PS. There's something to do tonight.,It's updated in advance.,Ask for subscription, click on the collection to reward.。 Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ。。

"???" Sugai Yuka strangely felt that after she said this, the atmosphere became strange, as if it was frozen, and the girl asked a little strangely, "What's wrong? Isn't Mr. Mizutani's shop delicious? I have eaten it several times and think it is good!"

"Hehe, no, it's just that they're looking forward to Mr. Mizutani's craftsmanship even more. Uesugi Soyuki snickered as he cleared the way, noticing Mai Shiraishi and Nanami Hashimoto's expressions of great pressure.

When you walk into this small shop, you will see that it is all wood, the door is wooden, the door is wooden, the table is wooden, the bar is wooden, the windows are wooden, the cutlery is wooden, the chairs are wooden, in short, except for the whitewashed white walls, the entire sushi restaurant is in an all-wooden environment.

"Is it Mr. Uesugi who made a reservation?" said a thin old man in a white chef's suit, with a high nose and small eyes, smiling as he smiled at the people who came in.

The old man wore a pair of small, round-framed eyes with gold wires, and his hair was almost completely bald, but he looked very energetic, and he said politely, "Mr. Uesugi's temporary reservation is a bit sudden, and the small shop has limited ingredients, so it can only entertain five more people at most, so please forgive me." ”

"No, no, no, it's abrupt that I made a temporary appointment, so please forgive me. Uesugi Soyuki is very polite, this Mr. Mizutani is an important member of the Japan Sushi Association, and he is also the apprentice of the "God of Sushi" Jiro Ono, even if he is a core Chinese, he must be respected.

The five of them sat down in turn, and Uesugi Soyuki said directly: "Please let Mr. Mizutani arrange all the dishes by himself, and please don't think about the cost of the meal." ”

"Thank you. Mizutani Hachiro got a satisfactory answer, as mentioned earlier, his sushi restaurant only has the so-called chef's customized menu, because the price of the dish is extremely expensive, sometimes there will be unprepared, admiring guests, after eating but entangled in the cost of the meal.

Normally, according to etiquette, there are three ways to order food at this kind of high-end sushi restaurant, which are: a la carte, set meal, and chef's order.

A single order is to eat one by one, and the set meal is to follow the matching sushi set meal, both of which are clearly marked with prices, and there is nothing to say.

The trouble is the third, the chef's point.

This method is similar to the ordering method of "Xiao Er, whatever is delicious!", it is a request to invite the master to surprise you with his best ingredients, then the meaning of this ordering method is obvious, Lao Tzu is rich, what is delicious and what is expensive.

However, it is this method of ordering that Chef Hachiro Mizutani has encountered a problem, that is, now due to the development of the Internet and the smooth flow of information, there are more and more people who know him here, and then those who don't know why they like to come to this place sometimes, and there are indeed some people who find that the money they bring is not enough to settle the bill after eating, or they are surprised that the expenses are so huge and then bargain.

But it's very rude, so Mizutani Hachiro will also ask before the meal whether to make some chef customize the recipe normally, or to leave it to him completely.

Mai Shiraishi and Nanami Hashimoto sat on the right side of Uesugi Muneyuki, Suga Tomoka sat on the left side of Uesugi Soyuki, and then Satomi Ichiro sat on the left side of the eldest lady, and the five of them sat down in a row.

Mizutani Hachiro began his performance, under his skillful hand, the pieces of fresh ingredients are divided into pieces with delicate knife work, Mizutani Hachiro perfectly mastered the ratio of sugar, salt, vinegar, rice, the time of the flamethrower, the time it took for the ingredients to melt the ice, when to cut the first knife, when to cut the second knife, with a strange rhythm, as if everything was natural, as natural as mountains and flowing water.

Mai Shiraishi and Nana Hashimoto, who experienced this kind of cooking for the first time in a silent and silent atmosphere, gradually felt nervous, the two girls glanced at each other, and only breathed a sigh of relief after seeing each other's faces a little nervous, and saw that no one spoke, and the two girls did not dare to speak, their eyes kept watching the chef's movements, only feeling a little boring, and a faint sense of tension.

On the other hand, Uesugi Soyuki, like an old monk in a fixed position, squinted slightly, motionless, and also watched the chef's performance, his face was expressionless, but the corners of his mouth were slightly upturned, and there was a faint smile on his face, and he couldn't see what he was thinking.

Satomi Ichiro looked like I couldn't wait, and he didn't seem to be nervous.

And what about Yuka Sugai?

The eldest lady's eyes lit up, and the girl stared intently at the movements of chef Hachiro Mizutani, and sometimes kept letting out exclamations, obviously she couldn't help but know how to appreciate, and it was not the first time she had seen the chef's skills.

Finally, the first nigiri sushi was delivered to several people.

It is a white fish sushi.

"Thanks, I'm going!" said several of them.

A serving of sushi is not much, and several people chew it for a while and quickly swallow it.

Before they could say anything, the eldest lady had already chatted with the chef: "Hello, Mr. Mizutani!"

"Oh, it's Tomoka, you haven't been here in a while, haven't you!" she apparently knew the chef, "Thank you family for always coming to greet the shop's business." ”

"No, no, I went to Paris after my exams a while ago and came back recently. The girl said with a smile.

