Chapter 287: Homely

The next day, Xia Li called Jiang Peimo and made an appointment with a KFC in the city, at ten o'clock in the morning, the three of them sat down in a hidden corner, Jiang Peimo carried a tray with three cups of juice and three packets of fries. Pen @ fun @ pavilion wWw. biqUgE怂 ļ½‰ļ½Žļ½†ļ½

Xia Li especially likes to eat French fries, and after Jiang Peimo put it down, he ate it, Jiang Peimo hurriedly squeezed the ketchup in the blank space on the side, Xia Li naturally took the French fries and ate them, the two looked at each other and smiled, and the tacit understanding in the middle was self-evident.

Su Yanqiu frowned tightly as she looked at the two of them, Jiang Peimo was a premature death in his last life, will he die early in this life, in this case, Xia Li will be very sad!

Jiang Peimo doted on Xia Li's eyes, glanced lightly at Su Yanqiu, who was frowning on the side, and did not speak.

Xia Li told Su Yanqiu what she said before about going to Myanmar to help transport the rough stones, Jiang Peimo raised his eyebrows and did not speak.

Su Yanqiu turned the Guozhen cup in her hand and looked at the two quietly.

Jiang Peimo pushed the fries in front of him to Xia Li, and then said, "This matter needs to be discussed, just me and Xia Li?"

Su Yanqiu shook her head and said: "If you still need people, we can hire some mercenaries, or you can find some people yourself, the cost will be borne by our Su family, and if you need weapons, you can also say in advance, we will get them." ā€

Xia Li looked at Jiang Peimo, Jiang Peimo nodded and said, "Well, I'll think about it, and let Xia Li tell you when I have a definite answer!"

Su Yanqiu nodded, Xia Li on the side had already started to eat the third pack of fries, and when she finished eating, Jiang Peimo would go back first.

And Xia Li took Su Yanqiu to their store, this was the first time Su Yanqiu had entered the store after coming once except for the renovation party, looking at the people who were asking in front of the counter, and watching some regular customers go to the second floor.

Su Yanqiu sat under the umbrella in the backyard and watched Xia Li make tea, and said with a smile: "Business is good now?"

Xia Li nodded and said: "Yes, the business is not bad, the store in the city is also doing smoothly now, and I said before that an agreement can be signed at the end of the year for Tang Xueli's shares." ā€

Su Yanqiu nodded and said, "You can just look at it, and I'll send a lawyer to deal with it when the time comes." ā€

Xia Li briefly explained the things in the store, and called Master Tang to bring the account books in the store, and the accountant was also called.

After accounting, the total turnover of the store that year was more than 70 million, excluding labor and purchases, the net profit reached more than 50 million, and Xia Li and Su Yanqiu could get more than 20 million.

After the two checked it, they signed, and the accountant here arranged the payment, Master Tang was very happy, he got more than five million dividends this year, and the prices in Hunan Province have risen a lot this year, but the purchasing power of five million is also amazing.

After solving the things in the store, Wu Chunlai happened to come back from Linshi, and when he saw Xia Li, he was also surprised, Xia Li smiled and greeted Su Yanqiu.

At noon, everyone in the store ate a working meal, and Xia Li and they also ate together, so that Wu Chunlai, who rushed back, booked the year-end dinner in the hotel.

Now the clerk in the store, plus the manager, the security guard, and the driver, a total of fifteen people, plus Su Yanqiu, the boss, will go back later, so Xia Li thinks that everyone should also meet and get to know each other, and the date is scheduled for three days later.

Su Yanqiu did not go to Xia Li's house that night, but went to the hotel, and when Xia Li went back in the evening, the old lady had already come to the house and the aunt and the two unloaded the whole pig into pieces, and also lived in a big pot.

As soon as Xia Li entered the door, she smelled the rich aroma of meat, and took a deep breath, it was so fragrant!

The old lady watched her granddaughter come in and looked back: "What about Yanqiu?"

Xia Li took off her coat and hung it up, changed her shoes before saying, "She has something to do, so she won't come at night." ā€

The old lady said regretfully: "What about the stewed wild boar at home today, why is she so unlucky?"

Xia Li smiled and said: "It's okay, just leave some for her, their family will celebrate the New Year in the old house in Hunan Province this year." ā€

The old lady sighed, "Okay, give her a pork leg, and your aunt and I have unloaded it and put it in the freezer." ā€

Fortunately, the kitchen of this house is very large, full of twenty-five square meters, in order to store a large amount of meat, in the summer, Dong Li specially customized a freezer, directly installed under the cabinet, one meter and five long, from the appearance looks like a cabinet, at this time one side of the cabinet has been frozen a sheep and most of the wild boar.

After washing her hands, Xia Li gnawed on a piece of pig bone, and she couldn't help but puff her fingers, and she also put a large piece on the plate of the dumpling, where she was gnawing with her hands and feet.

The aunt of the Xia family was eating the crispy bones on the pig's tail, and exclaimed while chewing: "Mom, why is this wild boar so fragrant, it looks like the wild boar that I ate an hour later, it's fragrant!"

The old lady also held a small plate, on which was a small piece of pork chop, chewing and eating, and kept nodding and saying, "Yes, this wild boar meat is much more fragrant than the old Taoist priest!"

Xia Li felt that this wild boar was so fragrant and had something to do with the environment in which the wild boar grows, where the perennial aura is strong, not to mention the cultivation, the animals are extraordinarily intelligent.

After dinner, Xia Li returned to the bedroom, took out some foam boxes, took out three whole wild boars, directly split them in half, took out all the internal organs, and put them directly in the foam box without cleaning or peeling, and then packed them into six parts, and put them in for Jinbao to put on the ice for ten thousand years to freeze.

Early the next morning, Xia Li contacted the He family, and after the contact, Xia Li took a taxi to the airport and gave six pieces of wild boar meat to He Wen's two families, as well as one copy of Liu Yiyi, and Liu Yiyi asked Wen Tianci to send it over.

The next thing is to send a copy to my uncle and grandfather's house over there in Xiangjiang.

After coming back, the old lady was picking small vegetables in the plastic shed in the yard, Xia Li bent down and went in and casually stuffed a small red fruit into the old lady's mouth.

The old lady chewed a few times and swallowed: "What a fruit, sweet and sour." ā€

Xia Li didn't answer, and asked with a smile, "Milk, what do you eat at noon?"

The old lady pulled out some little grass and said with a smile: "This weekend, your father and your Aunt Dong don't go to work or go out to socialize, so our family will have a good meal." ā€

Xia Li hummed and happily returned to the house, only to see Yu Jiannan who was watching TV on the sofa, and said with wide eyes and surprise: "Jianan, are you back?"

Yu Jianan smiled and hugged Xia Li's shoulders and said, "Just came back, where did you go?"

Xia Li smiled and took out a red fruit from her pocket and stuffed it into Yu Jianan's mouth and replied, "I went out to do something, you came back early this time!"