"Big brother, thank you, thanks to your kindness, otherwise these people would have eaten me when they went back. Pen %fun %Pavilion www.biquge.info do you still have friends to socialize, I will not delay you, this is my business card, if you want to travel in the future, I will give you the lowest price...... Oh yes, you probably won't need me, hehehe......"

The female tour guide sent the group members safely on the boat, and then remembered Hong Tao, and quickly came over to thank her, and took out a business card from her pocket, and handed half of it and felt that it was not appropriate. The person in front of me has already chartered a boat, can he still use a travel agency?

"That's not necessarily, the phone on this can find you, right?" Hong Tao had been standing at the bottom of the stairs on the second floor, just quietly watching the female guide busy, with a very weird smile on his face. He also took the business card, lowered his head and looked carefully at it for a long time by the light of the ship, before he looked up and spoke.

"Yes, it will be turned on 24 hours a day, ......" The female tour guide made Hong Tao a little vague, and involuntarily took another half step back. This is going to eat people, why are the facial features misplaced, and he laughs so madly.

"Nacheng, my surname is Hong, Hong of three points of water. You go get busy first, see you back in the capital!" Seeing the demeanor of the female tour guide, Hong Tao knew that he might not be smiling very well again, but he couldn't control it if he wanted to, and because he was too excited in his heart, the muscles on his face spasmed slightly.

When the female tour guide left, Hong Tao picked up the business card again, took out a cigar blowtorch and looked at it again: Beijing Shunfeng International Travel Service Co., Ltd., deputy business manager, Han Yan!

The name is right, the appearance is right, the age, if it were really her, she would be thirty-six or seventeen years old. On this big night, I was wearing heavy makeup, and I couldn't see it for sure, but I must be in my thirties and forties. If there is no big surprise, then she is Han Yan.

After looking for her for a long time, she hid in an office building in Xizhimen, less than three kilometers away from her. This Nima police station is really dry, and it hasn't been out of the second ring yet, and I haven't found this person for several years!

"Do you know her?" went up to the second floor, Thomas was already drinking alone, and he could see the deck below from the position he was sitting in, and he probably didn't miss a probe just now.

"The sister of the deceased, I haven't seen each other for many years, but I didn't expect to meet here. Now Hong Tao can't care about playing with Thomas, he even wants to get off the boat immediately and buy a plane ticket to go back. Of course, it's just a mood, and you can't actually do it yet. In front of the old man, he was too interested in another woman, and he was obviously looking for a beating.

The galleon slowly swam on the sea, not at all sympathetic to Hong Tao's mood, and dragged on for forty minutes before docking at the Star Pier in Tsim Sha Tsui, and then Hong Tao could only watch the familiar and unfamiliar back lead a group of people to disappear on the pier.

Thomas took himself in the other direction, following the semicircular Ocean Center all the way east, across Canton Road, onto Peking Road, and into the glass edifice, which looked a bit like the Burj Al Arab.

This building is very special, it has no name, it is called One Peking Road. In the past, Hong Tao knew that this place was a comprehensive building integrating food, shopping and office buildings.

The place Thomas was going to was on the twenty-eighth floor of the building, where there was a restaurant called "Hutong". It is called Hutong, and the decoration is also in the northern style, with gatehouses, hollow window lattices, walls with grinding bricks and joints, large square brick floors, and antique tables and chairs, which are very much like a small courtyard in Beijing.

But when you look out the window, the night view of Victoria Bay will pull you back from the feeling of the courtyard, pomegranate trees, and grapevines, telling you that this is in a modern skyscraper.

The restaurant is not a bar, but it has a floor above it, which is a western restaurant called AQUA, which specializes in Italian and Japanese food, and there is a small bar here, which is small but very exquisite, and the view is good, and it is very atmospheric.

The most important thing is that you can drink a drink and taste a cigar here, and as soon as you come up, Hong Tao sees a young woman sitting on the side of the bar, holding a black and thick stick in her hand.

