Sixty-seven

Tian Lin just followed Li Yu's side, walking around with him, and it was not too troublesome at all.

Li Yu didn't have a way, who let him buy rare things. Except for wandering around one store after another, Li Yu really has no better way.

Even if you don't find it in this mall, there is another mall across the road that does the same. If not, then it can only be said that it is providential.

Tian Lin also estimated that she had never seen this kind of shopping mall like a farmer's market, and since she entered it, she felt that her eyes were not enough.

When has she ever seen this kind of shopping mall with goods on the walls, Panjiayuan is much cleaner than here. Not to mention the walls, even the ceiling is hung with all kinds of goods.

Someone asked, is this safe? It must not be safe, there was only one fire in the market the year before last, but fortunately it was at night, and no one had an accident. A fire made these businessmen honest for two years, but unfortunately the good times did not last long, and this old state recurred.

The two of them walked around the mall for two hours. Not to mention, the hard work paid off, and Li Yu really found it. The shopkeeper was a middle-aged woman, and her face was full of joy when she saw someone buying this thing.

The shopkeeper poured it out of the cabinet for a long time before turning out a pot, and at first glance it was the goods at the bottom of the box, and finally someone bought it. That's called a passion, I took out a rag and wiped it, and the top of the pot was dusty. Li Yu also soaked the water, plugged it in and took a look, it was fine.

Li Yu doesn't pick it either, and if he goes down, he may not have it. On the contrary, the boss's asking price is not expensive, and it is estimated that the boss is also in a hurry to deal with the inventory, as long as Li Yu has thirty yuan.

Li Yu was carrying a broken box, which was considered to be the completion of the task. Seeing that Tian Lin was very interested in such a magical place, he simply took her around again.

In fact, Tian Lin didn't have anything to buy, but she hadn't seen this posture. No matter how many things there are, the wholesale market in the capital is not as messy as here.

"Hey, this stuff is so cheap. I just saw a Philips razor for just over 200 dollars. Tian Lin pulled Li Yu and said, "I think the fat people have to buy one for thousands." ”

Li Yu was happy when he heard it: "You just want Philips for twenty yuan, and they can find it for you." ”

Tian Lin understood as soon as she heard Li Yu's words: "It's fake, I said it's so cheap." Then you can use this pot, don't blow it up again. ”

"It's not so evil, at most it's a shorter lifespan, on the contrary, just use it for a few days, make do with it. ”

The two turned around for another half an hour, Tian Lin didn't buy anything, but Li Yu bought a small bundle of glass silk thread, ready to keep it to wear the olive core.

It was almost twelve o'clock when I got out of the mall. There is an electric kebab at the entrance of the mall, and as soon as the door comes out, the fragrance goes directly into the noses of the two of them, and the little thing that happened to be eaten early is almost digested.

Seeing that Tian Lin was also very interested, Li Yu simply paid for twenty strings. Don't forget that this is only 2004, and the difference between an electric grilled lamb skewer and a charcoal grill is quite big, and a skewer is at least as big as three skewers grilled by charcoal.

Not only is the amount different, but the production method is also completely different. This kind of electric skewer is a two-centimeter-large piece of meat inserted on an iron chisel, and a piece of fat must be sandwiched between several pieces of lean meat, otherwise the meat is too firewood.

The meat is not directly roasted in the oven, but first brushed with a layer of oil, and then brushed with a layer of sauce, and then put it in a special oven to be baked. During this period, you also have to turn the tongs left on the outside of the oven from time to time.

When the meat is cooked, take it out of the oven, and it is still steaming hot in the cold weather, and you will have an appetite when you look at it. Li Yu and Tian Lin can both eat spicy, and the boss sprinkled a handful of sesame seeds on it, as well as chili noodles. Only then did he hand it to the two of them and a half.

Don't look at it as mutton, but the taste is completely different depending on the way you eat it. Tian Lin inhaled while stuffing the barbecue meat into her mouth, and she didn't know whether it was spicy or hot.

Ten skewers per person are obviously not full, but Li Yu didn't plan to eat barbecue and was full, as long as he wasn't hungry. This thing can't be eaten as a meal, just eat something to satisfy your cravings, and if you really want to eat it as a meal, you will have to run your stomach when you go home.

