Faced with the temptation of new products, Bai Xiaobai couldn't wait to take the lead in picking up a piece of tofu and putting it in his mouth.

When he ate the new product, Bai Xiaobai finally understood why the five Japanese benzene judges gave full marks yesterday.

It's really delicious!

There should really be the background music of the Chinese little master 'Wanli Great Wall'.

Although mapo tofu uses two heavy seasonings, chili pepper and Sichuan pepper, it does not completely cover the fragrance of the tofu itself.

This tofu chopsticks are not broken, the texture is soft and tough, because the lemon-ordered tofu does not have the slightest beany smell, and it is extremely smooth in the mouth.

The taste of diced beef is also smooth and tender, which just echoes the taste of tofu, and the two ingredients reflect each other, melting in the mouth, constantly teasing the taste buds.

It is simply spicy and delicious, salty, fragrant and soft, fragrant on the teeth and cheeks, and the taste is endless.

Bai Xiaobai continued to eat mapo tofu one by one, and he really wanted to swallow it with his tongue, and he couldn't stop at all.

Gao Chao on the side is the same, he doesn't say that it is delicious, but the speed of eating is faster than Bai Xiaobai.

The two of them seemed to be grabbing food.

After eating the tofu, continue to eat the snow lotus carved in the sky by Yali pear.

Yali juice overflows the mouth, sweet but not greasy, moisturizes the throat, clears heat and relieves spicy, after eating this Yali food carving, the spicy hemp left in the mouth of mapo tofu is completely removed.

Exhale with a faint aroma of pear juice.

In this way, a large plate of super mapo tofu was divided between Bai Xiaobai and Gao Chao.

After eating breakfast, Gao Chao intuitively went to the credit card consumption machine and paid for the porridge with the gourmet card.

And Bai Xiaobai doesn't need to swipe the card, and the food system in his mind will deduct the money for porridge and mapo tofu on time.

After breakfast, it was not yet seven o'clock, and Gao Chao knew that Bai Xiaobai's business hours had not yet arrived, so he went to the second floor to do laundry.

Bai Xiaobai stayed in the hall on the first floor, with a puzzled face.

Frankly speaking, there is basically no big difference between the super mapo tofu and the mapo tofu of Sichuan cuisine, except for the use of tricks, the other steps are basically decent.

But how can the texture and taste be so different?

Is it a problem with the ingredients?

Needless to say, there must be some other reason for the ingredients of the system.

Bai Xiaobai immediately asked the confusion in his heart with his mind.

The cold electronic voice replied:

[Although there is no big difference in the production method between Super Mapo Tofu and ordinary Mapo Tofu, there are major differences in the ingredients, and the most important thing is this]

A cold electronic voice said that the shell was stuck at the key point, and it returned to normal after three seconds.

[The most important thing is that in the cooking process, the host uses a trick god-level pot reversal technique, so that the flame evenly penetrates the tofu, while perfectly maintaining the appearance, it can also stimulate the fragrance of the tofu itself, so that the tofu absorbs all the spicy sauce, and completely stimulates its deliciousness, so the taste is exceptionally good. 】

Bai Xiaobai knew the system's good intentions.

Every trick taught by the system is not learned in vain.

The god-level pot turning technique is indeed indispensable for cooking super mapo tofu, and only by mastering this trick can you turn the pot tofu at will without breaking.

Generally, in order to keep the tofu from breaking, it is impossible for Sichuan chefs to cook mapo tofu like Bai Xiaobai, which is easy to cause the upward side of the tofu to be uneven, so it is normal for the taste to have a difference.

After knowing the reason, Bai Xiaobai also finished breakfast, he didn't rest, and directly opened the roller shutter to officially open today's business.

The early autumn morning is exceptionally cool, and the breeze gently brushes the cheeks, which is extremely refreshing.

Bai Xiaobai was in a happy mood and opened the door refreshingly to welcome guests.

The old customers waiting outside congratulated Bai Xiaobai on winning yesterday's cooking competition as soon as they entered the door.

Bai Xiaobai knew that it was the effect of the cooking competition after it was broadcast on the TV station, so he immediately chatted with the customer with a smile on his face, and then calmly returned to the glass kitchen to cook food.

And when Gao Chao arrived at the time of the meal, he intuitively went downstairs to entertain customers outside to order food as usual.

The busy morning has started again.

The queue outside the store was long, and it was hardly shortened, and the customers left one after another.

In the past, the morning meal ended around a quarter past nine, but today it was too exaggerated, and it was busy until half past ten, and there was still a big pomp and circumstance outside, which was simply scary.

Although Bai Xiaobai knew that after the cooking competition, the number of customers in the store would increase, but he really did not expect it to increase to this extent.

In fact, when Bai Xiaobai became famous last night, someone had already started digging up some of his previous information.

For example, the 'sky-high tea eggs' of the local post bar long ago were dug out by a Luoyang shovel in the post bar.

The local WeChat circle even broke the news of a food sky-high menu.

This list includes all the delicacies of Xiaobai Restaurant, and the corresponding prices of various delicacies are listed very clearly.

Once a person becomes popular, there are many rights and wrongs.

Bai Xiaobai is no exception.

When they see a tea egg, a glass of mineral water or something that costs 50 yuan a piece, many Internet trolls can't help but play their true nature, and the price of Bai Xiaobai's food is more expensive than that of a five-star hotel, which is simply scared of the baby.

But there are also people who feel that the price is clearly marked, there is no fraud to consumers, if you feel that your ability exceeds your financial ability, then do what you can, or don't patronize it, there is no need to spray indiscriminately.

