Chapter 181: The World's Delicious Sour Radish
"Little Black Brother?"
Sun Lin opened the courtyard door, the guy wearing a leather black cap, the same as the big brother on the road, who else was not Ke Zhiliang?
He was followed by two people, a man and a woman.
The man wears big sunglasses, and the woman wears a big scarf, revealing long trimmed eyebrows and beautiful eyes.
Ke Zhiliang poked the back with his thumb, "My brother, my brother and sister, let's knock your bamboo bar together!"
Sun Lin laughed: "Welcome, welcome, come in!"
Needless to say, the next two behind him are definitely stars.
Sun Lin pondered, is he going to take a photo of every star who Ke Zhiliang shouted at in the future?
Ke Zhiliang and the others walked inside, and said, "My brother and sister don't believe that you can cure their mouths, you can cure them." Follow me to Jianning and say that I booked a Western restaurant, but when I arrived in Jianning, I didn't ask you to eat any Western food?
Sun Lin spread his hands, "I haven't prepared anything, why don't we eat the magic stone bubble fish?"
The one wearing sunglasses shook his hand again and again: "Don't be, when we were in Taipei, we went to eat the magic stone bubble fish twice in three days, and we were tired of eating, and we had a big meal." ”
Sun Lin laughed, "Qi Qin?"
That kind of gentle and elegant voice with an aristocratic temperament, he would never dream of it, he liked Qi Qin in his last life.
Needless to say, the one with the scarf next to him is Wang Zuxian.
Ke Zhiliang slapped his thigh, "Little brother, your fans." Why is my big brother so popular, I don't have any fans!"
Qi Qin took off his sunglasses, folded his hands and bowed, "Excuse me, I'm sorry for you this time." Then he came over and shook hands with Sun Lin, "Don't be polite to me, cook more, I can eat it, and my girlfriend can eat it too." ”
Wang Zuxian came over and kicked his foot, and said with a smile: "How can you say that!" She revealed her face from the scarf, and sure enough, it was a face that captivated the country and the city, and greeted Sun Lin generously.
Ke Zhiliang circled around the canned radish where the pickled radish was placed, "Sun Lin, are you making kimchi?"
"Yes, yes, sour radish, if you want to taste it, you must love it. Sun Lin highly recommends.
Ke Zhiliang shook his head violently, "Sun Lin, you are a three-star Michelin material, you were born to cook top-notch meals, how can you make kimchi? Let me tell you, I don't like the people of Nanbang Country the most! ”
Qi Qin came over and sniffed it, and waved his hand under his nose, "Well, it's so rushing." ”
Sun Lin rolled his eyes at Ke Zhiliang, "Kimchi was passed on to the country of Nanbang by us in ancient times, how did it become their patent? My kimchi is an authentic Sichuanxiang kimchi, keep it as you like to eat. ”
Wang Zuxian was still a little reserved before, this would prop his hands on his knees, lean over and look at the sour radish in the jar, couldn't help but pinch one out with his hand, sniffed it, and then took a bite.
Then, her eyebrows and eyes were furrowed, her whole face was distorted, and she pursed her mouth tightly and shook her head.
"Hahaha! sour!" Ke Zhiliang was very proud, glad that he didn't fall for Sun Lin.
Qi Qin watched his girlfriend make a fool of himself with great interest.
However, Wang Zuxian opened his eyes and took another bite of sour radish.
This time, her expression was much better.
"Hmm, it's delicious!" she gave Sun Lin a thumbs up as she chewed on the sour radish.
At this moment, Ke Zhiliang and Qi Qin both looked at each other.
"Hey, it's so delicious?" Qi Qin patted her on the shoulder.
Ke Zhiliang is too, "Zuxian, don't play with us! Don't eat sour yourself, and try to deceive us." ”
Wang Zuxian gave him a roll of his eyes, "It's really delicious!"
