Chapter 32: The Origin of Chili Peppers
Wei Hai works as a high school physics tutor in a tutoring center, and at 30 yuan an hour, it is more than enough to eat fast food outside, but he can't even afford a 5ML chili sauce in Xiaobai Restaurant.
This......
Wei Hai is usually a tempered master, if an ordinary restaurant is so tricky, even chili sauce will be charged. No matter how bad the money is, he will have already left with a bad face.
But in the face of Bai Xiaobai, Wei Hai really didn't have any temper at all.
Who told God to give him the stomach to eat only good food?
Wei Hai, who is extremely picky about food, has been eating Bai Xiaobai's supreme tea eggs since he ate them.
If you don't eat a meal, you will be hungry and panic, and if you don't eat for a day, you will panic.
Before I knew it, I was already mired in food and couldn't extricate myself.
Bai Xiaobai naturally didn't know the complicated thoughts in Wei Hai's heart, and stood calmly to the side waiting for Wei Hai's decision.
Anyway, the first bowl of Supreme Beef Noodles in the side quest has already been decided, and it doesn't matter if Wei Haijia adds Supreme Chili Sauce or not.
"Boss Bai, let's have a chili sauce. But don't fool old customers, this chili sauce is so expensive, it must be delicious. Wei Hai firmly believes in the eternal principle that you get what you pay for.
Bai Xiaobai didn't respond positively, after all, he hadn't eaten chili sauce, and it was inconvenient for him to express any opinions.
"Supreme chili sauce has slightly spicy, medium spicy, and high spicy, which one do you want?"
"It's all the same price, or is it different for different spicy flavors?" Wei Hai asked.
Bai Xiaobai explained, "It's all the same price, it depends on your own acceptance of spiciness." ”
Wei Hai hesitated for a moment and said, "Then let's be medium spicy." ”
"Okay, wait a minute. After Bai Xiaobai finished speaking, he ran into the kitchen to fill the supreme chili sauce.
Wei Hai didn't eat anything at noon, and he was so hungry that his chest was pressed against his back.
He broke open the disposable chopsticks, couldn't wait to add chili sauce, and couldn't wait to suck a bite of the supreme beef noodles.
The yellow noodles sucked into his mouth.
Just chewing slightly, Wei Hai's whole body was refreshed.
This taste......
It's been a while since it was served, but the beef noodles haven't been soaked in the noodle soup at all, and they are still chewy.
Every noodle in your mouth is full of wheat aroma.
Wei Hai closed his eyes.
It was as if a golden wheat field appeared in front of me, and the boundless waves of golden wheat swayed in the wind, shimmering like broken gold.
This feeling is really subtle, and it feels like the whole person is wandering in the golden wheat waves.
The fatigue of the body is eliminated little by little, and the mental vitality is restored little by little.
After taking a bite of noodles, Wei Hai's whole person suddenly became a lot more energetic.
The taste of the noodles is not said.
Wei Hai scooped up the noodle soup with a spoon and took a sip.
The mellow taste rushes into the throat little by little with a slight sweetness.
Wei Hai is also a senior foodie, he knows that this soup is the top beef bone broth when he takes a sip, and this soup is very mellow, without more than ten hours of continuous boiling, it is impossible to have this taste.
Wei Hai finished drinking the soup and picked up another slice of roast beef.
Grilled beef is a great test of a chef's skills.
Because during the roasting process, the quality of the meat is extremely difficult to control.
If you are not careful, the fire is slightly bigger, and the beef meat may become old in an instant.
Wei Hai has always had very high requirements for beef, and when he used to eat steak at a high-end steakhouse, he pointed out that he ordered medium-rare steak, but the unfamiliar salesman was confused and mistakenly remembered it as medium-rare.
When the steak was finally served, Wei Hai only cut one bite of the steak and found that it was medium-rare, which was really not the right appetite, so he left without paying.
The roasted beef in front of him seemed to be over-roasted, Wei Hai put a question mark in his heart, picked up a piece of roast beef and put it in his mouth.
When it comes to food, Wei Hai has always adhered to the attitude of picking bones in eggs, but this time he found that he couldn't find anything wrong with it at all.
The beef in the mouth is grilled just right, not greasy or greasy, crispy on the outside and tender on the inside.
With each bite, the juices spill out of the beef.
As the beef is chewed by your teeth, the burnt and salty aroma slowly spreads in your mouth little by little.
It's really articulate.
It's so delicious.
Not only is the cooking of beef excellent, but the meat quality of the beef itself is also first-class.
