"Sun Lin, why don't you know anything?"

Along the way, Huang Yunzhi has been disgusted that Sun Lin can't weave a flower crown.

Although Chen Hai wanted to make one up for her, she refused, she was just joking, how could she really be as angry as a little girl.

When I arrived at Chen Hai's house, I saw that the front and back of the house were cleaned up, although it was a bungalow, but the flowers and trees were cultivated and bamboo, and the vines were climbing all over the roof, which was an idyllic scene. Huang Yunzhi couldn't help but dislike Sun Lin again, "Look at the Chen Hai family, you are really useless!"

Sun Lin rolled his eyes, "I can cook!"

"Hmph! At most, he is a master! Look at Chen Hai, how artistic he is!" Huang Yunzhi grabbed white.

Sun Lin paused, and heard that she didn't respect Chinese cuisine, nor did she argue, but just smiled, "There's a kind of you won't eat it later!"

Huang Yunzhi suddenly became dumbfounded, and said angrily: "I'm not rare! I already have anorexia, and I resolutely don't eat it if it doesn't taste good." ”

Sun Lin was curious about what she usually ate.

Huang Yunzhi snorted as if he could read minds: "I only eat some vegetables and fruits, well, maybe flowers." ”

As she spoke, she chuckled uncontrollably and leaned forward.

Ma Jialu leaned on a canopy of pomegranate flowers in front of the door, her face full of intoxication, "You say, if you eat flower petals every day, do you really have incense on your body?"

Sun Lin carried the seafood bag and said with a smile: "I don't know if you can become a concubine, I only know that if you eat petals every day, it is estimated that you will become a Xiaoqian." ”

Chen Hai was smiling beside him, probably thinking that his house was a little shabby and a little cramped on the side.

Chen Hai's father often works at the nursery, and his mother often works at the flower garden, so she comes to Chen Hai's house to cook.

When I entered the house, it was also very clean, in addition to the portrait of Taizu on the wall, there were some New Year's paintings, which were Chen Hai's Gongbi flowers and birds.

Some of Chen Hai's grandfather's works were collected by Chen Hai as treasures.

Huang Yunzhi came in and was immediately attracted by these fine brushwork flowers and birds, I only felt that the painting was really good, although the paper was not good, but it was still unconventional, and I could see that the heat and skills here were not made by ordinary people.

Although Ma Jialu is not a lover of art, she is a girl by nature, and she is difficult to resist beautiful things, and her eyes have been lingering on these paintings. Even, he happily stretched out his hand and wanted to touch the flowers, birds, insects and fish on the painting.

"It's so realistic, it's so beautiful!Chen Hai, this must have been painted by you!" The glasses lady rubbed her fingers on the rough paper, and turned her head to Chen Hai and smiled brightly.

Chen Hai only felt that the house was full of brilliance, and his mood was agitated, so he nodded vigorously and said, "Well, I painted it, and the painting is not as good as my grandfather." Why don't I show you what my grandfather has drawn?"

Chen Hai likes to show people his grandfather's paintings, his grandfather died when he was very young, and his memories of his grandfather are all in those paintings.

The two beauties said that they were looking forward to seeing Chen Hai's grandfather's paintings, and Sun Lin could only go to the kitchen to cook in a gloomy manner.

Huang Yunzhi leaned against the kitchen door and laughed: "Hey, Sun Lin, you really don't know anything!

Sun Lin rubbed his nose and said angrily: "I'm just a layman, although I don't understand art, but I will tell you with practical actions that cooking is also art!"

Huang Yunzhi laughed, "Let's go enjoy art, you can be alone here with firewood, rice, oil and salt!"

Sun Lin shook his head and smiled, he brought the two daughters to Chen Hai's house, originally to train Chen Hai to practice his courage.

In fact, Chen Hai really has a lot of advantages, in the previous life, many difficulties and obstacles, Chen Hai used various methods to break through.

