorized these at the request of his grandfather when he was a child, but as time went by, many of the contents became blurred. On this basis, he not only memorized all kinds of prescriptions, but also realized more pharmacology, which is also a good way to learn.

Although his main job is now a chef, and he has a good income. But since watching Bian Que's live broadcast, witnessing a generation of miracle doctors saving lives and helping the wounded, and being selfless, it has also rekindled Lin Feng's inner medical dream, whether it is used or not, Lin Feng feels that he can't live up to his grandfather's expectations and omit the precious wealth handed down by his ancestors, so he seized the time he could use, diligently studied and comprehended.

At night, everything is silent, except for the gentle breeze blowing the pages. At this time, Lin Feng's phone was thinking, and when he looked at the screen, it was Shu Xin's call......

(If you think it's good, add it to the bookshelf so that you can read it later.) ）