Lu Xiaoyao was sweating profusely, but he was still insisting. Pen, fun, pavilion www. biquge。 info

There are only ten minutes left in the game.

The contestants have begun to carefully put the poached eggs into the porcelain plate.

William is in a good mood because he is happy with the poached eggs he has made, and if he were asked to rate himself, he would give him a perfect score.

Because this is his most proud work, whether it is the heat, color or fragrance, he is sure to defeat anyone.

Of course, it also includes this little Chinese chef who has been in a daze.

William already felt funny that he had just regarded the little Chinese chef as an opponent, and this little Chinese chef seemed to be quick to speak, but the actual level was that of a budding novice.

But William doesn't care about that, he cares about who can get the first place in this competition.

First, William, he is bound to win.

"Stinky boy, how long are you going to be in a daze, even if you don't, you will beat the eggs in the black pan, so that the judges will also give you a friendship point. The old Wang of the Hongxing chef team said with a look of resentment.

Chef Hong crossed his hands on his hips, his face was the color of pig liver, and those who were familiar with him knew that the anger in his heart had risen, "The prestige of my old Hong family for several generations has been ruined by this stinky boy, and I can't wait to rush up and knock this wooden head awake." ”

Lu Xiaoyao finally moved again, his heart walked freely, his mind was released, his mind swept over every egg in front of him, and he instantly felt the signs of life in the egg.

Lu Xiaoyao became excited, because he knew that his Bowl Eating Technique had really improved.

Now the food bowl recipe can already be used to walk freely, and it has completely begun to connect with Lu Xiaoyao's mind.

It's a perfect sublimation.

Lu Xiaoyao took one of the most life-active eggs, snapped, and knocked them in the small bowl of blue and white porcelain.

The tender and silky egg white slides in and out of the small bowl, the egg white and yolk are clear and clear, and the egg is a good egg.

Lu Xiaoyao had already started to heat the pot, he didn't put anything, and it was very hot.

When I finally started to smoke, I began to add a little bit of oil and spread a fine salt evenly with the blessing of my mind.

A flutter, the mind is instantly blessed on the beaten egg, and it is beaten into the black pot. At this time, although it is cold oil, the pot is hot, and the temperature is still very high.

Lu Xiaoyao controlled it with his mind and turned down the heat.

Lu Xiaoyao had already begun to count, and after 60 seconds, he found that the egg yolk had solidified, and sprinkled two spoonfuls of hot water on the egg.

The heat continued to be lowered, and Lu Xiaoyao continued to count with a calm face....

"Ah, this kid finally put the eggs in the pot, I'm really going to be by the stinky boy, you'll die if you put in the eggs earlier, now everyone is watching the stinky boy frying eggs. Chef Hong was still very angry, shouted.

"Shhhhh Lao Wang said to Chef Hong, in fact, he still didn't agree with Lu Xiaoyao's method of frying eggs, because this stinky heart actually heated water on the poached eggs, and added hot water and didn't immediately add the lid to the pot.

Chef Hong didn't care about Lu Xiaoyao's approach anymore, he just wanted Lu Xiaoyao not to embarrass him and bring him back with a spare egg, then his face would be lost to his grandmother's house.

And the player who does the worst will be fined if his score does not exceed the passing line.

The judge is a British, he has a nice Chinese name Si Wen, a gentlemanly demeanor, a charming eight-character beard at the corner of his mouth, he is over thirty years old, and his eyes are confused and staring at Lu Xiaoyao.

He was very angry in his heart, because he had now given the first place to William, but where was this little chef of Huaxia still wasting his time.

Si Wen was helpless in his heart, but he could only wait. Finally, the half hour of the competition was completely over, and the hated little Chinese chef finally came up with his work at the last moment.

Although Si Wen had heard that Huaxia's cooking skills were famous and could pick up fried poached eggs, Si Wen believed that Britain would not make a second choice.

From the bottom of his heart, he agreed with William's work, because the poached egg was really good.

In order to look fair and impartial, the tasting session is in the venue.

William's work has been tasted for the first time, and Siwen has already given an excellent score of 98.

In the follow-up works, although there are also a lot of ideas, it is a pity that none of Si Wen agrees with it from the bottom of his heart, and the final result is that the follow-up works are all below 90 points.

Including Lu Xiaoyao's works, because Si Wen felt that Lu Xiaoyao's works took too long, and he actually made poached eggs with a lid.

The small bowl of blue and white porcelain was also covered with a small bowl of blue and white porcelain, and Si Wen didn't look at it, so he gave Ke Ling's 58 points to Lu Xiaoyao.

Si Wen thought that this little chef in Huaxia would be punished because he wasted his precious time, and what was even more hateful was that the corners of this little chef's mouth were slightly upturned, as if he was challenging his authority.

By the time the score of the work was written on the board underneath the work, the people watching the game in the audience had gone completely crazy.

"Prince William won, Prince William is good. The Chinese audience in the audience was shouting vigorously, completely forgetting that there was also a Chinese player Lu Xiaoyao in the venue.

The goddess Xiao Xue was in a lonely mood, she believed in the little boss, but she didn't dare to say anything, and she couldn't say anything, because she knew that William needed to be the first this time, and the most important thing was that she needed William's help.

"Wait, you didn't even look at the last work, and wrote the results on the table, I doubt your integrity. Taixia, a pot-bellied foreign man said in English.

Si Wen was about to leave because he had completed his mission, but when he heard the voice of the man in the audience, he was stunned.

This is a cabinet member of the council, he is just a small food adviser, Si Wen is full of wit, respectfully said: "Hello, please allow me to explain the reason. ”

The foreign man didn't meet so well, and said angrily: "If you want to give results, you also have to open the blue and white porcelain bowl, otherwise I have the right to accuse you of partiality, do you know?"

Lu Xiaoyao was thinking about using a hand knife to shake the small bowl away. But when he heard the foreign man's words, he chose to wait and see.

Si Wen's hands trembled, and he stepped closer to the work of the little Chinese chef he had disdained, and slowly lifted the small bowl above with the strength of his big hand.

A beam of light blinded Si Wen's eyes.

A wisp of fragrance, the high bridge of the nose instantly sucked in love.

"It's so fragrant!" Si Wen's heart was stirring, his soul had been deeply attracted, if there was anything delicious in this world, then he would definitely say it was this poached egg.

The egg body is as smooth as jade, white as snow, yellow as a peach, and glows with golden light.

A trace of heat is wafting up.

This is a work of color and fragrance, although Siwen has not eaten it yet, but the saliva in his mouth already represents his thoughts, how many years have not had the urge to eat like this, his heart became excited, and he raised the bowl and sucked it violently.

The new tender and smooth, the water is full of charm that fascinates all cells, and Si Wen has been completely intoxicated...

"Oh my God, what the hell is this?" Chef Hong smacked his mouth, full of saliva, and when he saw Si Wen's entire mouth, his heart was suddenly deeply hit.

He had forgotten who made the poached eggs, and Chef Hong had nothing but shock, longing, and jealousy.

It wasn't Lu Xiaoyao who he was jealous of, it was Si Wen, a food consultant who put such a delicious amount into his mouth...