Wei Hai walked into the richly decorated restaurant.

The European-American style snow-white gold-rimmed long dining table, with snow-white and soft new backrest dining chairs, is very eye-catching. The ornate glass chandelier glows softly to create a warm and comfortable dining environment.

A man and a woman dressed in a golden dragon arm-wrapped chef's uniform were already standing at the edge of the long table.

These two are the top-notch chefs of the five-star hotel Keebinsway Hotel in the imperial capital, and the senior culinary technicians of Huaxiaguo.

Among them, the women are good at egg cooking, and the men are good at pasta cooking, and they come to cook food, all of which are charged by the hour, and they earn an hour, which is close to half a month's salary of ordinary people.

When the two chefs saw Wei Hai, they both smiled and bowed slightly.

On the dining table are two covered sea bowls and a small plate of chili sauce.

"Let's get started. After Wei Hai sat down, he spoke.

After the female chef got the order, she opened one of the sea bowls and introduced, "Young Master Hai, according to your description, I guess that the eggs used by the other chef to make tea eggs should be the free-range Dijian Gong eggs in Changbai Mountain in the northeast, and the tea should be Qimen black tea produced in Anhui, so I have strictly selected these two main ingredients, the best of the best, plus special cooking methods, you can taste it." ”

The female chef is very professional.

The tea eggs she made are very close to those of Xiaobai Restaurant in terms of color and fragrance.

Wei Hai peeled the shell of the egg, just took a bite, chewed it slightly, and said, "It doesn't taste right." ”

The fragrance and color can only be said to be close, but the taste is very different, this tea egg is delicious, but there is still a fishy smell, the taste of the sauce is not right, and the smooth taste in the egg yolk is not right......

Wei Hai frowned and shook his head, letting go of the remaining half of the tea eggs.

The female chef was hit hard, she has specialized in egg cuisine for nearly 20 years, and has a lot of experience in egg cuisine, although she is not the first in the imperial capital, but her name is also well-known.

The first time a customer ate her food, she didn't eat it after taking a bite, which was a slap in the face and a shame for her.

"Are your beef noodles ready?" Wei Hai ignored the female chef's ugly face, and instead turned to look at the male chef next to him.

"Yes!" the male chef lifted the lid of the remaining sea bowl and said, "According to you, I think the water used by that chef must be very special, so I use Yuquan Mountain natural mineral water to boil the beef bone broth, this mineral water is sweet, and the beef bone soup is also exceptionally clear, as well as the nei Mongolian free-range small yellow beef I use, this kind of beef is very tender when grilled, and the sauce is easy to penetrate into the beef, and there is ......"

Some of the male chefs did not introduce their own ingredients.

However, no matter how fanciful the male chef said, Wei Hai picked up the blue and white glaze red bone china soup spoon, and only tasted one bite of the soup, and knew the difference in taste between the fake and the original.

The male chef's beef bone soup is also very delicious, mellow and delicious, without the fishy smell of beef bones, and it is exceptionally refreshing and sweet, but it is still far from the broth of the supreme beef noodles.

The soup base of the supreme beef noodle soup at Xiaobai Restaurant is very clear, but it tastes quite mellow, and every sip fills the mouth with the aroma of beef bone broth, and every drop of delicious broth continues to stir between the lips and teeth, bringing an unprecedented taste experience.

This point is far from being achieved by the beef noodles made by the male chef.

Wei Hai took another bite of the male chef's noodles and roasted beef.

None of them are right!

The soup, noodles, and meat cooked by the male chef are almost impeccable, but none of them can compare with the supreme beef noodles of Xiaobai Restaurant.

At least that's what Wei Hai thinks.

As for the remaining plate of chili sauce, just looking at the color and fragrance, Wei Hai didn't bother to use chopsticks to taste it.

"Give them two to settle the bill!" Wei Hai instructed the butler next to him.

"Yes, Master Hai. The butler bowed slightly, and then motioned with his eyes to the two cooks to go outside to settle the bill.

