"If you don't believe it, you can test it yourself, and I won't count the processing fee, I'll give you 50 yuan to see if you can buy this kind of steamed bread flour for steamed bread, as long as you can buy it, I will want as much as you want." The pen "Fun" Pavilion www.biquge.info "Saying this, Su Luo is not joking, it is indeed a fact, if it is not provided by the system, whoever is full and has nothing to do, will make this kind of flour, even if the price is expensive, the materials are just so little, how much can be made? The time and energy spent are not generally done, the whole process is processed, and the flour made, even among the rich, is not something that anyone can eat, because this kind of thing is not something that can be bought with money."

"Ahem, when I didn't say it. After listening to Su Luo's words, several people naturally knew that Su Luo was not lying, so they just shut up, if they calculated it in this way, it was indeed a loss-making business, and they didn't make anything at all.

After that, the two no longer dwelled on this issue, but began to taste the food.

In the face of food, foodies have no ability to resist, Zhang Yanan didn't say anything, picked up the spoon, and began to taste the bouncing soft-shelled turtle soup.

"Ah~" And at this time, another accident happened, that is, when Zhang Yanan picked up the porcelain spoon and began to eat the bouncing soft-shelled turtle soup, who knew that a spoonful went down, not only did not reach the spoon, but suddenly a bouncy force came from it, and the spoon in his hand was bounced out, and in the face of sudden changes, Zhang Yanan had no time to prepare.

I only heard a "bang", and the spoon fell directly to the ground, spinning.

Fortunately, the porcelain spoon is the nano porcelain provided by the system, otherwise this fall will definitely be broken.

"What's the matter, this is a surprise. Originally, Ning Hai was also about to eat, but in the face of the sudden sound, he was suddenly startled and looked towards the source of the sound.

"This, this soft-shelled turtle soup is so elastic that the spoon was ejected when it was not ready for a while. Zhang Yanan didn't mean this kind of thing, after all, no one thought that the elasticity of this soft-shelled turtle soup would be so good.

Saying that, Zhang Yanan glanced at Su Luo with some resentment, and said: "Boss, you are really, you didn't tell me even if you knew it would be like this, and I made a fool of myself, how do you say to compensate me?"

"Bouncing soft-shelled turtle soup, didn't you already tell you?" Su Luo was very calm.

Well, seeing this, Zhang Yanan really has nothing to say: "Well, today is really, I was shocked to eat a meal." ”

"Really?" Seeing this situation, Ning Hai knew what the situation was, fortunately he didn't start early in the morning, otherwise it would be ugly, and then, he put the spoon into the cantaloupe and pressed it with the spoon, and sure enough, I saw that the soup inside was like a bouncy ball, shaking a few times, reflecting the reflection of the mirror, without the slightest breakage: "This elasticity, there is really nothing to say." ”

Generally speaking, it is impossible for frozen meat foods to have this elasticity, but this dish is an exception, all the ingredients used are soft-shelled turtle, and the boiled food is naturally collagen, and the elasticity is naturally not.

After such a play, I will know to pay attention next time, and my strength will naturally be greater.

"I didn't expect it to look elastic, but it melts in your mouth, the taste is a little salty, and it also exudes a kind of melon and fruit fragrance, giving people an elegant feeling. Zhang Yanan changed a spoon, this time he was already prepared, naturally he would not be as embarrassed as last time, a spoonful down, directly scooped a full spoonful of solidified soup, eat it in his mouth, without any stirring, the solidified soup is like ice meets fire, quickly melted, and the elegant taste gradually spread in the mouth.

"It doesn't taste fishy, and it has a little sour taste in it, which constantly stimulates people's taste buds, as if it can't help secreting *** to make people have a sense of appetite. Ning Hai said while tasting it, although they are not professional gourmets, but as a foodie, they still know a lot about food.

"I decided that I would eat this so that I could eat it for a day. "Compared to men, many women prefer to eat foods that are a little more elegant, and soups like this one are made up of collagen, which is even better.

A bounce soft-shelled turtle, the portion is not very large, almost a few clicks to eat, and then began to eat the main dish, that is, braised soft-shelled turtle meat.

The soft-shelled turtle meat looks very crystalline, because most of the selected parts are more collagen, after braised shrinkage, it looks more tight and good-looking, Zhang Yanan sandwiched a piece and ate it, although the soft-shelled turtle meat has been cooked once, but the texture of the meat is still very good, when eating in the mouth, there is no time to stir, suddenly there is a strong smell of wine filling the entire mouth, adding a large number of processed wine, the wine is fragrant but not intoxicating, wonderful.

"It's so delicious. "After the bouncing soft-shelled turtle foreshadowing, the deliciousness of the soft-shelled turtle meat has been raised several grades, the firmness, full of the aroma of wine, as if the whole body has been emptied, enjoyment, a tired body after work seems to be drunk in the aroma of wine.

That kind of taste, as good as it is, once you eat it, you can't stop at all, and whenever you want to stretch out the chopsticks clip, you will find that it has been eaten, and every time it gives people a feeling that it has not been eaten yet, how is it gone.

Ning Hai ate the last cantaloupe flowers, he didn't hesitate as much as Zhang Yanan, thinking that he couldn't eat it if he looked like a real flower, don't look at the joke.

To be honest, this cantaloupe is indeed unusual, without any seasoning processing, but it tastes like honey, very sweet, and it is not an exaggeration to say that it is a dessert after a meal.

After eating the last cantaloupe flower, Ning Hai seemed to think of something, so he couldn't help asking: "Boss, it's almost the Dragon Boat Festival, will you launch zongzi here at that time?"

Whenever this kind of festival, many restaurants will almost launch zongzi, and it is sold ten days in advance, with the development of society, the materials for making zongzi are also various.

Although it may not be very lively to celebrate the festival now, the habit of eating this representative food has rarely changed, after all, it is also a rare delicacy, and it rarely appears in normal times.

"... Su Luo blinked, how could he know about this kind of thing, after all, this is not something he can decide, so he asked the system.