"Oh! I'll just tell you why I didn't see you last time Mr. Sugai came!" Mizutani Hachiro kept his hands on it.

"Go... Going to Paris?" Mai Shiraishi muttered.

"By ... Always take care of the business of the small shop?" Nanami Hashimoto whispered quietly.

Mai Shiraishi suddenly felt her thigh being slapped by a hot big hand, and when she looked up, she saw that Uesugi Soyuki was facing her with a face of "It's okay, just eat", the girl pouted, didn't say anything, just lowered her head.

Both girls were now afraid to speak.

The next dish is shiny fish.,Nana Hashimoto was picking up the sushi and was about to put it in his mouth.,Suddenly a beautiful girl came: "That.。。。 Hashimoto-san, the way you eat is wrong. ”

"??????" Nana Hashimoto could only put down the sushi in his hand.

The eldest lady said naturally: "The fish on the sushi should not be bitten, the sushi made by the master can definitely be swallowed in one bite, and it is very rude to bite off the fish before eating!"

Nana Hashimoto instinctively looked at Chef Hachiro Mizutani, only to see that this important member of the Japan Sushi Association, one of the top sushi chefs in Japan, closed his eyes, pursed his lips completely, and nodded lightly with a little unhappiness on his face.

"Yes... I'm sorry!" Nana Hashimoto lowered her head and apologized in a low voice, the sadness on her face couldn't be hidden, and her apricot eyes were a little uneasy.

Uesugi Soyuki felt that the situation was not good, and the eldest lady's behavior might have hurt Nanami Hashimoto, but because of the location and the presence of others, he couldn't comfort the girl directly, so he could only wait until he went home.

Next, the eldest lady continued to popularize a lot of rules for eating sushi, and Mai Shiraishi and Nana Hashimoto were stunned for a while, and plates of sushi were constantly prepared by Chef Mizutani and then served to everyone.

The flavors range from the earliest and lightest white-bodied fish, to shiny fish, to various shellfish, shrimp, and then to red-bodied fish.

Plates of sushi kept coming up, and the deliciousness was so delicious that everyone almost swallowed their tongues.

Uesugi Soyuki tasted the fatty tuna sashimi in his mouth, and not only sighed that Mr. Mizutani's craftsmanship was really good, he himself didn't like to eat sushi as a Japanese food, but Mr. Mizutani did a really good job, so that he didn't like to eat it even found it delicious, the freshness of the seafood, the moistness of the fat, the sweetness of the rice, the fragrance of the mixture, and of course, the spicy freshness of the fresh wasabi puree (wasabi).

Horse mackerel, cuttlefish, flounder, white fish, clams, spotted catfish, and tuna came up in the middle of the belly, which made everyone addicted.

Finally, came to the final dish, tuna belly, it is the fattest part of the tuna, the color is pinkish and white, the fat has a frost-like texture, the fat is fused in the fish, there is no obvious tendon, the meat is smooth and soft, melts in the mouth, the fat is incomparable, with a strong unique fragrance that makes people have an endless aftertaste, and it is also the most expensive part.

Sure enough, the eldest lady had something to say: "Every time I taste the belly, it can bring me a different feeling, Mr. Mizutani, Mr. Ono, and Mr. Naramoto's tuna belly all have their own characteristics!

Jiro Mizuno, the god of Japanese sushi, Kenshi Nara Moto, president of the Japan Sushi Association.

Hey, hey, hey... Seeing the increasingly ugly faces of Mai Shiraishi and Nanami Hashimoto beside him, Uesugi Soyuki thought to himself that it was really a mistake for him to bring Hakuma Laoqiao out tonight to catch the wind for the eldest lady!

After eating this dish, the dinner is over, and after settling the bill, Uesugi Muneyuki arranges for Ichiro Satomi to send the eldest lady who had eaten happily home, and he returns home with the two girls.

As soon as the door opened, Nana Hashimoto didn't take off her high heels, threw her bag on the sofa, went to the closet to get a few clothes, and whispered, "I'm going to take a shower." ”

With that, the girl walked into the bathroom with a blank face.

Mai Shiraishi also sat on the sofa with her hands on her chest, pouting, looking like she was sulking.

Uesugi Soyuki sat beside the girl and reached out to put her arm around the girl's waist: "Mai Mai, don't be angry, it's me who is wrong." ”

"No... What's wrong with our seniors? It's because we don't deserve you, and we, the girls from the countryside, don't even know how to eat sushi, how can we be worthy of a family like our seniors?" Mai Shiraishi said in a weird way.

Uesugi Soyuki just smiled bitterly, while stroking the girl's little hand, while coaxing the girl gently, the girl also knew that she was a little nameless just now, and when she was checking out, the girl paid attention to it, and this meal ate 160,000 yen from her senior, and today's incident was not his fault.

Mai Shiraishi slowly recovered, leaning her beautiful pretty face on Uesugi Soyuki's shoulder: "Senior, in fact, I don't have anything, you go and coax Nana Min, she is today... It's really a little. ”

"Okay, I see, let's take a shower first!"

"Well, I'm going to take a shower too. ”