In order not to miss the time, Tian Tian got up very early, and she had to pay attention to Tian Sangsang at all times in order to learn the recipe of strings of incense. In her opinion, this string of incense itself is not difficult, but it is skewered with bamboo skewers, one by one, and the ingredients are easy to find. The difficulty is that the recipe is full of flavor, it must have been a lot of effort, and there is also a secret recipe.

For those who do business, the most particular thing is not the secret recipe.

It was impossible for Tian Sangsang to eat with Tian Tian, so Tian Tian brought some dishes and chopsticks by himself, and he had to prepare his own daily ingredients.

In short, she doesn't eat or live here, and it can be said that she is the most slamming boss in history.

Let her be nice to Tian Tian, impossible. Knowing that others have intentions, but also take the initiative to show goodwill, isn't this a fool?

Tian Tian was wearing a white shirt and a white skirt, and his hair was not combed up, but fell down his shoulders and back. She curled Nana down the stairs, and suddenly her eyes widened.

Tian Sangsang heard the movement, and frowned slightly: "Get up, have you eaten breakfast?" This is to work, not to school, how can you work if you are so well dressed? How to be a young man? Tian Sangsang is very dissatisfied, it seems that she has to teach her what enlightenment is for this cousin.

She is about to transform into the pair of innkeepers who abused Xiaoyanzi in "Huanzhu Gege", but her hands are itchy inexplicably, and she can't stop.

The spicy hand destroys the white flowers, it's exciting to think about. can finally understand why Chen Ming has a soft spot for Tian Tian, and he turns a blind eye to a beauty like Yao Fangfang. White Lotus, people can't help but want to ravage it!

"Eat, eat. Tian Tian walked up to her with some gaffe and looked at the things in her hand in shock.

"Now that you've eaten, you're ready to go to work. On the first day of work, I won't be polite to you, I'll be unkind to you. ”

Tian Tian gritted his teeth unwillingly and stared at her with big eyes.

"Don't get me wrong, I mean, we're obviously related, and I'll take extra care of you. Tian Sangsang smiled evilly: "I will give you some work that is not too heavy, so that you can do simple work to adapt to the rhythm." Do you see the things over there? The stove, you change the coal on the top first, the pork chops, pork belly, mushrooms, meatballs, water spinach, and other things, you wash them, and then you can do everything well, one by one. I've got all the soup ready, and I'm just waiting for what you have there. After doing this, after the opening, what the guests want, I will do it here, and you will bring the things over, and after the guests have finished eating, wipe the table, and then wash the dishes and chopsticks. When the day is over, you have to clean up the shop and sweep the floor and collect the garbage. That's all for the general situation, and I'll let you know later. ”

Tian Tian nodded stunned, her mind was occupied by another thing, she didn't hear what she said at all, but asked, "When did you prepare the base soup?"

"Oh, before you get out of bed. Tian Sangsang blinked: "The first step in getting started with the base soup, I will teach you today." Be sure to wake up earlier than the chickens. The longer the soup is boiled, the more fragrant the flavor will be. ”

Tian Tian held his breath.

"I'm going to dinner, and I'll leave the rest to you. Tian Sangsang stretched his waist and ordered leisurely: "By the way, move quickly, before opening at eight o'clock, you must get things right, otherwise it will affect the business." ”

Tian Tian squeezed her back resentfully. Isn't it just getting up early? Tomorrow she will get up even earlier. But it's only past six o'clock. When did Tian Sangsang get up? In the early hours of the morning, and when was it earlier than the chicken?

Tian Tian walked to the back and looked at the hill in front of him that was about to pile up, and he almost fainted.

That's so much?!!!

Resignedly, she took the water and put the pigs in the water. The pork chops were greasy, and she looked at her green and white fingers, and she didn't want to put her hands in the oil and water at all. raised her head and wanted to stare at Tian Sangsang, but she suddenly retreated in fright.

Standing in front of her was Tian Sangsang! When did she come back! Didn't she go to dinner?

Tian Sangsang was holding a bowl in her hand, and in the bowl was fragrant and bright rose porridge, she took a sip of porridge indifferently, with the posture of a proprietress: "Don't worry about me, you continue." ”

Now Tian Tian can't be lazy if he wants to. When she was at home before, where did she need to do these greasy jobs! Tian Sangsang clearly deliberately corrected her!

She closed her eyes and stretched her hand straight into the water, and the water splashed in all directions, splashing a few drops on her white dress, and she didn't notice it. I opened my eyes as if I was dead, as if my hand was not in the water, but in the toilet, and the expression was more like eating something.

Tian Tian grabbed the ribs and put them in the basin on the side.

"Wait, what are you doing?" Tian Sangsang put down his chopsticks and asked coldly. This mood is not good, and everything comes out.

"When you're done, put them in a basin. Tian Tian said innocently, with a secret smile in his eyes.

"If I'm not mistaken, you just threw the ribs into the water and fished them out, what about the washing action? Why don't you say that you are throwing the ribs, or fishing the ribs? Where did you put the washing action?" Tian Sangsang looked a little disgusted, the ribs were washed like this, can they be eaten after washing them and boiling?

"Cousin. Tian Tian's eyes moistened, and he wanted to cry or not cry: "This is the first time I washed pork ribs on the first day, and I don't know how to wash them yet, or you teach me, I will learn it as soon as I learn it." ”

"Okay. Tian Sangsang nodded.

A light flashed in Tian Tian's eyes, and he stepped aside happily.

"You put your white hand into the water first......"

Tian Tian looked at her in shock.

"What are you looking at me?" Tian Sangsang looked back at her, looking innocent, "Didn't you let me teach you, I'm teaching you now." Don't hurry up and put your hand in. …… Yes, that's it, put your hand in and pick up the ribs...... It's not fishing, it's picking up. You can't take more than one piece at a time, you have to take one piece at a time. After taking out a piece, you slowly scrub it to clean the remaining blood foam, slag, black spots and other impurities on the ribs. In this way, wash piece by piece. Set aside when you're done. This is only the first time. The second time, wash the ribs again, and after washing it four or five times, the ribs are almost clean. ”

"Almost?" Tian Tian raised his voice slightly, and his heart was about to explode.

"Well, almost. One dish on the table, more than a quarter of an hour under the table, people can't be sloppy in what they eat. As the saying goes, illness comes from the mouth, and you have to prevent it. The last time is, you put the ribs in the pan and blanch them again. We are in the catering industry, food safety and hygiene are the most important, understand?" Tian Sangsang put away his casual posture and slowly became stern, "If I see you so so-so next time, and you only wash things once, I will not hesitate to open you out of the store." ”