132 Strings of incense

Tian Sangsang reacted immediately, and said as if he was facing a great enemy: "Yanyan went to the street to play just now, I'll look for it." ”

What about Meng Shuyan? Don't let him meet Jiang Jinghuai!

Xiao Milk Tea Wangwang screamed a few times, and ran to the front in a hurry, where Meng Shuyan was, she always knew best.

Tian Sangsang and Chen Ying followed, and soon saw Meng Shuyan standing in the middle of the street, lost in his soul.

"Yanyan, what's the matter? How did you make a mess?" Tian Sangsang squatted down to look at him distressedly. His new clothes were all rubbed out of dirty ashes, and there were a little tears on his face, and he looked pitiful.

"Mom... Me, I seem to see my father. Meng Shuyan twitched and cried quietly: "But I'm that... Didn't see clearly... I lost my dad. ”

Chen Ying looked grief-stricken, the child definitely saw his father, why did he miss it?!!!

"Blame me, I should have told Ye Jiang just now. She blamed herself.

"It's okay, it's okay, don't cry. Tian Sangsang picked him up, stretched out his hand to caress his back, and coaxed him gently: "Maybe you are wrong, it is a passerby, not your father." If it were your father, he must have a special temperament, and among thousands of people, he can be recognized by you and can recognize you with a spiritual temperament. ”

Oh yes. How could Tian Sangsang say so mysterious. Chen Ying was puzzled.

Meng Shuyan stretched out his hand to wipe his tears, hugged Tian Sangsang's neck, and buried his head on her shoulder, always feeling that he had missed something.

"The opportunity was right in front of me, and I let it slip away. Meng Shuyan said sullenly, and suddenly began to panic again.

Could it be that Dad actually saw him and was not satisfied with him, so he walked straight away. Thinking of this, the child is even more sad...

"Okay, okay, we're home, ah. Tian Sangsang walked in front with Meng Shuyan in his arms, and Chen Ying and Xiao Milk Tea walked behind.

Looking at the little guy's red eyes, Chen Ying couldn't help but have a sour nose, what a fragile speech, he needed his father's care. Over the years, she has really misunderstood Tian Sangsang's mother and son, she always feels very guilty, and she must help Xiao Yanyan find her father to relieve her guilt.

Tian Sangsang's eyes were about to erupt in a place where no one saw him, and in his heart, Jiang Jinghuai was even more delayed thousands of times! This guy! Don't let her meet him again! Otherwise, I will fight once I see him!

……

That day's hot pot inspired Tian Sangsang, and she felt that she could add a new variety to the store, that is, strings of incense. She doesn't expect to make a lot of money by stringing incense, after all, this town is not a city, there are more than 100 households, and the population is limited. But when everyone is free, the money to eat skewers of incense can still afford, who makes skewers affordable.

She still sells pastries and braised pork, and then adds strings of incense, and sets up one or two tables in the store, which is like a small restaurant.

On this day, the genius was bright, and Tian Sangsang got up to prepare. She bought the pork bones yesterday and put them in the pot and boiled them all night, and by this morning, the bone marrow had been boiled out and mixed in the soup, full of essence. Pork bones are used to boil bone broth, and the main use is to make a soup base with strings of incense, plus a variety of Chinese herbs such as white cardamom, cloves, etc.

There are three kinds of soup bases in Tian Sangsang Lane, one is spicy red soup, one is white bone broth, and the other is a fragrant clear soup.

As for seafood soups and seafood products, she can't get them right now. Because the villagers don't eat much seafood, ordinary fish is the most common, as for oysters, razor clams, abalone, etc., forgive this remote mountain village for not having it.

There are two ways to eat skewers of incense, one is boiled and the other is shabu-shabu.

The ingredients are prepared as they were on that day, they are all simple, commercially available, and they are not strange and eye-catching.

Most of the people in the town knew Tian Sangsang and usually came to buy her things. Now smelling the fragrant smell, passers-by who come and go can't help but take a hard breath.

So, a few women stood at the door of the store with a fragrant smell, led by Tian Sangsang's old customer Sister-in-law Qiu.

Sister-in-law Qiu looked curiously at the Jiugongge under Tian Sangsang, stretched her neck and asked, "Sangsang, what are you doing here, it's fragrant! After saying that, Sister-in-law Qiu really swallowed her saliva reflexively.

Several other people were like this, smelling the fragrance, and unconsciously secreting saliva in their mouths.

Chuanchuan incense is a kind of food with a relatively popular taste, in other words, it is down-to-earth, and most people can eat it.

Tian Sangsang was not surprised by their reactions, and said with a smile: "This is a new one that has just been launched in the store today, and it is called Chuanchuan Incense." ”

The women looked at it, and it was really skewered one by one, all strung together, and the boiling soup must have been used for cooking, but it was not skewers-string-fragrant.

"That's a wonderful name!"

"What's the way to eat, tell us about it. ”

Tian Sangsang didn't say much that this kind of thing actually exists outside, which will only exchange them for a deeper desire for knowledge, and more is better than less.

She patiently explained to them: "My string of incense is divided into vegetarian and meaty. There are many types of vegetarian meat, lettuce skewers, white kueh skewers, mushroom skewers, tofu skewers, sweet potato skewers, etc., you can choose whatever skewers you want to eat. These skewers are cooked in soup and ready to eat. After talking about this, Tian Sangsang talked about the types of soup again, and continued: "If you want to cook spicy soup, you can eat it directly when it is cooked; but if it is a large bone broth and a fresh soup, you still need to dip it into ingredients to eat, and the ingredients are divided into spicy and non-spicy, and you can eat whichever you like." ”

"And this way of eating, it's strange. ”

"yes, this is the first time I've heard of it. ”

"It seems to be delicious. ”

Aunt Qiu was excited, and everyone was ready to move.

Someone couldn't wait to ask, "Why does this sell?" They all wanted to taste it, but they were afraid that the price would be too expensive.

Tian Sangsang replied sweetly: "There are four strings of vegetarian dime, and two skewers of meat are dime." Ladies and gentlemen, the small business I do here is a very real price, and you often come, can you not know who I am? The ingredients on this skewer may be available to every household, but as long as you go through my soup base, the taste is really amazing, and you still want to eat it, and you can't stop eating. ”

"How can you say that there is such a god?"

"How did you make this soup?"

Tian Sangsang said with a smile: "This is an exclusive secret recipe, and it will not be passed on." ”

Everyone also understands that if they knew, wouldn't this rob people of business?

As everyone knows, Tian Sangsang's base soup ingredients are the result of watching various video tutorials on the Internet, plus his own experiments in the space many times, and the taste is definitely unique.