watched Liu Yu, who was live broadcast in advance, not only did he not sit in the familiar bedroom holding the guitar and singing to the camera. Pen, fun, pavilion www. biquge。 Instead, Info ran to the kitchen and picked up a kitchen knife, as if he was going to make a dish. This made the audience who just came in confused, wondering if they had entered the wrong live broadcast room.

But when I look at the room number, it hasn't changed from the young appearance of the anchor.

"What's the situation? A singing anchor I followed yesterday, why did he come in today and become a live cooking broadcast, is it a corn platform convulsion? I can't even send a plane ticket to the destination. ”

"I don't know. But I can tell you with certainty that upstairs didn't teleport to the wrong place, and the system didn't have a convulsion, it should be the anchor who had a convulsion. ”

"Yes, the anchor doesn't know what the hell is going on, he doesn't sing good songs, he comes to cook. And what kind of dishes can he make at a young age, most of them are dark dishes that he has no appetite for when he looks at them. ”

"Scattered, scattered, everyone scattered. Today, the anchor is cooking live and listening, so let's get up early tomorrow to listen to the song. ”

"Garbage anchor, if you don't sing, I'll unsubscribe, everyone quickly unsubscribe, let him go back to live singing......"

The popularity that was lost yesterday has become even more after a few days. Liu Yu's live broadcast yesterday attracted a large number of new fans to her, and they were all attracted by Liu Yu's singing.

And the old viewers who watched Liu Yu's live broadcast at the beginning were also stunned by the anchor who suddenly changed the content, although they felt that the idea of not singing a good song, running to the live broadcast to go shopping on the street, and filming food was inappropriate.

But they didn't say anything, but they still felt that Liu Yu's idea was not good. After all, just after the live broadcast, he gave up his field of expertise and went to broadcast something else. It's easy to let your early accumulation of popularity slip.

And the audience who just came in was some keyboard trolls, not only asking Liu Yu to sing, but also threatening him to unsubscribe as long as he didn't do it.

But Liu Yu didn't watch the barrage, so he still went his own way and handled the ingredients. When the ingredients were almost processed, Liu Yu felt that it was estimated that the people who came into the live broadcast room were almost the same, and then glanced at the barrage.

Watching the barrage of threatening to unsubscribe and ridiculing Jiuwu for doing dark cuisine, Liu Yu felt a little funny. Although both old and new viewers are not optimistic about their live cooking, Liu Yu is confident that they will be impressed.

"Maybe everyone is a little uncomfortable with me suddenly not singing and becoming a cooking live broadcast. Liu Yu put down the kitchen knife that cut the ginger, then smiled at the mobile phone camera, and said, "But I won't disappoint you, after all, my cooking skills are very good, and you keep watching me sing, don't you feel a little bored?"

"So I'm giving you a change of taste today, so that everyone can appreciate and appreciate my cooking skills. ”

After speaking, Liu Yu no longer looked at the reaction in the barrage, but went directly to deal with the ingredients. What he plans to make today is sweet and sour pork ribs.

Sweet and sour pork ribs are a very famous home-cooked dish, from wedding banquets to ordinary meals and drinks, almost all of them have it.

Sweet and sour pork ribs are a few dishes that can be eaten regardless of age, taste, men and women, and they are also one of the most popular.

Every time it is brought to the table, it can always cause a commotion, adults will compete with children regardless of the image, and women who like to be beautiful and maintain their figure are almost difficult to resist its charm.

There are many versions of sweet and sour pork ribs, and it is available in the four cuisines of Shanghai, Zhejiang, Sichuan, and Huaiyang. And they all have their own advantages. Among them, the sweet and sour pork ribs of Huaiyang cuisine have a shorter history than the other three cuisines, but the taste is not bad at all.

And what Liu Yu wants to do today is not any of the above practices, but one of the practices he learned from his grandmother.

Liu Yu calls it "lazy pork ribs", because the method is very simple, and it is not as complicated as the above four cuisines, but the taste is not far behind.

After preparing all kinds of preparations, Liu Yu began to process the pork ribs, he put the cut ribs in the supermarket into the pot to boil water, and plucked the blood of the pork, which can maintain the tenderness and deliciousness of the pork, and can also remove a certain fishy smell.

After boiling the water, Liu Yu took the ribs out of the pot, dried them and set them aside for later use. Then start pouring oil into the pan, and when it is almost hot, add the sliced ginger and stir-fry until fragrant, then add the pork ribs.

After the ribs were fried until they changed color, Liu Yu turned his head and said to the audience in the live broadcast room: "Today I will teach you a simple but not simple sweet and sour pork ribs, as long as you learn it, when the time comes, it will be a matter of minutes to make girls and flirt with men......"

But the audience in the live broadcast room didn't buy it, and some of the more radical viewers began to scold.

"Garbage anchor, hurry up and sing. Otherwise, you will unsubscribe."

"That is, if you make a pork rib and you can soak the girl, Lao Tzu will eat Xiang live. ”

"Hurry up and sing, or you will unsubscribe......"

For this kind of audience, Liu Yu said that it doesn't matter. However, it can also prove from the side that they are indeed quite good at singing, although they are a little too radical.

"Alright, alright. I know that you like the anchor to sing, after all, beating is kissing, and scolding is love. You love me so much, how could I ...... How about singing to you?"

Liu Yu paused in his tone at the end, changed his previous tone, and made a big turn. made the audience, who thought they would compromise, suddenly just want to say a word in their hearts.

"If you want to listen to the anchor sing, just watch it patiently. I'll give you a surprise in a moment, and as for those who continue to scold me and threaten to unsubscribe, I just want to say one word to you...... I just don't sing, you kind of bite me along the network cable. After speaking, he also made a cheap pose to the camera.

"Haha, I give full marks to the anchor's ridicule, I don't know what those trolls think, isn't it very angry. Hahaha"

"Anchor, what is broadcast, everyone just watch it, if you don't think it's good-looking, go out and see other anchors, so as not to catch people and scold it. ”

Liu Yu was ready to be sprayed after saying it himself, but in addition to some spraying himself, a large part of the barrage also supported him, which was something he never expected.

It seems that the quality of his audience is still quite high. Liu Yu couldn't help but think so. Since there is such a group of hardcore viewers who support him, Liu Yu's mood is suddenly warm.

"Okay, let's not talk about it. As long as you watch it, you will not be disappointed. Liu Yu flipped the ribs in the pot and said with a smile on the corner of his mouth.

"Then it's the critical time!" Liu Yu suddenly shouted as he looked at the ribs that had been fried to golden brown.