What kind of beef is this, and it tastes so good?
Wei Hai has eaten countless beef, including the top 5A Wagyu snowflake beef.
This level of beef is at least 10,000 yuan in size for a palm. The taste is really speechless, it melts in the mouth, and every bite is addictive.
Wei Hai has always thought that it was 5A Wagyu Snowflake Beef, which is the 'Rolls-Royce' of beef.
But I never expected that the meat quality of these slices of roast beef I eat now is not inferior to 5A Wagyu snowflake beef, on the contrary, it is better.
Both the noodle soup and meat are perfect. It was so unexpected.
After a few bites of beef noodles, Wei Hai couldn't stop at all.
A mouthful of soup, a mouthful of noodles, and a mouthful of beef.
BAI XIAOBAI WAS IN THE KITCHEN, OPENING THE SPECIAL CONTAINER OF THE WHITE PORCELAIN BOTTLE, AND WAS STRUGGLING WITH HOW TO DETERMINE THE AMOUNT OF 5ML.
At this time, the KB system cooled down the electronic stereo.
[Host, there is a 5ML clean measuring cylinder in the drawer on the second floor of the cabinet, please use the measuring cylinder to accurately measure the Supreme Chili Sauce. 】
5ML MEASURING CYLINDER.
Do you want to play like this?
Bai Xiaobai is really convinced of the system, and he can't do anything more.
Should this be said that the system is rigorous and meticulous, or should it be said that the system should be deducted B to the end?
Bai Xiaobai silently despised the system in his heart, as always, but he quickly took 5ML of supreme chili sauce with a clean measuring cylinder and poured it on the small white porcelain plate.
After the Supreme Chili Sauce is dissolved, the color is still bright red, but the shadow of chili and beef ground meat can no longer be seen at all, it is completely chili sauce puree.
Holding a small porcelain plate containing medium and spicy supreme chili sauce, Bai Xiaobai walked out of the kitchen and gently placed the small porcelain plate in front of Wei Hai.
"Your medium spicy supreme chili sauce. ”
Wei Haizheng was eating with relish, and looked at the chili sauce on the white porcelain plate and was suddenly a little dumbfounded.
That's the 66 yuan chili sauce?
It's no different from a regular chili sauce poured out of a bottle.
Strength was pitted, Wei Hai's first reaction.
It's better to eat tea eggs more cost-effective. Wei Hai's second reaction.
In fact, the Supreme Beef Noodles without the Supreme Chili Sauce are already very delicious.
Wei Hai originally wanted to return the goods, but since he was on it, he was not short of 66 yuan.
With the attitude of trying, Wei Hai directly dialed all the supreme chili sauce into the beef noodles, and then sucked the supreme beef noodles.
This tastes.
If Wei Hai, who had eaten Supreme Beef Noodles before, had a surprised expression.
That Wei Hai was now completely shocked.
The supreme chili sauce mixed on top of the noodles bursts little by little on the taste buds.
I don't know what kind of chili sauce it is, it looks no different from ordinary ones, but the taste is incomparably delicious.
The spicy taste alone is different, the spicy taste is not choking at all, it is very mild, and there is a faint, seemingly fruity aroma.
It's really peculiar.
Wei Hai felt that every taste bud cell was awakened by the spicy taste.
Now, his brain is completely blank, only his hands are moving mechanically, constantly holding the supreme beef noodles into his mouth.
In less than two minutes, a large bowl of supreme beef noodles was swept away by Wei Hai.
Wei Hai wiped his mouth and asked unsatisfied, "Boss Bai, your beef noodles are so delicious, and I have never tasted this kind of chili sauce." It's so peculiar that it's indescribably delicious. ”
Almost at the same time as Wei Hai finished speaking, Bai Xiaobai's mind system seemed to have been praised by Wei Hai, and he couldn't help but come out and his tail.
System Words:
The Supreme Chili Sauce is of course different, and the chili peppers used to make this hot sauce are Tianjiu Red Chaotian Peppers.
This pepper was first introduced to China as a wild ornamental plant in 1588 during the Wanli period of the Ming Dynasty.
At that time, although there were a lot of transplants, Tianjiuhong Chaotian pepper was native to the tropics, so after transplanting, the water and soil were not adapted, a large number of people died, and eventually gradually became extinct.
By chance, the system obtained the only surviving purebred mother plant of Tianjiu Hongchaotian pepper.
After 429 years of systematic and meticulous cultivation, this pepper mother plant has survived for 429 years and is currently capable of producing hundreds of peppers per year.