"My name is Jiang Yan and I'm from Liu's Restaurant. And after Jiang Yan introduced himself, the treatment was much worse than Fan Yiscoop, few reporters were willing to waste film, the scene was in an uproar, everyone looked at me, I looked at you, no one knew this person, and began to discuss:

"Who is this kid?"

"The milk smell is not dry, so I will find the kitchen god Fan to compare his cooking skills, I think he has a brain disease!"

"I think he's eyeball-eyed, even if he loses, he's famous, isn't he?"

Even the fair ten referees looked at each other and shook their heads with a wry smile, with their professional eyes, Jiang Yan didn't look like a chef with super cooking skills, I'm afraid this is a game that is easy to judge without comparison.

Fan Yisco looked at Jiang Yan with a little contempt in his eyes: "Young man, please first." ”

"No, no, no, you're an elder, or you invite first. ”

Fan Yisco already felt that this game had a good share, but now he didn't bother to push me, so he said directly: "Then I'm welcome!"

After speaking, he said into the microphone by the stove: "The dish I want to cook for you today is: Buddha jumping over the wall!"

"Fujian cuisine, one of the eight major cuisines of Huaxia country, the most famous dish of its cuisine is 'Buddha jumping over the wall', also known as 'altar roast eight treasures', this dish most chefs will do, but it is not easy to make it into the best, because every process is very elegant, such as cutting ginger slices, and you can't use ordinary knife techniques. ”

After Fan Yiscoo finished speaking, he held the knife in his right hand, picked up a piece of ginger in his left hand, and after looking around with his eyes, he suddenly threw the ginger in his left hand into the air.

Then, the knife light flew, and the whole piece of ginger turned into pieces of ginger in the knife light, and fell from the air on the board.

This scene suddenly made the audience boil, and the host even forgot to shout into the microphone: "Wow, throwing knives! This is throwing knives, a spoonful of kitchen god Fan, actually showed us the legendary knife throwing skills!"

Those reporters screamed again and again, raised their cameras to capture this unmissable scene, and the ten judges who were holding it also looked at each other and smiled, they had seen Fan Yisco many competitions when he was young, but he rarely used this knife throwing skill, but he didn't expect to show his skills today and attract screams, it can be seen that the older Fan Yispoon is, the stronger his competitiveness is.

Liu Aomei and Yao Ruoxi in the stands were also shocked, after all, this knife-throwing technique has only been seen on TV, how can they be fortunate to witness it in reality, although it is an opponent's performance, but the second daughter still can't help but applaud.

Liu Aomei applauded and exclaimed, but saw Cao Wannian and Zhao Xiaobao sitting next to her with strange expressions, and they didn't seem to be moved by this knife throwing technique, and wondered in her heart: "Master Cao, Master Zhao, isn't this throwing skill the knife skill that you have been pursuing as a chef?"

If you don't know Jiang Yan and haven't seen Jiang Yan's knife-throwing skills, then Cao and Zhao will definitely forget to shout when they see Fan Yiscoop's knife-throwing skills, and they are more excited than anyone on the scene.

Although the knife throwing technique just now is also rare, but Fan Yiscoop's knife throwing technique is too rusty and not natural enough compared to Jiang Yan's, which is like drinking Moutai wine, you will feel that dozens of yuan of wine is not called wine.

Cao Wannian coughed and said to Liu Aomei: "Mr. Liu, if we just compete in sword skills today, then we will win!"

Liu Aomei was stunned for a moment, and before she could react, she felt that Fan Yiscoop's knife throwing skills were rare in the world, and she could only see them on TV, could there be anyone better than his knife skills?

"We have seen Jiang Yan's knife skills, his knife throwing skills, it is really amazing, Fan Yispoon is far worse than Jiang Yan. Cao Wannian continued.

Liu Aomei was stunned again: Jiang Yan? Jiang Yan can actually throw a knife?

At this time, Fan Yispoon by the stove cuts the ginger with a knife, then uses the same knife method to cut the winter bamboo shoot slices, spreads ginger slices, bamboo shoots, shiitake mushrooms in a small clay pot, then puts in cooked chicken, shrimp and quail eggs, and finally spreads shark fin abalone and pours rice wine-----

Make this qiē, then seal the crockpot with plastic wrap and put it in a steamer to steam.

About ten minutes later, Fan Yispoon turned off the heat and cut the plastic wrap: "Everyone, Buddha jumped over the wall, it's done!"

As soon as this remark came out, the audience was in an uproar, most of them came here to see the excitement today, most of them belong to foodies, and they all know a little about the process of making this Buddha jumping over the wall, and they all know that the time for this Buddha jumping over the wall takes at least two or three hours to taste, which thought that this Fan Yidao made this Buddha jumping over the wall, it took less than half an hour.

"Master Fan actually took less than half an hour to make the Buddha jump over the wall, I believe everyone is very puzzled, I don't know what it tastes like. The moderator said as he lifted the lid.

Suddenly, there was a strange fragrance wafting in the hall, at first glance it smelled like a dish aroma, but when you taste it carefully, it seems that there is a strong aroma of wine, and the aroma of wine and food is mixed together, which makes people appetize.

Those who have eaten Buddha jumping over the wall know that Buddha jumping over the wall is a dish with the fragrance of wine, and each chef makes Buddha jumping over the wall, although the techniques and materials are different, but the time will not be too short. Now it only took less than half an hour for Fan Yijiao to make a fragrant Buddha jumping over the wall, which shows that its production is unique and worthy of being the god of cooking.

At this time, a staff member jumped over the wall and brought it to the table of the ten judges.

One of the judges tasted it and couldn't help but admire: "Master Fan's Buddha jumping over the wall, the soup is bright, the wine is fragrant, the taste is delicious, the materials are soft and rotten, and the materials are also diverse, the most important thing is that it takes others to make this dish for several hours, but Master Fan only took less than half an hour, and the taste is as good as it gets, which is really eye-opening for me." ”

After speaking, the score card was revealed: 10 points.

The remaining nine judges tried in turn, and they were full of praise and gave high scores: all 10 points.

In fact, Fan Yiscoop received a perfect score from the judges in any cooking competition, otherwise, how could he be the champion every time? Otherwise, how could he admit that no one dared to admit the first? Otherwise, how could he become the chef of the state banquet?

This time, Gao Zhihua was more than proud, but some people on Liu Aomei's side had faces like cabbage, and Fan had a full score in a spoonful, and he had already lost without comparison.

Gao Zhihua stared at Jiang Yan with a smile: "Jiang Yan, there is no point in comparing it next, do you still want to show your hands to everyone?"

The implication is that you have already lost, so there is no need to be embarrassed, just stay cool.

Jiang Yan didn't seem to be able to hear the words, and said with a smile: "Master Fan, this Buddha jumping over the wall, is really a tall dish, and the dish I want to cook today is actually very ordinary, just a simple fried tofu." ”

Thanks to the reward of "Yan in Yizhong" and "Memory".

There are too few recommended votes, can't you ask for it?

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