Although I don't know why Haonan was able to make such a big difference to the dogs in just a few days, Shu Xin and grandma are very happy from the bottom of their hearts.

Grandma finally put her mind at ease, and Shu Xin was pleasantly surprised to meet Haonan today and had to admire the wonder of fate, she felt that she was becoming more and more incomprehensible to Haonan.

Because when he came just now, Shu Xin took a cursory look at the house in Haonan outside~ Wai. This house is located in the center of the community, with classic European architectural style, transparent atmosphere, quiet and comfortable...... Such a good villa, presumably the price must be expensive, without two million, it must not be able to get down!!! Moreover, she also saw a Maserati total ~ cut parked at the door, presumably it is also Haonan's car, she knows that the price of this car is not less than two million!!

Haonan resigned from the hotel for more than two months, not only did his career flourish, but he was able to afford such a house, which is really incredible!!

A man like Haonan is very good, and his future prospects are limitless......

Thinking of herself, Shu Xin faintly felt inferiority complex in her heart, she shook her head, and secretly blamed herself in her heart, thinking about the meaning of all this.

However, the view from the courtyard of the villa is really nice.

The green meadow seemed to be as beautiful as a carpet of green pearls, and she unconsciously walked up a few steps and couldn't help but admire the scenery here......

The creeper on the wall seems to have a strong vitality, spreading, spreading, exuding, forming a large area of shelter ~ shade, getting closer, the heat and irritability on the body seem to be washed through by the oncoming coolness!!This cool feeling makes people very comfortable......

In the center of the yard there is also a fertile flower garden, flowers of different colors surround a circle, bright and dripping, the group of fragrant flowers, the rich fragrance permeates the air, a light sniff, suddenly make people feel refreshed and happy, the whole person will be immersed in such a wonderful world......

At this time, Shu Xin couldn't help but be attracted by the beautiful scenery here. There are flowers and grass, the sun and the breeze, and being in the midst of this beautiful scenery makes people's body and mind soothed.

"Grandma, go and sit in the house. Hao Nan greeted.

The old grandmother waved her hand and said with a smile: "No need, we just came to see the dog, and we will leave later." ”

"No, grandma, come in and sit down. It's rare for you to come for a while, and after such a long time, the dogs must also miss you very much, so why don't you go into the house and spend more time with them, wouldn't it be better...... And I and Shu Xin are also friends, so you let me do my landlord's friendship and have dinner here with me......" Haonan warmly invited.

Because Haonan understands that the dogs have received a great favor from the grandmother, they must also like the grandmother very much, and now it is close to evening, and he and Shu Xin are friends again, and they should be treated well as the friendship of the landlord.

"This ......" The old grandmother hesitated for a while, then looked at the dogs who were happy to see her and rubbed around her, and reluctantly agreed: "Then trouble you, just make dinner simpler, I mainly want to accompany these dogs more." ”

The old woman said gratefully.

"Hehe, it's just a homely meal, let's sit in the grandmother's house. ”

With that, Hao Nan helped the old grandmother into the house and asked her to sit down on the sofa. Then he went to make her a cup of good Longjing tea: "You drink tea." ”

"Thanks, lad. ”

Originally, when she came, the grandmother was worried that Haonan would abuse the dogs. However, now that I think about it, this is completely too much, not to mention how favorable the conditions of Haonan's family are, just with Haonan's politeness and humility, then the dog must also be full of love, and then look around the house, and see that there are still a lot of dog posters, etc., which makes the grandmother more trusting in her heart......

"You sit here and watch TV, and I'll go to the kitchen and prepare dinner, and it will be ready soon." Hao Nan smiled, and then walked into the kitchen with the ingredients on the coffee table.

Fortunately, when I came back today, I went to the vegetable market and bought some vegetables: more than two catties of pork belly, six eggplants, five pieces of fresh tofu, some tomatoes, kelp, carrots, etc. There are three of them, but I believe there are enough ingredients......

Considering that the grandmother is old, her teeth may not be very good, and she can't eat too hard dishes, so he has already thought about what dishes to cook!!

Seeing that Haonan was about to cook dinner, Shu Xin, who was in the yard, also hurriedly ran into the kitchen: "I'll help you cook dinner." ”

Originally, she was going to have dinner here, but Shu Xin was a little upset in her heart, so of course she wanted to help.

"Hehe, no need, I'll just come by myself, it will be fine soon, don't you believe in my cooking skills?" Haonan picked up the kitchen knife and played a knife flower in mid-air, full of confidence.

"No, of course I know you're a good cook, so I'd like to learn from you. Shu Xin's pink face was shy, and she said in a low voice......

"Haha, okay then, but you're mainly responsible for chopping vegetables, and I'll leave the cooking to me!!" Haonan said with a smile and a wink at her.

"Okay, no problem!!"

……

So, the two had a clear division of labor, so they were busy in the kitchen.