Thomas should be very familiar with her, and when they meet, they hold their heads and rub their faces, but when it is Hong Tao's turn, they don't have this treatment, but they just stretch out their hands a little and touch them. As for who she is, is it because Hong Tao, the woman outside Thomas, didn't pay attention to it, and his mind was still thinking about the back of the familiar woman just now.

After a while, the owner of this restaurant came, his name is David Young, he is one of the owners here, the Zhang Baozai and the Hutong restaurant downstairs are all owned by him and a British partner, and the two bottles of wine in his hand are also authentic Scotch whisky cellared by the British partner. It is said that the production is limited, so I don't take it out, but I drink it when my friends come.

Hong Tao doesn't like to drink this Scotch whisky, although many successful people like it, but the smell of disinfectant is really terrible. Fortunately, the bottle I drank was from a low-lying area, and the taste was not so strong.

The other bottle is less friendly, it comes from the Islay region, which is rich in peat, and the malt baked with peat has a smell of asphalt, not unlike the disinfectant water in the hospital.

This is also a good explanation why many alcoholics went to the hospital to steal iodine during the prohibition period in the United States, not because of their strong taste, but because there are two kinds of Scotch whisky that originally tasted iodine. They were all used to it, and they didn't find it bad at all.

In fact, this thing is the local wine of the Scottish people, which is not lofty at all, but with the spread of the Age of Discovery to colonies all over the world, it has become a high-end product, and it has been endowed with various qualities.

There is a quality of Nima Mao, Scotland and Ireland were poor places in the early years, otherwise there would not be so many Scots and Irish who fled to the world to earn a living. As a result, the people who fled the famine were mixed, and the local wine in their hometown was immediately worth a hundred times and became a good thing.

In addition, many people refer to Scotch Single Malt Whisky as single malt whisky, which is incorrect, or biased.

The word single here refers not only to a single malt, but also to a single brewery, fermentation, and maturation. The best Scotch whisky must be made from malted barley, distilled twice, aged in oak casks for more than three years, and then bottled without blending.

This wine is called S.S. Malt Whisky, the first S is Single, and the second S is Matured in one oak barrel and not blended with other wines.

Usually we see Scotch whisky is not really called Scotch whisky, it is not fermented in the original wooden barrel, it is exported in bulk and then bottled all over the world. Strictly speaking, any wine that has not been fermented in Scotch for more than three years cannot be called Single Malt Whisky.

A large portion of Scotch whisky is also blended from several casks to adjust the flavour profile, with the year indicated on the bottle being the youngest cask to mature.

In his previous life, when Hong Tao was messing around in New York, there were cigars, whiskey, women, and business in those WASP parties, and Hong Tao was tired of hearing these four things.

Sixty percent of the people in their group like to drink this disinfectant water, yes, this thing is the taste of their ancestors, just like many old Beijingers like to drink bean juice. It's just that we haven't colonized others, so we don't have the opportunity to put so many high qualities on the bean juice.

"You're Diana's boyfriend!she's brought you home?" When Thomas introduced Hong Tao to the man and woman, they both had the same expression: disbelief, surprised, and confused.

"Actually, I brought Diana home, and she kind of recognized her family. Hong Tao's answer was naturally how to pull the wind and how to come, and after finishing speaking, he had to raise his neck and drink all the disinfectant water. Let's do it again, disinfect the water, it looks very expensive, don't drink it in vain.

"Thomas, do you have it now, is he the same son-in-law as you imagined?" The lady was a troublemaker, and seemed to be a little gloating about Thomas's family misfortune, and she had to drag Hong Tao in and ravage it together.

"Even a matador cigar can be smoked, don't drink this kind of woman's thing, change this!" Thomas was still very capable of carrying it, and was not provoked by the woman's words, but he didn't spare Hong Tao, and reached out to pick up another bottle of wine.