Sun Lin laughed, "Brother Xiaohei, I asked you if you wanted to taste it, and you still look down on this sour radish." To tell you, my radish can be specially transported from Xiangxi, it is the carrot produced by the two major rivers in the Yuanshui River, cleaned and processed locally, and then I will soak and pickle it again, and I just took it out to dry it today. In Xiangxi, everyone loves to eat this thing. ”
Ke Zhiliang drooled directly, and then couldn't wait to take out the radish slices from the canned food and eat them.
He sucked and chewed while saliva, and it was really sour and enjoyable, but it was not refreshing.
"It's so delicious!
Before Sun Lin could speak, Qi Qin also fished out a sour radish and chewed it in a big bite.
The weather was a little cold, and the three of them ate two sour radishes in a row, but they still didn't enjoy it.
Sun Lin said helplessly: "This sour radish is not eaten like this!"
The three of them were all stunned.
"This sour radish should be dipped in bright red spicy juice, then it is delicious. Sun Lin rushed to the kitchen with a puff of smoke.
Ke gave a good jump, "Didn't you say it earlier!"
Then the three of them leaned back before laughing outside, and when they heard Sun Lin stir-frying spicy seeds in the kitchen, they squatted in front of the canned sour radish, you look at me, I look at you, I always feel that this experience is particularly interesting.
Soon, Sun Lin fried the spicy sauce and brought it out, and took a few pairs of chopsticks.
Wang Zuxian probably really likes to eat this kind of kimchi, and was the first to grab a sour radish with chopsticks, then dip it in spicy juice and take a hard bite.
"Whew!"
She fanned her mouth with her hand, and said while eating: "It's really delicious, cool, hot, refreshing, delicious!"
Sun Lin looked at the three of them speechlessly, you and I ate several sour radishes one by one, and never mentioned asking him to cook a big meal.
"I'm so hungry!"
"Me too!"
Probably because the sour radish was too appetizing, even if they ate several sour radishes by themselves, they still couldn't bear the stomach growling.
Sun Lin spread his hands, "Let's go, please eat outside! I'll make up for it tomorrow and cook you a hearty meal!"
Ke Zhiliang slapped the table and said angrily: "What? You want to send us away after a meal?"
Sun Lin hurriedly shook his hand and said: "Slip of the tongue! In the future, as long as you are filming or doing activities in Jianning and the surrounding areas, you will come to me, and I will take care of the food!"
Ke Zhiliang nodded: "This is not enough, as long as you fly to the mainland in the future, you will come to Jianning for a transfer before returning." ”
"Okay, okay! I'll pick you up. Sun Lin actually wished that Ke would give him more to eat, eat more and drink less, maybe he wouldn't have an accident.
Qi Qin and Wang Zuxian watched Ke Zhiliang knock on the bamboo pole with great interest, and they couldn't stop laughing.
The three of them took Sun Lin's van and came to the Western restaurant that Qi Qin's agent had booked for him, and it turned out to be the one Wang Qi brought him to last time.
Unexpectedly, the waiter recognized Sun Lin at a glance and respectfully brought them to the reserved seats.
"Sun Lin, you order, I'll pay!" Ke Zhiliang took care of everything.
"When I get to my land, I still need you to pay?" Sun Lin laughed and took the recipe in his hand.
Ke Zhiliang smiled like a flower, "In the past month or so, I have made a lot of money, and I will be able to make a lot of money every month in the future." Just when I thank you for making me rich!"
"Just open a restaurant and make a fortune?"
"Of course, I still expect you to open a restaurant and continue to cooperate with me in the future. ”
Of course, Sun Lin knows that Taipei's magic fish is very popular, and it is full almost every day, and it has to be turned over several times.
Even Qi Qin and Wang Zuxian were very envious of Ke Zhiliang and met Sun Lin.
After ordering, the sound of a piano sounded in the hall.
Qi Qin and the others listened carefully, Qi Qin nodded and gave a thumbs up, "It's so good to play!"
Sun Lin also thinks so, it is a famous Western restaurant in Jianning, and the pianist invited is of course a bit of a standard.
"What is this piano playing? it tarnishes art!"