The two chefs, a man and a woman, walked out of the kitchen in frustration like defeated fighting cocks. When Wei Hai asked them to cook the delicacies at home, he said that if he could reproduce the two delicacies he had eaten, the door-to-door labor fee could be tripled, but now judging from the expressions and reactions of the customers, both of them knew in their hearts that adding money was doomed.

After Wei Hai returned to the imperial capital in the past two days, he had been thinking about the food of Xiaobai Restaurant, so he wanted the top culinary chef of the five-star hotel to make two supreme dishes according to his description.

I thought that even if it couldn't be exactly the same, I could get as close as possible.

However, it turned out that Wei Hai was completely whimsical. He smiled wryly, and suddenly felt that his behavior was a little funny.

After the live video of the mobile phone was ready, Wei Hai clicked to open the video, and watched the video while having lunch.

Wei Hai watched the clip of Bai Xiaobai eating a lotus fragrant glutinous rice chicken, and after reading it, he went back and watched it again, and he couldn't get tired of watching it.

Glutinous rice chicken that can be eaten even with lotus leaves is interesting!

Wei Hai was having lunch and said to the housekeeper beside him, "By the way, you changed my direct ticket to Jianghai City to about twelve o'clock at noon three days later." ”

The housekeeper was a little embarrassed, "Young Master Hai, I'm afraid this won't work, Mrs. Wei explained, you must attend the charity luncheon to be held at noon in three days." ”

"Then the ticket will be changed to two or three o'clock in the afternoon in three days. ”

"Young Master Hai, will this be too rushed, you have ...... time" What else does the housekeeper have to say.

Wei Hai said categorically, "It's so decided, you can watch it." ”

"Yes. The housekeeper knew Wei Hai's stubborn temper, and if he continued, it was boring for himself.

……

On the other hand, Bai Xiaobai's next day was spent in a busy manner.

One after another, people came into his store and indicated that they wanted to taste a lotus-flavored glutinous rice chicken.

Just like gold always shines, a pint of lotus-flavored glutinous rice chicken has caused a crazy sensation!

The neighbors of Chaotianmen Street all know that there is such a glutinous rice chicken that can be eaten even with lotus leaves.

Word of mouth continues to ferment!

There are people who come into the store to inquire, men and women, young and old, and people of all ages.

Many people have raised their thumbs and praised Bai Xiaobai after eating a product of lotus-flavored glutinous rice chicken, and they vigorously put on a high hat for Bai Xiaobai, saying that this is the premier delicacy in China!

There is a mountain and a mountain high, Bai Xiaobai does not dare to think that he is the best in the world, but judging from the rave reviews of customers, at least a product of lotus fragrant glutinous rice chicken has made people unforgettable.

And that's the beauty of food.

Yipin Lotus Fragrant Glutinous Rice Chicken is even more popular than the previous tea egg whirlwind! Bai Xiaobai sometimes can't even take care of the time to drink water.

The store is often full. However, in stark contrast, the male counterparts of the store are much larger than the female compatriots.

Girls are really rare.

In fact, in the past two days, many women have entered Xiaobai restaurants, but most of them turned around and left after knowing the price.

Most middle-aged women are reluctant to spend money because they want to be careful and think about their families, so they are reluctant to spend money after asking the price.

As for young women, although they are more generous in terms of food, the price is beyond their budget, so they are more willing to spend money on skin care products and clothing rather than eating and drinking.

So far, the number of male customers has already exceeded the standard, but the number of 25 female customers is still 2.

The deadline for the first male and female task is more than seven o'clock tomorrow morning, excluding the time to sleep, and the rest of the time is not a slap.

Bai Xiaobai has already made up his mind in his heart, but he can't do it tonight, so he can only stay up all night.

Anyway, in order to reward the secret sour plum soup for male and female, you must be full of energy, even if you don't sleep all night.

Bai Xiaobai was thinking in his heart, at this time, another customer came to the door.

It's a middle-aged woman with a little girl!

It's exactly 2 women!

The task of a male and female is almost the last kick.

Bai Xiaobai thought so.