For Guo Liyang, Zhang Junyi also feels that this person's temperament is still on the right side of his own, but when it comes to friendship, it can only be said that it is better than ordinary friends, and there is also the bonus of the boss Guo Lizhao, after all, it is only the first time to meet, and it can't be taken seriously because of a glass change on the wine table.

"Haha, can Ayi, your younger brother go, don't talk about my cousin, even if it is the sea of swords, mountains and fires, I dare to go on your brother Yang, or Ayi, you are happy, your brother Yang and I are born with a straight temper, if you refuse just now, you will not put me in your eyes and look down on me Guo Liyang!"

The next thing is to really eat and chat, chatting all the time, although Zhang Junyi and Guo Liyang talk about it wherever they talk on the surface, but they still have their own ideas in their hearts.

In addition to the three brothers in his dormitory, because of the memory of his previous life, knowing that the three brothers, including the boss Guo Lizhao, helped him privately when he was in the most difficult time, for others, Zhang Junyi basically adhered to the principle of seeing people and talking about people when he was doing sales in his previous life.

After all, for these high-ranking second generations, basically how noble it is for ordinary people to look down on all beings, live in the nine heavens, and dominate the fate of thousands of living beings, but now they just surrender their identities to make friends with themselves, calling them brothers, if there is no cat in it, who will believe it.

Even if it was Guo Dashao in front of the boss's cousin, if the boss hadn't told him the premise of "Glory of Kings" in advance, Zhang Junyi wouldn't have believed that if he had some common hobbies and topics with each other when he met for the first time, he would have been able to make friends with him in a hurry.

Zhang Junyi also understands this greasy thing in his heart, it is nothing more than his ability to make money that Guo Liyang has taken a fancy to, so he did not hesitate to pay it just now.

In addition to this, Zhang Junyi can't think of anything else that can make Yanjing, a high-ranking second-generation young man, be able to get into the eye, the only explanation is that, of course, Zhang Junyi doesn't think that his net worth is worthy of the other party's coveting, it's just that he feels like a potential stock.

If the other party has any thoughts about himself, and really wants to take it by force, not to mention that he has a golden finger like [Unreasonable System] as a backhand, even his boss Guo Lizhao will not look at it, not to mention anything else, even if it is in terms of identity, even if it is from the same Guo family, the status between the two is not comparable.

Thinking of this, Zhang Junyi relieved his mind a little, but although he still maintained a vigilance in his heart for his cheap brother Yang, he was not disgusted.

If you think about it carefully, this is normal, just like a man and a pig, you can call you a brother verbally, but can you really be a brother? If you really don't have a little sparkle on your body, why should people make friends with you?

Zhang Junyi couldn't help but secretly said in his heart: "No matter what Guo Liyang thinks, since the other party is his cheap big brother, let's try to get some benefits out of the other party's hands, this kind of opportunity should not be missed."

"Ayi, come and try the signature vegetable crispy roast duck of the cheap shop, this dish has applied for a national patent, and its characteristics: first, acid-base balance, it is said that through a special process with 10 kinds of vegetables to deoil and flavor the duck blank, reducing the fat content of the roast duck;

The second is nutrition first, the duck blank is fused with the vegetable juice to improve the protein content; the third is to remove the fishy smell, the duck blank is fused with the vegetable juice to get rid of the poultry smell of the roast duck, and the effect is better after eating. Fourth, there are various tastes. When the waiter brought a plate of roast duck to the table, Guo Liyang immediately played the role of a narrator.

"Oh, yes, then I have to taste it, I can make a delicious taste so respected by a brother Yang who is known as gluttonous, and the younger brother should taste it well. When Zhang Junyi heard Guo Liyang so respectful, he immediately said with great interest.

"The crispy roast duck with vegetables and flavor, which can be regarded as one of the signature dishes of the cheap shop, not only maintains the characteristics of the traditional roast duck with a plump appearance and crispy and tender skin, but also highlights the nutritional value of the roast duck.

The onion used for flavor contains prostaglandin A, which has the effect of dilating blood vessels and lowering blood pressure, and also contains dilute propyl trisulfide compounds and a small amount of ammonium sulfate, which has the effects of lowering blood lipids, diuresis and sterilization.

Carrots contain a variety of vitamins, carotenes and trace elements needed by the human body, and are known as "little ginseng".

Medicinal celery is a favorite food, and it is recorded in "Lu's Spring and Autumn Period": The beauty of autumn vegetables has the celery of cloud dreams. In addition to containing a certain amount of protein and vitamins, it also contains a large amount of inorganic salts, and the calcium and iron content ranks first among vegetables.

Vegetable toon seedlings contain a variety of amino acids and trace elements required by the human body; mint leaves have the effect of refreshing the mind, clearing away heat and wind; radish seedlings have the effect of ventilation and smoothness. Seeing Zhang Junyi giving face like this, Guo Liyang also kept talking, and he deserved to be known as a gluttonous foodie.

Zhang Junyi sandwiched a few slices of duck meat, with toon seedlings, radish seedlings, mint leaves, and lettuce rolled together, and then put it in his mouth and took a big bite.

"Delicious, indeed delicious, the fat of the roast duck is deoiled by the vegetables and turned into protein, not only does it not have the greasy feeling of the past, but also does not have the fishy smell of the traditional roast duck, in addition to the fragrance of seasonal vegetables and the refreshing taste of mint. After tasting the first bite, Zhang Junyi eliminated the roast duck in his hand by dividing it by two.

"I'm right, this century-old restaurant does have a few authentic dishes, and try this crispy boneless duck. As he spoke, Guo Liyang immediately pointed to another dish that was served to the table again.

"Crispy boneless duck can be said to be another step forward in the bargain.

Boil the soup with seven kinds of traditional Chinese medicine, add eleven kinds of condiments, marinate the pure Yanjing stuffed duck for several hours, simmer it in the oven and take it out, and put it in the oil pot to fry the crispy.

A delicious, soft and crispy bone, thin but not woody, naturally deboned modified version of Yanjing roast duck crispy deboned duck came into being.

According to rumors, during the development of crispy boneless duck, the important formula prescribed by a specially appointed nutrition expert to highlight the beauty and health care effects was repeatedly developed by the chef of the restaurant to adjust the taste, test the heat and the degree of crispiness. “

At this time, the expression on Guo Liyang's face no longer had the appearance of the second generation with a gentleman's atmosphere when they first met. Completely transformed into a food expert.

"Brother Yang, with the way you look now, if you want me to say that you can host a Yanjing food show!" After speaking, Zhang Junyi immediately laughed.