If you want to fight the country again in this life, Chen Hai still has to train him well.

This guy likes glasses Niang, but he has a little inferiority, so he simply let Glasses Niang see the ordinariness and embarrassment of his family, if Glasses Niang doesn't mind, but appreciates his strengths, then he can continue.

In his previous life, Chen Hai was folded in the hands of Wang Siwen's poisonous woman, and in this life, Sun Lin didn't want Chen Hai to repeat the mistakes of the past.

Glasses lady, well, very reliable and very good.

Of course, Sun Lin would not let Chen Hai and the three of them be idle, and gave them the task of buying some other dishes, ingredients, and seasonings.

Spicy stir-fried clams, sour and hot jellyfish, salted razor clams, steamed scallops with garlic vermicelli, boiled octopus, grilled abalone in tomato sauce, sea prawns in sauce, steamed treasure fish, steamed sea crab, fried asparagus and fried cuttlefish cuv, he is going to make these dishes.

Ten dishes for four people is a bit much.

However, since you want to eat, you have to eat enough, and you have to eat seafood.

When Sun Lin processed the seafood, the steaming began to be steamed, and Huang Yunzhi and their big purchase also happened to come back.

Seeing that Sun Lin quickly began to wash and cut, preparing the seasonings smoothly, and in an orderly manner, just like a robot, Huang Yunzhi and the others were also very interested.

Especially when I saw Sun Lin start cooking, it was indeed beautiful.

It really looks like it's a bit of art.

Huang Yunzhi couldn't see anything else, but Sun Lin's cooking speed could be seen to be very fast and very accurate, as if he had pinched a stopwatch.

Back then, she had watched Huang Rentian cook since she was a child, and she knew how a real master cook cooks.

Soon, a few side dishes were served.

Jellyfish, clams, octopus and razor clams.

Sun Lin squeezed his eyebrows at Huang Yunzhi, "How is it?"

Huang Yunzhi smelled the fragrance, suddenly had an appetite, suddenly blushed, and snorted: "I'll go get wine, how can I eat seafood without drinking white wine." ”

By the time Sun Lin came out with another dish of sauce and sea prawns, Huang Yunzhi had already boiled the wine and poured it into the big tea jar to wake up.

Sun Lin glanced at the bottle of liquor, it was an authentic Chardonnay produced in Burleandy, France, and it was the one he liked to drink very much in his previous life, it seemed that this Miss Huang still had some taste.

"Let's eat it first! Wake up and drink the white wine!" Sun Lin put the end of the prepared mustard on it.

Fortunately, there is a canteen in the farm, specially prepared for RB merchants, Sun Lin specially selected RB merchants to store in the canteen RB domestic more authentic mustard, do not take nothing.

By the time Sun Lin brought out the steamed sea crab and treasure fish, Huang Yunzhi and the three of them had already eaten unceremoniously by themselves, and they were still sipping Chardonnay, not to mention how pleasant it was.

Sun Lin was resentful, and said to Huang Yunzhi: "Aren't you driving? Why are you still drinking!"

Huang Yunzhi rolled her eyes, "I said I don't have a driver's license yet, do you believe me?"

Sun Lin was stunned, remembering that this guy is British, of course, he doesn't have a Chinese driver's license, and a foreign driver's license can't be used in China.

He was speechless, it turned out that Huang Yunzhi drove all the way without a license.

The glasses lady was full of praise for eating seafood, and beckoned Sun Lin to sit down and eat together, "Don't worry! It's okay! Zhizhi is driving well! The speed and traffic police can't catch up, but it's fun!"

Sun Lin looked at the glasses girl, a black line, the glasses girl's brain hole is really strange, it's not exciting enough, right?

He thought about it, didn't continue to dissuade him, looking at the two of them, he definitely wanted to live in Haidong today, and he could only go by them.

Anyway, a bottle of white wine is not intoxicating, but four people drink it!