After Qin Feng finished taking a bath, he closed the door of his room, and then poured out all the change in his wallet and scattered it on the ground. The wallet is the kind of scrap station owner's special waist bag that Qin Feng bought a few days ago, with large space and good quality, which can stuff at least 20,000 large bills.

Qin Feng set up a stall, so he naturally couldn't make so much money in a day, but the change given by the students was enough to stuff this wallet airtightly.

Before buying the ingredients this morning, Qin Feng's remaining funds were 305 yuan, and after buying them, it became 85 yuan, and the cost of the ingredients was 220 yuan. After closing the stall in the morning, Qin Feng was not in a hurry to make accounts, and after going to the vegetable market again in the afternoon, he was still not busy counting the money.

Just a few hundred yuan, Qin Feng counted it for half an hour, and the final figure he got was 468 yuan and 5 cents, so the profit was 163.5 yuan. For this number, Qin Feng couldn't say how satisfied he was, but he was definitely not disappointed.

In fact, Qin Feng knows very well that few businessmen in this world make a lot of money on the first day of opening. With the scale of Qin Feng's stall, it is already a very good result to be able to do it without losing money on the first day, not to mention, he has made so much money.

Qin Feng has never been an accountant, but he is still very clear about the most basic bookkeeping principles.

Carefully writing down the income and expenditure situation in the notebook, Qin Feng gently tapped on a large blank space on the notebook that had already marked the next date, and couldn't help but look forward to it a little.

Today is the 5th, and in two weeks, it will be the New Year.

If he can earn almost 2,500 yuan in half a month, I don't know how Qin Jianguo will feel at that time.

"I shouldn't have any feelings, 2500 is still too little...... Qin Feng shook his head, put aside the account matter again, and calculated the details of tomorrow's purchase.

Qin Feng once again made a list of all the dishes, and after glancing at them, he first decisively crossed out the two worst-selling vegetarian dishes today, enoki mushrooms and eggplant, and then after thinking for a while, he crossed out the four-cornered tofu in the two kinds of dried tofu, and finally after some careful selection, he finally removed the expensive and unflattering sausage.

Speaking of which, Qin Feng originally wanted to use sausages as a selling point of his stall, but unexpectedly lost Maicheng. On the contrary, it was the banana that Qin Feng was not very optimistic about at first, but it was unexpectedly welcomed. It can be seen that the market, even if it is a reborn, cannot be accurately predicted.

After deleting the 4 ingredients, Qin Feng only had 16 things left to buy tomorrow. Slightly more than a skewer aunt, but not too much. After the type of ingredients was adjusted, what Qin Feng needed to do was to adjust the quantity of each ingredient.

First of all, what Qin Feng wants to adjust is naturally the best-selling beef dumplings, taro cakes and bananas today.

The demand for beef dumplings is a bit beyond Qin Feng's expectations, according to today's market demand, Qin Feng feels that 40 skewers in the morning and 60 skewers in the afternoon, this amount is more reasonable. 100 skewers of beef dumplings, the raw materials are about 5 to 6 catties of beef, plus 2 catties of flour, the cost alone is about 140 yuan, but the price is only 200 yuan, and the yield is significantly lower than other ingredients on Qin Feng's stall.

So while Qin Feng was pleased that this thing could make small profits and quick turnover, he had to hurry up and find a way to launch a new signature dish that was popular and profitable.

Qin Feng held the attitude of running a business, meticulously adjusted the quantity of various ingredients, he divided the list into two parts, morning and afternoon, how many strings of each ingredient, wrote clearly, and even wrote the reason for the adjustment behind each ingredient, and according to the capacity of his refrigerator, how many goods should be purchased in the morning and afternoon.

