"Don't worry, you can't buy the meat skewers today, but there will be tomorrow, so everyone should share the food. Leng Xiaoxi said with a smile, and put eight skewers of beef and mutton on the charcoal stove, a total of sixteen skewers, and separated everyone and came to the front of the shopkeeper.

After receiving the money, he made change, and said with a smile: "Little second brother, you take these first, don't forget to let your shopkeeper taste them first." ”

Xiao Er held sixteen skewers of beef and mutton skewers, separated the crowd and returned to the hotel.

Lin Yitian naturally smelled this tempting smell, and when he saw Xiao Er coming back, without waiting for Xiao Er to speak, he reached out and took a string and put it in his mouth.

"Hmm......" only one bite, Lin Yitian's eyes lit up, "It's delicious, it's delicious, what's this thing called?"

"Shopkeeper, listen to the little lady who sells skewers, what is this thing called, meat skewers, what...... Xinjiang kebabs. ”

"Xinjiang meat skewers?" Lin Yitian has followed his father since he was a child to open this big restaurant in Nanqiu Town, this restaurant has everything, he has never eaten any delicacies from the mountains and seas, as long as anything enters his mouth, even if he closes his eyes, he can taste what this thing is and what ingredients are in it.

And now, he clicked his mouth, and he clicked his mouth again...... I stared at my eyes and savored it for a long time...... Leng didn't say the ingredients in this skewer.

"Lin Da's shopkeeper, my uncle said, can you let me take the rest of the meat skewers back, my uncle wants to eat it. "I can't wait, the diner with the status sent someone to ask for it.

Lin Yitian hurriedly asked Xiao Er to send the remaining dozen or so skewers to the tables of several distinguished guests, and he left another skewer for himself.

After a while, the guests who had eaten it stretched out their thumbs one after another, admiring the deliciousness of the meat skewers.

"Boss, when will we be able to sell this kind of meat skewer, we will come here every day. ”

"Definitely, definitely, we will definitely make meat skewers. Lin Yitian replied with a smile.

Lin Yitian's eyes were burning, and he was in an extremely good mood, if this kind of meat skewer was also grilled in this restaurant, would he be afraid that the restaurant would not be prosperous! Thinking of this, he came to the back kitchen with the meat skewer and handed the meat skewer to the chef.

"Can you taste what's in this skewer?"

"Shopkeeper, there are salt, chili peppers, and ......" The chef was stunned, and didn't dare to say any more, for fear that Lin Yitian would drive him back to his hometown to farm because of his ignorance.

If that's the case, with the few acres of land in the chef's house, how can he feed the family.

Fortunately, Lin Yitian doesn't care about the chef, he only thinks about how to figure out the ingredients, how to quickly make the same meat skewers, and increase the efficiency of the restaurant.

Lin Yitian instructed the juniors, "Go to the backyard and cut a bamboo tree and cut a bamboo stick." Seeing the shopkeeper's anxious look, where did they dare to slack off, someone naturally went to cut the bamboo, and the other small second-hand people were busy cutting into sections, splitting them, cutting a few bamboo sticks, and sending them to the back kitchen.

The chef had already cut the meat, and they put the cut meat on a bamboo skewer according to the way the meat skewers were, and then when they came to the stove, they started to roast it on the fire, and while roasting, he put coarse salt and various ingredients on the meat skewers.

The meat skewers were bubbling with oil on the fire, and the aroma overflowed, and Lin Yitian couldn't wait to put the grilled meat skewers into his mouth.

"Huh...... Why isn't it that smell, the meat skewers are burnt, not to mention, how can there be a stinky smell of soot. ”

"Shopkeeper, the little lady on the other side uses a charcoal fire. Xiao Er said beside him.

"So what are you waiting for? Lin Yitian didn't give up and changed the charcoal fire, but they tried several times in a row, and in the end, they had to be defeated.

At this time, Leng Xiaoxi and Ji Boming on the opposite side of the restaurant finished selling the last skewer of barbecue.

Ji Boming packed up his things with joy on his face, but Leng Xiaoxi's movements were very slow, and his eyes were aimed at the Wenxiang Restaurant opposite from time to time.