Chapter 161: Pink Water is tender
Xiao Weiwei moved quickly, came to the pond and carefully scooped up most of the pot of water.
The water in this pond is very clean because the bottom of the pond is full of stones, and all the dirt has been washed down the hill by the current, and because it has been raining for a long time before, I want to replace all the water in it with fresh rainwater, so it looks very clean.
Surprisingly, there are still a lot of small fish living in this small pond halfway up the mountainside, and I really don't know how they came to be.
Holding half a pot of fresh water, Xiao Weiwei returned to the campsite, at this time Liu Danqing was still cutting trees around, Xiao Weiwei put the aluminum pot on the pit that Liu Danqing used to make the pot just now, went around to find dead trees and dead trees, and dragged them back as fuel.
This kind of subjective initiative is really a model worker.
Liu Danqing had already cut four or five tree trunks at this time, and at this time dragged two back to the campsite, removed all the branches on the trunks, and then cut off the length, and then built a double-layer grill while explaining.
"Now I'm going to start building the grill, because I don't have the tools at hand, so I'm still doing the work of digging a hole on the sandy islands, then putting the trunk in it, burying the soil in it, and doing the column work. ”
"Before that, I'm going to draw a line, I'm going to set a good point, it's very simple, just take a branch and you're done, okay, now it's time to dig the pit, I'm going to dig all four pits at once, and then I'm going to post it. ”
Just when Liu Danqing was digging the third pit, Xiao Weiwei dragged a dead tree and came back "hi-hee".
Seeing that Xiao Weiwei was about to set off again after putting down the dead tree, Liu Danqing stopped her and said, "Weiwei, don't go out yet, I'm going to erect a pillar soon, and you will help me later." ”
Xiao Weiwei nodded and agreed, and then took advantage of Liu Danqing's efforts to dig the pit, found some small stones around and brought them back.
Liu Danqing gave Xiao Weiwei a thumbs up and praised: "Weiwei, your progress is really great, now you know how to take the initiative to do things, click a thumbs up." ”
Xiao Weiwei calmly accepted Liu Danqing's praise and said with a smile: "Of course, the third phase of wilderness survival is not in vain, it won't be long before you follow your sister." ”
Liu Danqing laughed and replied: "Cheng, I look forward to this day coming as soon as possible, and when the time comes, I will follow you." ”
While laughing, Liu Danqing put the roots of the tree trunk into the pit, let Xiao Weiwei hold it up, and then put a few small stones in it, buried the soil, and stepped on it tightly.
According to the prescription, the two of them erected the other three trunks, and after shaking experiments, all three trunks were very strong.
Using the thinner trunk as a rung, and then spreading branches on the crossbar, a double-layer grill is ready, the lower layer is about seventy or eighty centimeters above the ground, and the upper layer is one meter and twenty.
Moving the fire under the grill and then putting the aluminum pot on the fire to heat it, Liu Danqing did not go to get the python meat first, but walked towards a small piece of American palmetto more than a hundred meters away.
"Now, I'm going to go to that palmetto and gather some ingredients. This time, instead of collecting their fruits, I will collect some young stems. ”
Coming to the side of the American palmetto, Liu Danqing broke off a stalk, directly bit the tender white part at the bottom, chewed it, and then smashed it and smashed it, saying: "It's a little sour, it's also very astringent, in the absence of food, we can use it to satisfy hunger, although it's a little unpalatable, but it can supplement some carbohydrates." ”
"Now, I'm going to collect some of these tender white rhizomes, but not to eat them directly, but to stew python meat, and now we have very little seasoning, especially no salt, so it is very necessary to look for some seasonings that enhance the taste as much as possible to make the snake meat more delicious. ”
As he spoke, Liu Danqing soon returned to the camp with a dozen thumb-sized young stalks of American palmetto and placed them on a wide leaf next to the fire.
At this time, Xiao Weiwei went to look for firewood again, she was really a good and diligent girl.
Liu Danqing straightened the somewhat crooked aluminum pot, and stuffed a piece of firewood in the crooked direction to maintain the balance of the aluminum pot before standing up and walking towards the oak tree with python meat.
Climbed to the tree and took off the python meat, Liu Danqing carried it back to the fire, spread several layers of the dragon scale palmetto leaves that had just been collected and prepared to be used as a roof on the ground, and then put a piece of thick wood on the leaves, and finally put the snake meat on it.
Pulling out the mountain knife from his back, Liu Danqing sighed while chopping the python meat: "My God, this is the first time I cut the snake meat and cut out the feeling of a big bone stick, the diameter of this python is about twelve or thirteen centimeters. ”
"And the color of this meat, it's actually pink, it's really a beautiful color, even if it's not used to eat, just to appreciate it, it's beautiful enough. ”
"Do you know what I want most now? A cutting board, a thick-backed bone chopping knife, so that I can easily chop this four-meter-long python meat into sections, and now, I can only cut the python meat on this round wood, which is really not easy. ”
It took Liu Danqing more than ten minutes to chop the python meat into about twenty centimeters of flesh, counted it, and counted it, a full twenty-one sections, but when it came to the position of the tail, it was very easy to deal with, and it was easy to cut it in two.
Before he could finish it, he split all the pieces of snake flesh that were more than arm thick from the vertebrae into pieces of snake flesh.
After getting these, Liu Danqing called Xiao Weiwei, who had just returned from sending firewood, and the two of them used palm leaves to hold a large pile of python meat, and went to the small pond to clean it together.
This wash, getting clean is still second, and now the pink snake meat is stained with water droplets, which looks tender and tender, which is really tempting.
Xiao Weiwei looked at the large piece of pink python meat in her hand, swallowed her saliva, and muttered: "This python meat looks delicious, pink, tender and tender, just like tuna meat, clear, I want to eat raw snake slices." ”
"Alas, don't, if you don't do well in this snake meat, there will be parasite eggs, and it will be troublesome to eat it. Liu Danqing hurriedly stopped this foodie, otherwise, this girl might really be able to nibble on a bite of raw snake meat.
It's not that Xiao Weiwei is really that greedy, but after practicing the carnivorous method, she has a longing from the depths of her cells for some particularly high-quality meat.
Liu Danqing encountered this in the previous life, that time he was in Africa, hunted a "Pingtou brother", at that time, too, before it was baked, he took a bite of it, if it weren't for the Pingtou brother's meat was really tight, he might have eaten it raw.
(End of chapter)