Qin Feng set the total number of ingredients in the morning at 400 skewers, and 500 skewers in the afternoon. In this way, the cost of ingredients per day can be controlled at around 300 yuan, according to his pricing, as long as it can be sold about eighty percent a day, then the income can be stable at 150 yuan a day, and when the guests gradually accumulate, one day if they can sell more than ninety percent, then the monthly income of more than 10,000 yuan is just around the corner.

This account, Qin Feng counted from more than 8 o'clock to nearly 11 o'clock before stopping.

He was tired all day, and almost as soon as his head touched the pillow, he immediately fell into a deep sleep.

At 5 o'clock the next morning, after Qin Feng struggled to get up, he washed his face with cold water, and hurried out again.

With the experience of the first day, Qin Feng can be regarded as saving a lot of time in today's procurement.

Not only that, Qin Feng also designed a route for himself before entering the vegetable market according to what Xiao Wu said, so he walked around, and just after 6 o'clock, Qin Feng had already arrived in front of the stall of Tofu Shih.

Probably because it was still early, or maybe yesterday's battle between the pork guys played a role, and in front of today's tofu stall, business seems to be a little more depressed than yesterday.

Qin Feng didn't wait in line for a few minutes, and soon got 2 catties of thin slices of dried tofu.

Tofu Xi Shi still had time to ask Qin Feng if he would come to buy it every day in the future, and after getting Qin Feng's affirmative answer, she said to Qin Feng with a smile: "Then I will wrap it for you in advance every day in the future, so that you can take it away as soon as you come." ”

Qin Feng never mentioned that he wanted tofu Shih Tzu to be discounted, so the tofu shop was a real small business, otherwise the proprietress of the family was such a beautiful half-old, and she would not come over early in the morning to work, and after thanking him very politely, Qin Feng regretted that he didn't see Su Tang, and walked out of the vegetable market unhurriedly.

Taking advantage of today's surplus time, Qin Feng went to the printing shop outside the community after pre-processing the ingredients at home.

By the time the cart came out of the parking lot again, there were already more than a dozen lines of small words on the glass cover.

Qin Feng wrote the prices of 16 kinds of ingredients on it, and the cart, which was originally slightly blank, had a little more of a professional skewer atmosphere.

Qin Feng was very clever not to fill the entire glass cover, but left almost 2 rows of space, so that if there were new dishes coming out in the future, at least 4 more dishes could be filled on the glass cover.

As for waiting for 4 - if he can't scrape together enough money to rent a storefront at that time, Qin Feng really needs to reflect on whether selling skewers is a suitable way to accumulate original capital.

After 2 days of running-in, Qin Feng's life gradually became regular.

Go to bed early and wake up early every day, go to the vegetable market twice a day, and go out to the stall twice a day. After his classmates helped him shout for a week, intentionally or unintentionally, Qin Feng basically got rid of the routine of living by acquaintances.

As Qin Jianguo said, from the first day onwards, there were no more than 5 classmates who came to patronize his business every day, but as substitutes for his classmates, the nearby primary school students brought Qin Feng a lot of surprises.

Just after the first elementary school student bravely asked how to sell the dumpling skins, and bought ten dumpling skins that had been fried and swelled to an incomparably huge amount for just one dollar, Qin Feng's small stall almost became a special session for primary school students every afternoon in the first few minutes after school.

Such market changes made Qin Feng have to adjust his list again, increasing the amount of flour purchased per day from 3 catties to 5 catties. In addition, because rice cakes and dried tofu are also widely popular with primary school students, so unconsciously, Qin Feng has become the biggest customer of Tofu Shih, and as a welfare, Qin Feng finally talked to Tofu Shih's daughter Su Tang on the last day of the week.

Su Tang said this: "Buying from us is 2 catties of tofu and 5 pieces, and when you sell it, it is 2 pieces of tofu and 5 cents, you are doing business so black, you will definitely make a fortune in the future." ”

The corners of Qin Feng's mouth twitched, so embarrassed that he didn't want to admit that the stupid girl in front of him was actually the dream lover of his adolescence in his previous life.