In fact, Haonan at this moment has the cooking skills of both Hong Qigong and the God of Food, so whether it is heavenly or underground dishes, they are definitely easy to come by, and they are a piece of cake. But since Shu Xin insisted on helping, he couldn't refuse.

Haonan decided to cook two meat dishes first, namely plum cabbage and shredded pork!

Shu Xin not only worked in the hotel, but also usually cooked by herself at home, and the knife skills were also good......

Plum vegetables with meat and fish-flavored shredded pork, the main ingredient of both dishes is naturally pork belly. So Haonan asked Shu Xin to cut a large piece of pork in half, Haonan took out a large piece of pork belly, threw it into the steamer, put in light soy sauce, rock sugar, star anise, etc., and let it steam slowly......

Let the meat be cooked, Haonan put it aside for a while, and then prepared to roast the shredded fish and pork.

Fish-flavored shredded pork, this dish is not as the name suggests, you don't have to look for it when you eat, there is no fish. The reason why it is called fish flavor is because it uses another method to concoct the taste of fish fragrance......

Haonan picks the shredded meat from another piece of pork belly, marinates it with some salt, cooking wine and starch, and then stir-fries it in a hot pan.

After stir-frying the meat until it turns white, it is mixed with starch, salt, sugar, vinegar, light soy sauce and broth to form a sauce!!

It can be said that this sauce is the essence of the dish, and it is also crucial, and they need to be properly proportioned.

When this sauce is prepared, Shu Xin can smell a refreshing fragrance, which spreads in the kitchen, she is now swallowing saliva, and she can't wait to taste this dish, even if this sauce alone is full of temptation~ temptation......

Haonan was so focused that he didn't notice the playful expression on Shu Xin's face, and then stir-fried the shredded carrots, magnolia silk, black fungus, etc. for a while, no longer ~ After the water, stir-fry evenly, so that each condiment and ingredient can effectively penetrate and blend together. Finally, pour in the pre-prepared sauce, stir-fry and the next rich aroma will sweep the human palate......

It must be delicious!!Shu Xin can conclude!!

……

Haonan's next step is relatively simple. Put the sliced tofu in boiling water to simmer the soup to remove the beany smell from it. Then put the beef filling in the pot and fry it until golden brown, bean paste, tempeh, chili powder, etc., it is to add color to it!

The appearance of this bowl of mapo tofu is deep red and bright, red, white and green set off each other, and the shape of the tofu is also very complete and not rotten at all. Shu Xin rubbed her pink hands and couldn't wait to take a bite with chopsticks, which melted in her mouth and was extremely delicious. Not only does it have a spicy taste, but it can also faintly taste the flavors of numb, hot, tender and crispy, and the delicious fusion makes the taste buds explode ~ fried!!! Shu Xin can say without exaggeration that this is the best mapo tofu she has ever eaten in her life......

Immediately afterwards, Haonan prepared the highlight of dinner - plum vegetables and pork!!

Haonan had also heard people talk about it before, if you want to know what the level of a restaurant chef is, then let him cook a dish of plum vegetables and button pork, which can almost show the level......

Although this dish is delicious, it is also not easy, whether it is the processing of pork belly or the infiltration of the flavor of plum vegetables, it is exquisite!!

At this time, the meat in the other steamer on the gas stove was almost cooked, and Haonan turned off the heat and skimmed off the boiled foam.

At the same time, he also used a toothpick to fill a lot of holes in the pork, and at this moment, Haonan evenly coated the dark soy sauce on all sides and drained the water to ensure that the oil would not burst out when frying!!

In many cases, the details determine a qiē, and the same is true for cooking......

Then the oil in the pot was heated and began to fry the pig~ meat, and at this moment, the oil in the pot suddenly exploded, Haonan hurriedly turned around and protected Shu Xin's body, blocking the boiling oil that burst out behind him.

Haonan and Shu Xin are close to each other.

"Are you alright??"

"Hmm...... No, it's fine. Shu Xin was stared at by Haonan like this, her face flushed shyly, and she lowered her head and didn't dare to look at Haonan.

Hao Nan took a long breath and continued to stir-fry.

In the end, Haonan took out the fried meat, took out the pot, the knife shadow was like flying, these pieces of meat turned into thin slices of meat after a while, if Shu Xin used a ruler to measure it at this time, he would definitely find that these meat slices were less than 5 mm thin!!

Therefore, this is a very test of knife work, Haonan did not let Shu Xin cut it, but did it himself, the thin slices of meat, the taste is absolutely refreshing in the mouth......

Finally, the dried plum vegetables are stir-fried, and finally they are all served together and steamed in a pot over medium heat......

The remaining ingredients are five tomatoes and some kelp, Haonan directly scrambled eggs with tomatoes, and some of the remaining eggs and kelp are made into kelp soup.

At this moment, the plum cabbage button meat has just been steamed, and a strong aroma of incense suddenly comes to the nose!!

"OK, that's it!!"

……

(I believe that there will always be a reward for paying, I will continue to work hard!If you like it, don't forget to collect it, oh I wish you all a happy April Fool's Day!!)