Chapter 134: Why Don't You Give Us Sashimi?

Rika Matsui frowned, as if she didn't like the lively atmosphere.

"What's the matter, Rika, didn't you like the old style just now?" Matsui Ao also leaned over.

This time, Sun Lin was already very attentive, not to mention anything else, just that pot of magic stone bubble fish made him forget all the sweetness of the sashimi the moment he ate it.

He also saw the business opportunities here, and he always ate sashimi, what tempura, where is this cooking method delicious?

And Sun Lin takes care of it very carefully, and there are two special waiters at each table to help divide the dishes.

This made him very appreciative, and countless strangers gathered together for dinner, what if one of them had an infectious disease such as hepatitis?

Matsui Rika pursed her lips, "This is the Sun Lin you praised, in my opinion, he is just a pretending to be a ghost." ”

Where are you pretending to be a ghost? Matsui also blinked.

"The welcome outside, the tickets, the cabaret shows. Vulgar. Matsui Rika did not have any reservations about Sun Lin's dissatisfaction just because she came to eat for nothing.

Matsui Wei also walked towards Sun Lin, who was not far away, blinked, hehe, and said no more.

Ke Zhiliang has been feasting, and he is still a little uneasy to ask Chen Xiaoyi: "Devil Fish invites us to eat such a high-end and delicious food, is it really free? Don't you need me to go up and perform a show or anything? Are you afraid that I will ask for money? It's okay, I don't want money, go up and sing a song or something, no problem, let's be happy together!"

Sun Lin happened to come over, and when he heard this, he was moved, thinking that Brother Xiaohei would die in a few years, his heart was a little sour.

Ke Zhiliang saw Sun Lin and beckoned to him, "Please come here, I thought we were going to put on a show, don't you really need it? I'm really embarrassed to sit here and eat all the time! It's really delicious! The wine is also delicious!"

Of course, the wine is delicious, in order to match these fish, Sun Lin specially collected a lot of wine, all of which are well matched with dishes, from white wine to rice wine, from rice wine to flower dew yaki, as well as sake, dry red, dry white.

Sun Lin laughed: "Brother Ke, you are a guest today, you just have to eat delicious food with peace of mind." ”

Ke Zhiliang arched his hand and said with a smile: "It's okay to call me Brother Xiaohei!" Relying on your parents at home and your friends outside, it's not easy for you to make such a big scene." Well, I'll sing you a song at no cost to you. ”

Ke Zhiliang's uprightness made Xing Wenjun and others spray rice, but this is indeed Ke Zhuliang's consistent style.

Sun Lin nodded, "Okay, do you want to sing big brother? I'll play the guitar for you." ”

Ke Zhiliang smiled and asked, "Do you know how to accompani?"

Of course it will, Sun Lin couldn't help but smile and looked at Matsui Oya, the song "Big Brother" was often sung by Matsui O, and it was also one of the few Chinese songs that Matsui Oi would sing. In the memory of later generations, Matsui Tail also sang this song at a group meeting of the Matsui Foundation, and several of the fighting relatives of the Matsui Foundation resigned.

So, in a cheer, Ke Zhiliang took the stage to sing the song "Big Brother", and Sun Lin went up with a guitar to plug in the accompaniment.

"I'm not afraid of sweating at work, and I'm not afraid of tasting the bitter water of life. I only realized when I turned around, you have always been around me......" The hoarse voice of the little black brother remembered, which immediately caused the audience to cheer.

The scene was suddenly detonated, Asia's first flyer, and Andy's little black brother, who called them brothers, sang live, this meal is too worth it!

Matsui Tail also shook his head, "This song is really a little, saliva." ”

He wanted to say vulgarity, but he was afraid that Matsui Rika would agree, so his impression of Sun Lin would be even worse.

Sun Lin, Sun Lin, you bastard! Why don't you take out some of the shining points of the lupine scarf, and show some of the aristocratic temperament that appeared before! Otherwise, how can you stop me, a witch sister!

However, he peeked at his sister and found that she was holding her cheeks and watching Sun Lin play the guitar.

"Hey, what's wrong?" he leaned over.

Rika Matsui shook her head, "I didn't expect it, Sun Lin's playing skills, uh, nothing ......"

She only said half a sentence, but Matsui Tail was secretly happy.

"Sun Lin is playing very well!"

Zhou Zhenghui ate with a shiny face, and this was from the bottom of his heart.

Insiders can hear that Ke Zhiliang sings very seriously, and Sun Lin also plays very professionally.

But most people thought that Zhou Zhenghui was polite, including the teacher who once ridiculed Sun Lin.

After Ke Zhiliang finished singing, he also said a few pleasing words, which can be regarded as fulfilling his responsibility.

He is really happy, because he usually likes to eat and drink, invite a large group of friends, and is very good at food.

He felt that the whole atmosphere was right today, the dishes were very high-quality and high-end, the wine pairing, and the service of the waiter were so harmonious.

He remembered the name Devil Fish deeply, and even, when the Magic Fish officially opened in Jianning, he planned to invite a group of good friends to come over and taste it.

Even a long trip is worth it.

He was so happy that he couldn't wait to remember all these tastes deeply, engrave them in his heart, and take them back to pass on to his family and friends.

"Brother Xiaohei, come to Jianning again in a while! My family's private restaurant will open, and I will make a table for you when the time comes." When he stepped down, Sun Lin specially said a word to Ke Zhiliang.

"By the way, you do a good job, try to drive the magic fish to us as soon as possible, I will definitely bring my friends to visit often!" "Brother Xiao Hei was excited like a child, of course he had heard of the names of private restaurants such as Lijia cuisine, and he couldn't take the turn several times, in his opinion, Sun Lin's private restaurant was definitely first-class.

Sun Lin laughed and said, "Why don't we just start a family?"

