Chapter Twenty-Six: Su Luo's Dishes

Actually, the reason why I came here is actually because of Su Luo, after all, this kind of thing can't be hidden. Pen "Fun" Pavilion www.biquge.info

I heard that Dojima Silver said that Su Luo was very talented, so I took a look.

And the other reasons are because,He knows Erina's character very well.,Just come over and take a look.,Of course,Part of it is also related to Sojin.,After all, Sozane is Joichiro's child.,This kind of thing can't be hidden.,Although Joichiro has changed his name over the years.。

Spit out for a long time,Su Luo paused,Pointing to the dish made by Chuangzhen,Said:"Oh! That's right,Do you want to re-judge that dish.,It tastes very good!That tsundere examiner obviously eats very cool.,But I insist on failing it.,I think there's something wrong with that girl's examiner.,I really don't know how the school made her an examiner.,It's really blind.。 ”

After saying this, he didn't forget to complain in the end, Su Luo knew that even if he didn't say it, Nagi Senzaemon would do the same.

"Oh, is it?" Listening to Su Luo's words, Senzaemon walked over, picked up the spoon and took a bite, and a happy look immediately appeared on his face, with a smile on his face.

After eating, I thought it was very good, so I picked up the resume with a failing grade, with a real photo on it.

Immediately afterwards, Senzaemon walked to Su Luo's side and watched him cook.

Looking at this, Su Luo knew that Chuangzhen was passed, and at the same time, he also knew that this was inevitable.

After making the accessories, a rattan weaving container was prepared, and the hollow flower paper was spread inside.

Seeing that the eggs were almost cooked, he fished them out and put them in cold water.

When the eggs have almost cooled, peel off the shells and quickly cut each egg in half symmetrically.

Picking up a small spoon is to dig out the egg yolk directly, which is very crisp and neat, without causing any damage to the egg white, which shows the strong control.

Seeing this, Senzaemon couldn't help but nodded.

Put all the egg yolks in a bowl, add a large porcelain spoon of the Thousand Island sauce, and use the spoon to stir the egg yolks and Thousand Island sauce until there are no particles of egg yolks.

At this point, the filling is basically completed, and the next step is to adjust the taste, in order to ensure the plasticity and texture of the filling, add some potatoes and an appropriate amount of pepper to taste.

The finished filling is poured into the place where the yolk is dug out with a carved mouth, and the dish is finished by garnishing it with three colors of caviar.

"Devil eggs, please taste them. Su Luo brought the finished dish to Senzaemon.

When Senzaemon looked at it, he saw that there were eight of them, arranged in a circle, and the white egg whites were filled with yellow snail patterns, like ice cream, and the filling was dotted with three-color caviar, each divided into three autumns, crystal clear, and the whole dish looked very delicate and small.

Senzaemon took one and bit it, and with the stirring of his mouth, the crystal roe immediately burst in his mouth, and the umami of the roe immediately filled the entire mouth.

The egg yolk becomes less dry after the combination of potatoes, like ice cream, slowly melting in the mouth, and combined with the fragrance of egg whites, a natural picture opens.

The trees blown by the wind, the creek that clatters, like a duck by itself, swims freely in the sea, occasionally dives into the water, and eats the fat little fish.

There are no waves, no ice, just a comfort, a tranquility, this is not a feeling of happiness!

"Very good, you passed. After saying this, Senzaemon nodded, picked up another one and ate it.

Senzaemon would tear out his clothes when he ate very delicious food, but now he didn't see it, so it seemed that the dish was just good, and it hadn't reached a very delicious level.

Of course, this is also in Su Luo's expectations, after all, this dish is relatively not particularly good, but it is exquisite and small, and he didn't want to achieve any surprise performance in his heart, but this kind of cuisine is enough to pass the entrance examination.

After Senzaemon said this, Su Luo stopped standing here stupidly, and said to Senzaemon: "Then I'll leave first." ”

"Yes!" Senzaemon nodded, holding two resumes in his hands, and he was also about to go back.

And when Su Luo passed by Senzaemon, he said, "You and my father already knew each other, right?"

didn't wait for Senzaemon to speak, and walked out of the examination room quickly.

Hearing this, Senzaemon was obviously stunned, and he couldn't understand Su Luo's words for a while, and he was also very puzzled.

After a while, it dawned on him, it turned out that this kid knew everything, since he knew and said those words, was this considered being tricked? This mood suddenly became angry, and he secretly said in his heart: "Since you have entered the far moon, see that I will not kill you." ”

Anyway,School marshal,You're too chicken!

And at this time, the system said: "Task: Mixed into the far moon, you can't even keep up with the protagonist's footsteps, then you will die (completed)"

Reward: Chef raffle once.

Mission: Approved by the Demon King Nagi Senzaemon (completed)

Reward: One ordinary draw, 10 points"

Out of Yuanyue, Su Luo did not go home, but found a relatively nearby hotel to stay, and now there is still a month to leave school.

Soon, the day passed.

Early in the morning, Su Luo didn't get up late like before, but got up very early, there was no way, who told himself to practice cooking skills in the space at night, and his body fell into a deep sleep, and now it was a little difficult to squint his eyes, so he had to get up early, besides, three meals a day, breakfast is very important for people to come.

After washing, I went directly out of the hotel, and the breakfast was not eaten in the hotel, compared to this Japanese breakfast, Su Luo liked the Chinese breakfast even more, although the Chinese breakfast was very simple.

After going out, I walked towards the place of Zhongren Street, which is still some distance from Zhongren Street, and it is only Su Luo that **** will run so far to have breakfast.

RB's Zhongren Street and the Chinatown of the United States are of the same nature, where there are basically Chinese, relatively speaking, in fact, there are not many Chinese in Zhongren Street now, because China is gradually beginning to develop, living conditions are getting better and better, so it moved back to China.

In the past, it was because China's economy was not good, and I heard that foreign countries were easy to make money.

Although it is not very far to walk from here, it takes about 20 minutes to get there.

Su Luo walked slowly on the road, breathing in the fresh air of the morning.