In short, overnight yesterday, the price of food in Xiaobai Restaurant caused a big sensation in Jianghai.

Some local netizens in Jianghai even compared the food of Xiaobai Restaurant with the only three-star Michelin restaurant in mainland China, located in Shanghai City.

As a result, when comparing prices, the food at Xiaobai's restaurant is not cheaper than the three-Michelin-starred Yade restaurant, which is almost between the best.

In fact, the dishes in Xiaobai Restaurant are indeed very expensive, but Jianghai City is a first-tier city after all, and there are not many people who are not bad for money.

Many gourmets are aware of the high prices, but they still can't stop them from patronizing the restaurant.

The reason why they are so unhesitating is basically for the following two reasons.

First, Chef Bai of Xiaobai Restaurant defeated Hengyuan with the strength of one person and won the qualification for Haochuang to enter Ito nano Japanese cuisine. Looking at the cooking skills, I want to see him in real life.

Second, the super mapo tofu he cooked, even the five Japanese benzene judges were full of praise, and they all scored full marks, which invisibly promoted the food culture of China, and it must taste so good.

Many of the financiers came to taste the food for these celebrities, and some of the old gourmand owners did not even want to travel far and drove an hour to Xiaobai Restaurant.

Diners from all over the river and sea, young and old, some bring relatives and friends, and some spontaneously form a temporary foodie team and come together.

As a result, the entrance of Xiaobai Restaurant is now overcrowded, and it almost makes Chaotianmen Street full of cars, and the water is impassable.

Many customers come to the restaurant to specify Super Mapo Tofu, but when they hear the price of this dish, they are all shocked.

If it doubles to fifty or sixty, or even more than a hundred, most diners can accept it.

However, the price of super mapo tofu on a blue and white porcelain plate is 888 yuan.

It's scary!

The tofu in the vegetable market is 5 cents a piece, and a plate of mapo tofu is almost the same as 5-6 pieces of tofu, and the cost price of two or three yuan is calculated, plus a little minced meat, chili pepper, how can it not be more than 800 so exaggerated.

When the customers who entered the store learned the price of this new product, everyone was completely shocked.

The price of a mapo tofu is so expensive, there is absolutely no second one in the whole of China, this is absolutely absolute.

Some first-time customers couldn't help but shake their heads and said, "It's too expensive, this is the starting price from the ground." ”

"Could it be that the cooking competition has become famous, and the price is set like this?"

"It's really too expensive, it's almost a month's salary for me, even if it's delicious, I can't afford it." ”

"The price of food should be positioned at a price that is acceptable to the public, this mapo tofu is really too expensive. ”

Even regular customers don't quite understand.

"The previous super cool watermelon ice cream was only 666 pieces, and this new product is more than 200 yuan more expensive, which is really good. ”

"If it's three or four hundred dollars, I'll pay for it, it's ...... It's too expensive. ”

Some diners also complained, "Boss Bai, your food is delicious, but can the cost be pushed down a little, if you continue like this, I will go bankrupt." ”

The vast majority of diners are actually really contradictory, on the one hand, the food cliff of Xiaobai Restaurant is delicious, and on the other hand, the food of this restaurant is definitely the most expensive in the whole Jianghai.

No, the same cuisine may not be found in Huaxia where the price can be higher than that of Xiaobai restaurants.

Although Super Mapo Tofu has a great reputation, because the price is so expensive, even those gourmets who are not bad for money are discouraged, and they all order slightly cheaper supreme beef noodles and fresh meat ravioli.

All morning, not a single copy of Super Mapo Tofu was sold.

This situation is the worst opening of a new product launch.

However, Bai Xiaobai is not discouraged, with such a large flow of customers, there will always be the first customer to eat crabs.

Although the new product did not sell a copy, other slightly cheaper delicacies are quite popular, especially the Supreme Tea Eggs, which have been completely sold out.

Finally, it was almost the end of the morning meal, but the lunch meal came one after another, and a new wave of customers came to the store.

Bai Xiaobai has little time to rest, except for being busy or busy.

It wasn't until three o'clock in the afternoon that the thunderstorm was raging, and a sudden heavy rainstorm made the enthusiasm like fire, and the crowd of diners of the pomp dragon gradually dispersed.

There were no other customers in the store, only Bai Xiaobai and Gao Chao remained.

Gao Chao took the bulging waist bag that couldn't stuff the money to Bai Xiaobai, and quipped, "Today's income is at least 100,000 yuan, not including the card swiping, you have to change to a larger waist bag in the future, otherwise I will put the rest of the money in my pocket." ”

Picking up the heavy waist bag stuffed with money, Bai Xiaobai felt happy in his heart.

There are a lot of new customers today, and many customers haven't had time to get a food card, so it's normal to have a lot of cash.

"It's been a great job, I'll pay you every month in the future. Bai Xiaobai said, losing three thousand yuan to Gao Chao.

Bai Xiaobai is not stupid and has a lot of money, but what he has done now has far exceeded the cost of borrowing here.

Besides, he spends all his time in the store, and he doesn't go out to work, so it is estimated that he has been eating his bank card and has other income, so he will definitely not be able to stand it.

Gao Chao didn't collect money, and said lightly, "I have a way to make money." Besides, I live here with you, and I don't pay the rent, so I should pay the rent when I work. ”

After speaking, Gao Chao went up to the second floor, and he didn't know what he was busy with.

Bai Xiaobai was alone in the hall, just about to do a hygiene, when a cold electronic sound sounded in his head.

[Host, please receive the Mystery Gift Pack.] 】

Bai Xiaobai was overjoyed.

It's finally here!

Prizes for participating in cooking competitions.