The little black brother was obviously moved, but he scratched his head and said, "Oh! I don't have any capital!

Sun Lin couldn't help laughing, he knew that most of Brother Xiaohei's money was used for the vast amount of travel.

"With your fame, with your group of friends, you can take a stake. I'm taking advantage of your fame!"

Little Black Brother hooked shoulders with him and laughed, "How can I be famous!"

He has already recognized Sun Lin and is willing to treat Sun Lin as a friend.

"Then it's settled! We'll have a late night snack and we'll talk about it. ”

Sun Lin really wants to open the chain brand to Wanwan, and in the food chain, Wanwan is too far away from the mainland. Therefore, a large number of chain brands seen in later generations, from meals to fast food to snacks to drinks, desserts, and dim sum, are actually Wanwan brands.

If you can gain a foothold in Wanwan, you will be able to expand to Xiangjiang, Aomen, and Southeast Asia.

Sometimes food also depends on word of mouth, and the Wanwan compatriots in this era are relatively more international. This is determined by the convenience of seeing the world, for example, it is difficult for the mainland to apply for a visa abroad, but whether it is Wanwan, Xiangjiang, or Aomen, it is very convenient, and developed countries in Europe and the United States can go.

For example, the UK has a well-known two-year working travel visa, which is only for some developed countries and regions, including Wanwan, Xiangjiang and Aomen. If you go there to work in the service industry for a year, you will earn enough pounds to travel around the UK in the following year, and if you don't have enough, you can even do odd jobs.

Therefore, poor travel is aimed at people from developed countries to travel to sub-developed and underdeveloped countries, and poor travel in China has changed its taste, which is a digression.

After watching Ke Zhiliang's performance, Sun Lin had no idea of continuing, and everyone still concentrated on food.

The next dish is very doorway.

The sashimi on the tables for Matsui Oya and them was Liang Hongyou and Zhou Bin's parents who planned to take it over to the school leaders this time, but they didn't care about it and cheapened Sun Lin. They are all wild mandarin fish, which is a very good species.

No one else knows how to cook Japanese food, so Sun Lin does it himself.

In addition to the mandarin fish, there is also puffer fish sashimi.

Fugu sashimi is also a high-end dish in Japan, and the chefs who handle fugu are all licensed, fugu certificates. After all, puffer fish are more than 1,200 times more powerful than sodium cyanide toxin, and that's no joke.

In China, the first ten years are also popular to eat pufferfish, is extremely rare and high-end delicacy, but the incident of eating dead people has occurred repeatedly, in 1990 when the State Council issued a decree prohibiting the eating of pufferfish.

Of course, the puffer fish sashimi was handled by Sun Lin himself, and the plating was also a decent chrysanthemum, as thin as cicada wings, and it looked very good.

Matsui Tail also on their table, is a mandarin fish and puffer fish sashimi.

After Sun Lin personally introduced him, the guests from Toyo couldn't wait to raise their chopsticks.

Sun Lin noticed that Matsui Rika first sandwiched the mandarin fish sashimi.

She holds the chopsticks elegantly, gently picks them up, dips them in soy sauce and wasabi, and slowly puts them in her mouth.

Sun Lin was very pleased with this, and Li Xiang ate the mandarin fish sashimi very solemnly, like treating it as a work of art.

Rika Matsui chewed slowly and closed her eyes.

Not......

"Wow, delicious, delicious!"

"Yo Xi! Sun Linsang, what kind of sashimi is this! Why is it so delicious, I've never eaten it before!" Matsui Tail couldn't help but scream.

Sun Lin was secretly cool for a while, and finally tasted the sweetness!

The Japanese guests at both tables were already reminiscing about the fish they had eaten before, but when they saw the mandarin fish sashimi and puffer fish sashimi, they immediately screamed.

Fugu sashimi is delicious, and this grade is not common in Tokyo.

However, the point is, this other kind of sashimi is even more delicious, and they haven't eaten it at all!

In the Heavenly Empire, there are really all kinds of magical things, and they have not experienced them.

"This is wild mandarin fish sashimi. Sun Lin said lightly.

He whetted the appetite of these people, and his expression was very solemn.

Not far away, Chen Hai and his gang all covered their mouths, Sun Lin at this time was like a magic stick, every time he was so serious, it was the time to fool people.

"I've actually eaten mandarin fish sashimi, and although it's delicious, it's also a general delicacy. However, the mandarin fish that I have just eaten is really a heavenly delicacy!"

Sun Lin said solemnly: "This is the wild mandarin fish in Qingjiang, northern Hubei Province, China, and the best quality of the mandarin fish in western Guizhou Province in China, but the wild mandarin fish is the dominant in Qingjiang, northern Hubei Province." Most of the fish used today are Qingjiang fish, and the fish produced there drink tens of millions of mineral elements every day......"

He began to talk endlessly, all kinds of flickering, one by one, bluffing these Japanese guests for a moment, and boasting that the Qingjiang fish was rarely found in the sky and underground.

But the quality of Qingjiang fish is indeed excellent, and these guests can also understand the meaning.

They firmly remembered that the fish used by the magic fish were all Qingjiang fish.

Although Sun Lin's presentation was like a work of art, the guests were still in a hurry to eat, after all, it was so delicious.

Sun Lin deeply understands that in the memory of his previous life, the Tokyo businessman who knelt on the ground and cried bitterly in Changyang, northern Hubei Province, this wild mandarin fish sashimi is really delicious.

At this time, all of a sudden, the guests at the other tables began to shout, "Sashimi! We want to eat sashimi too! Why don't you give it to us? Why do you worship foreign people?"

Some people even shouted at Sun Lin with red eyes, this is too much, look down on them? Can't we taste the squirming sashimi that these Tokyo guests eat?