The plane got off at 10 o'clock.

Bai Xiaobai was already waiting at the pick-up exit.

Gao Chao carried a large bag and returned with a full load.

There are indeed quite a few things.

Two large tugboat suitcases, a travel bag, and a backpack.

"Bai Xiaobai, here, help me pull a suitcase. Gao Chao recognized Bai Xiaobai in the pick-up group at a glance.

Bai Xiaobai took a black tugboat trolley box, tried to pull it, and asked, "It's quite heavy, what's in it?"

"It's all for food, and there's your share. Gao Chaodao.

Bai Xiaobai and Gao Chao played back to the Chaotianmen Street Xiaobai Restaurant.

Back in the store, Gao Chao opened the black suitcase, took out a large gift box from it and said, "Of the two boxes sent by the customer, I kept one box for myself, and this one is for you." ”

I thought it was just ordinary food.

Unexpectedly, Bai Xiaobai took a look, and it was actually a gift box of Yan Bao Shen Wings Combination.

The gift box is beautifully packaged, and bird's nest, dried abalone, ginseng, and shark fin are stored separately in one space.

There are five bird's nests, which are estimated to be the top Malay bird's nests, the color is white and bright with yellowish, rich in luster, the bird's nest is complete, the fiber is densely woven, and it is the best goods at a glance.

And the dry abalone is a three-headed abalone, a total of three, each dry abalone, the body shape is intact, the abalone body waist is round and the back is thick, it is oval, fat and fleshy, the bead edge is even, it is a good product.

There is only one ginseng, Bai Xiaobai preliminarily judged that this is the wild ginseng of Changbai Mountain, as for the specific year, he can't see it, but from the arrangement of ginseng, it can be roughly seen that it is also a rare treasure.

There are two pieces of shark fin, the wing is large and thick, golden yellow, it looks very dry, quite high-end, I don't know what kind of shark fin it is.

In short, this gift box is very high-end.

It is very expensive to buy at the counter.

Since Gao Chao sent it away, Bai Xiaobai couldn't refuse, and accepted it calmly, "Thank you." ”

Gao Chao picked up a dining chair and sat down and said, "Bai Xiaobai, the golden fried rice you launched in the past two days, bring me a copy." ”

From the WeChat public account, Gao Chao has learned that Xiaobai Restaurant has launched a new product.

"Okay, I'll ask you for this one. Bai Xiaobai received such a valuable gift box of Yan Bao Shen Wings Combo, so he naturally had to respond, otherwise he would be too stingy.

"Okay, then you can treat me to another glass of freshly squeezed mulberry juice. Gao Chao has already left a message on the official account and learned that this drink has a very good effect on men's health.

Although Gao Chao thinks that he has no obstacles in that aspect, it is not bad to be able to make up for it.

"Okay, you wait a minute. Bai Xiaobai said, carrying a high-end gift box, and returned to the glass kitchen to get busy.

Gao Chao carried his luggage to the lower room on the second floor and put it away, then went downstairs into the bathroom and washed his hands.

Splash your face with cold water to wash away the fatigue along the way, and the corners of your superb mouth show a touch of curvature.

After a long absence, when I returned to Xiaobai Restaurant, I always felt that this place was very cordial.

The restaurant seems to have become a second home of its own.

King Lingkuang Lang——

After a busy time, Bai Xiaobai brought out golden fried rice and freshly squeezed mulberry juice.

"The food is coming, slow to use. Bai Xiaobai made his debut, putting fried rice and mulberry juice in front of Gao Chao.

Gao Chao glanced at the food on the table.

The products produced by Xiaobai Restaurant are really extraordinary.

Different, as always.

The freshly squeezed mulberry juice is purple-black, and before you can drink it, you can smell the special aroma of mulberry fruit.

This aroma is very pure, without any flavor smell, so that Gao Chao has a sense of disappointment in the mulberry orchard for a moment, too enjoyable.

