However, this kind of temptation can only exist in high school, college and high school are not the same concept at all, there are classmates from all over the world, as well as teachers and professors with different identities and family backgrounds, and Hutong children like my uncle, which is nothing at all. {{23][x} people, regardless of gender, as soon as they come here, their horizons will immediately be broadened a lot, especially for the young people of this era, here and outside are fundamentally two different worlds.

If the little uncle can also be admitted to a university, if he gives him ideas and makes efforts, Hong Tao feels that the two of them can still have some hope. Now one is a college student, and the other is a worker who will take over after graduating from high school, unless the future days are planned by that Aunt Joan, otherwise adults who have experienced college life will not have any hope for their relationship.

And when he got to college, he was out of Hong Tao's control, even if he wanted to help his little uncle, his hand couldn't stretch so long, and that's how the word whip came from! The biggest problem is not this, but Hong Tao can't tell his uncle about this in advance, a woman in love is mentally handicapped, and a man in love is an idiot. Even if Hong Tao said it, the little uncle wouldn't believe it, and if he didn't get Hong Tao, he would have to be a bad guy, so he could only watch.

After my uncle graduated, the time between going to work was short, and you can see how much my grandfather loves his old son. Before the summer vacation was over, the little uncle put on the flared pants and sweatshirt that his sister had made for him, took the baton from the master, and walked along the road that his grandfather had walked. He succeeded his grandfather and continued to contribute to the revolutionary cause.

Of course, he will not walk more than ten miles, but get a monthly bus ticket. Take the bus to work every day. In fact, he has a bicycle, but he doesn't ride it, because the pants with bell legs are very difficult to ride, and the trouser legs will often roll up on the bottom plate, and even if they are not rolled up, they will become a rag, rubbing all the sludge on the bottom of the pants. For young people like my uncle, who want to have a demeanor and not a temperature, and always want to keep his style unchaotic and have pursuits. I'd rather squeeze a little than let my trouser legs suffer.

In order to celebrate his uncle's transformation from a student to an honorable worker, Hong Tao also went to the Friendship Store to buy a pair of brown sheepskin leather shoes. There was a circle of pleats on the upper, and the people of Beijing called it the roasted wheat shoes, and gave it to him as a coming-of-age gift. As his uncle left school, Hong Tao became even more low-key at school. Now there is no one to help him out of the wind and rain. And those junior students who were bullied by their uncle back then may be waiting for Hong Tao to repay this blood debt.

Fortunately, Hong Tao now has a bit of self-protection ability, and he has learned judo for three years, although he really doesn't work hard, but even if he is a sandbag for others every day, he can learn some skills to be beaten. If it's one-on-one with ordinary people, as long as you don't take the guy, no matter how old you are. Hong Tao can guarantee that no matter whether he falls to the ground first or the other party falls first, as long as he falls to the ground. In the end, it must be the other party who is subdued. Hong Tao's standing and wrestling skills are average, but he has good sleeping skills, he likes to use a variety of joint skills and choke skills to make his opponent pat the mat and admit defeat, whenever he sees his sparring partner grinning his teeth, he has a special sense of achievement.

If it's one-to-many, Hong Tao feels that it's really useless to learn judo, except for a little quicker reaction, better body balance and flexibility, whether he should be beaten or beaten, all of them are indispensable. Hong Tao once had a more in-depth discussion with Coach Pang on this issue, and he wanted to know if he could draw a large piece by himself if he practiced Coach Pang's Cheng Dù.

Even if you are a world champion, you have to shed tears when you get punched in the eye, you have to make a sour nose when you get punched in the nose, and you can't get up after a kick on your eggs, we practice judo, not iron shirts!" Coach Pang replied very simply, which also made Hong Tao very disappointed.

Originally, he thought that if he gritted his teeth and studied for a few more years, he would be able to sweep a street with a green dragon on the left and a white tiger on the right, who would have thought that if he didn't want to kill someone, he would have to run, so this thing still has to learn a hair, so it's better to practice sprinting.

Complaining is complaining, you have to continue to study, you have to finish this period of elementary school, and when you go to junior high school, you have no chance to learn even if you want to learn again. At that time, you have to take an assessment, and if you want to continue practicing, you have to get results, otherwise you have to give way, there are still many children to learn later.

Before the summer vacation, the private restaurant can be regarded as all finished, from the beginning to the end of the decoration on the decoration for 7 months, Hong Tao looked at the antique house, can't help but sigh in his heart: no wonder the emperors of all dynasties, as soon as they ascended the throne, they had to find someone to build a mausoleum for themselves, if according to this degree, it is really not too early!