Since he didn't eat enough, Li Yu couldn't let Tian Lin go hungry. Pulling Tian Lin, the two of them went straight to the restaurant, and the restaurant they came to this time was still not big. There is only one floor of the hall, and there are several small private rooms separated by boards on the side against the wall.

What to eat? That's not a nail. It's a kind of meatloaf! This kind of meatloaf is also a traditional Beijing snack.

You must have seen the city gates in the TV series, especially the vermilion gate of the Forbidden City, which is lined with copper-colored round nails. The door nail is named because of its similar shape and golden color.

It's quite interesting to say, most of the legends about snacks in the capital can have something to do with Cixi Lafayette. This doornail is no exception.

There is only one kind of filling for the door nail meatloaf, beef and green onions. Generally speaking, the dough of the door nail patty will not be too thin, because it is fried, the dough must be crispy, and if it is too thin, the fat in the meat filling will be greatly reduced.

Li Yu's store this time has a history of decades in such a small city. The other foods in this shop are very average, but only this nail patty can be said to be a must.

The two of them ordered a doornail and two servings of mutton soup. The two happily finished the lunch. At least Li Yu is very happy to eat.

Because a few years later, this store opened a branch, but unfortunately, as soon as this branch opened, it was as if even the chef had changed, and the door nails no longer had the same taste as before. Since then, many people have stopped eating there.

Li Yu was refreshed, but Tian Lin didn't feel it. Seeing that Li Yu was very happy, he couldn't help but want to hit him: "If you want to say that the meat is fresh, I really admit that you are better than most of the restaurants in the capital." But this dim sum technique is really average. When you arrive in the capital, I will bring you authentic dim sum. ”

Li Yu really can't refute this. It is a snack in the capital, and after all, it is the root of the imperial city, and at least half of the country's excellent dim sum chefs are gathered there. If you can't do it well, then don't mess around.

A foodie-level figure like Li Yu raised his hands and feet in favor of this proposal. For Li Yu, eating and sleeping are simply the two ultimate goals of life.

After eating, the two continued to go shopping, and they were really shopping, and the two of them really didn't buy anything, just shopping. It was past five o'clock, and it was getting dark.

In the end, Li Yu still bought a roast chicken and a carton of milk, and it was over. Tian Lin didn't raise any opinions, anyway, what Li Yu bought, she would bring tomorrow.

Sending Tian Lin back to the hotel, Li Yu went straight to the vegetable market. The cows are blown out, and if you don't do a good job, you will be ashamed.

After buying all the materials for tomorrow, Li Yu went home with a large bag and a small bag. As soon as I entered the house, my mother had already returned, and I was quite puzzled when she looked at Li Yu's big bags of things.

"What are you doing here, carrying so many things, how can you still have raw meat. ”

As soon as Li Yu explained, he looked at the old lady with suspicious eyes, obviously not believing in Li Yu's craftsmanship.

Then don't say anything, just before you have time to do it, let's give the old lady a meal first. Mrs. Li Yu is really trendy, and the speed of accepting new things is much faster than Li Yuke.

Let's put it this way, Li Yu's smartphone was bought because his mother wanted to add Li Yu's WeChat. When he bought a smartphone, the Apple 5S came out, you just want to.

Li Yu was busy processing beef in the kitchen, and there was no loose meat hammer? Easy to do, didn't there be a rolling pin? When Li Yu came out to look for something, the old lady didn't know where to turn it out, and several sets of knives and forks were placed on the table. Li Yu didn't even know that there were still these things at home. I don't know where my mother put it.

My mother was very happy to eat this meal, and she praised Li Yu's good craftsmanship, but the meat was a little old and could be more tender.

also blamed Li Yu, I always felt that my mother couldn't accept it, I didn't dare to be too tender, and the steaks were fried until they were seven ripe. It is said that the most tense of the tenderloin is 50% for steak, and no matter how much meat it is, it will be old.

But even so, my mother is smiling and eating. As for tomorrow, if you don't have enough meat, it doesn't matter if you buy it again.