After smelling the aroma, Gao Chao raised his glass first and took a sip of mulberry juice.

The purple-black mulberry juice is smooth, sweet and sour, and fruity.

It's really delicious.

As netizens said, the freshly squeezed mulberry juice is all made from mulberry fruit, without adding a drop of water or any flavor, this juice is pure and pure pulp in every sip, very mellow.

And the aroma of mulberry fruit is stimulated between the lips and teeth little by little, and the nose is full of fruity aroma, so don't enjoy it too much.

The most important thing is that this juice will not lose teeth sourly, nor will it be sweet and greasy, and the sweetness and sourness are simply the golden ratio.

After a mouthful of mulberry juice finally flowed down his stomach, Gao Chao felt warm and comfortable in his lower abdomen, and couldn't help but burp.

The health care function of freshly squeezed mulberry juice is indeed immediate, and after one bite, Gao Chao can already feel obvious changes in his body.

But this feeling is relatively mild, and it will not be as violent as XX medicine.

I guess even if it's a child, there won't be any problems drinking it.

After taking a sip of mulberry juice, Gao Chao picked up the original chopsticks and began to stare at the golden fried rice on the table.

Golden fried rice really lives up to its name.

The rice is distinct, shiny, and golden, and fragrant.

Gao Chao picked up the chopsticks and tossed the rice.

Without exception, each grain is tightly wrapped in golden yellow, very even, without missing anything, giving people an absolute visual pleasure.

How exactly is this fried rice done?

Gao Chao couldn't help but wonder.

He has a wide range of knowledge, and he has eaten countless foods from childhood to adulthood.

Egg fried rice is no exception.

Three years ago, Gao Chao had the privilege of eating the signature golden fried rice of the Imperial Capital Drunken Hibiscus Hotel.

The fried rice is made by Huaxia culinary technicians, and is limited to 10 servings a day at 199 yuan each.

Although the fried rice is also wrapped in golden brown with each grain of rice, it is much worse than Bai Xiaobai's cooking.

There is no trace of eggs at all in the golden fried rice cooked by Bai Xiaobai in front of me, only golden rice.

At first glance, I thought it was steamed with rice soaked in carrot juice, which is very special.

But Gao Chao can really smell the aroma of eggs in this fried rice.

Undoubtedly, the golden fried rice made with eggs.

Putting away his thoughts, he picked up a piece of golden fried rice with chopsticks and put it in his mouth.

When you chew it slightly, there is no greasy feeling, and the mouth is full of fragrance.

The aroma of rice, the aroma of eggs, and the mixture are scattered in the mouth, constantly stirring the heart and spleen.

The rice is chewy, and this unique rice flavor can be guessed as soon as you eat it, and this rice is made of Ota rouge rice.

As for the eggs, although Gao Chao couldn't guess, he was 100% sure that this was a top-of-the-line egg.

There are very few seasonings used in this golden fried rice, and if you use ordinary eggs, it will more or less have a fishy smell of eggs.

And now there is no such thing in the mouth at all.

Only the fragrance of eggs.

The egg fried rice that Gao Chao ate before felt more or less greasy, but the golden fried rice in Xiaobai Restaurant did not feel this at all, and it was extremely refreshing.

With the freshly squeezed mulberry juice, Gao Chao took one bite after another to eat the golden fried rice, and he couldn't stop at all.

Bai Xiaobai looked at the superb wolf spitting out the golden fried rice, and there was an indescribable sense of pride in his heart.

In the blink of an eye, a golden fried rice was swept away.

There is not a single grain of rice left on the plate, and Gao Chao uses chopsticks, like a chicken pecking rice, and picks up and eats very cleanly.

After Gao Chao ate the perfect food, he still couldn't finish his words, "Bai Xiaobai, you can really do it, the taste of this golden fried rice is really speechless, I am sure that this is the first egg fried rice in the country, but the amount is too small, not enough to eat at all." ”