The name of the restaurant is called Zhangjiafu cuisine, and the signboard is also very distinctive, it is four square large wooden boards, and then fixed along the corner of the wall from the top of the building along the diagonal line, each wooden board is engraved with a large character, and then filled with red paint, the background color is black, and there are tassels hanging at the bottom. In addition, Hong Tao also wrote an English brief introduction to the history of Fu cuisine at the top of the staircase, and then put it in a mirror frame and set it on the wall. In this way, when the tour guides bring foreign guests over, they can see what they are doing here without entering the house.

"Hong Tao, what kind of cuisine is that house cuisine? Have you ever eaten it?" The first person who was interested in this restaurant was not those foreign guests, but Hong Tao's old customer, Ms. Jiang.

"Hey, if you don't taste this dish, I'm sorry for myself, I must have eaten it, or if you are free one day, call your colleagues, and I'll treat you to a meal?"

"I'm so interested in you, this restaurant is also opened by your family, right? You're planning to use us to advertise for you, right? Cheng, I'll fulfill you once, and I will make an appointment with a few of them that day to cheer you on, and I don't need you to treat you. Ms. Jiang immediately saw through Hong Tao's intentions, but she and Hong Tao were already very familiar, and in the past two years, she didn't know how much she had changed just by exchanging foreign exchange coupons for this child, and she could basically be regarded as a friend.

"Don't come by yourself, you won't be able to eat when you come, the old man in charge of the spoon has strict rules! Only cook two tables a day, 8 people per table, and don't make one more, so if you want to eat, you have to make an appointment in advance." "Hong Taole, as long as you are interested, then I have a way for you to try it, this kind of hunger sales strategy in later generations, even people in later generations will be deceived, let alone people at this time.

"And so evil! I don't believe it, he can still make flowers? You can make an appointment for me, just ...... The night after tomorrow!8 people, I'll book a table!" Sure enough, Ms. Jiang was fooled, and their group was not short of money, and they often went abroad, and what they lacked was a place worth spending money.

"Cheng, I promise to let you eat this time and think about it next time!" Hong Tao didn't tell Ms. Jiang the price, and he also knew her spending power.

"Oh no! You have to let me see the recipe and order some food, right?" Ms. Jiang was not generous enough to be wronged.

"There's no recipe! You can eat whatever the chef cooks! If you're not satisfied, you won't charge a penny! You see, right?" Hong Tao patted his chest, as if he had a lot of ability.

"It's so fresh, if I'm not satisfied with the food, I really won't give a penny! Don't complain about me being stingy!" Ms. Jiang also made Hong Tao really angry, she had never heard of a restaurant that made customers decide whether to pay or not.

"No problem, if you are not satisfied with the food, not only do you not have to pay, I will give you 8 more hot rolls for free, and I will compensate for your mental loss!" Hong Tao is more confident in Grandpa Jiang's craftsmanship than in his own perming skills.

In this way, Hong Tao had to talk to people many times almost every day in the first month of the summer vacation, not only Ms. Jiang didn't believe it, but also the tour guides. So after Ms. Jiang and her colleagues obediently paid 2oo yuan after eating for the first time, the reputation of this Zhangjiafu restaurant spread in a small area. Ms. Jiang and her colleagues, as long as they have the task of hosting foreign guests, and the foreign guests are interested in Chinese food, they will highly recommend this small restaurant with a unique flavor, not only to let those foreigners taste the Chinese food culture, but also to live with them as translators.

As the saying goes, the beginning of everything is hard, and as long as you take the first step, the rest of the things are often much easier. As long as he can catch up, he will take a camera to take pictures of Dajiang's grandfather, father, and even Dajiang and the foreign guests, and then take it to the photo studio to enlarge and develop, and then hang it in the frame at the staircase.

In this way, those tourists who are also foreigners, seeing their own compatriots eating here, can immediately have a lot of intimacy and trust, originally intended to try, but have some concerns, will also dispel their worries, pluck up the courage to try, even if they can't make up their minds, they may take a step forward because of these photos.

In addition, Hong Tao also deliberately took photos of several specialty dishes often made by Grandpa Dajiang, and the following is accompanied by a brief introduction in Chinese and English, probably talking about the materials and something, and also making a photo album, and then let those foreign tourists look at it while eating, at least let them figure out what they are chewing in their mouths. (To be continued......)

ps: ps: Celebration of the centenary and two months of Babulov's birth, plus 12 hours......

Book friends are very enthusiastic, 5oo tickets have to be celebrated, and a week on the shelves has to be celebrated, and as soon as they celebrate, my stock is a little less!!

But I'm also very happy, when I used to write books, I have never been so lively, people who make others happy, they are also happy, what are you doing with inventory? Isn't it to make everyone happy, so add it, add it at all, not at all, not at all!!

Of course, don't let me say that I'm confused, there are a lot of manuscripts, or 3o monthly tickets plus a more chapter, and it is capricious to have a manuscript!!

Tips: The new domain name "biquge.info" has been launched by Biquge, and the original domain name is about to be discontinued. Please tell each other, thank you!