Chapter 219: Savage Girlfriend Is Crazy (2)
Wang Guxian and Qiu Shuzhen shouted before that they wanted to make the big boss bleed this time, but when Cheng Weiliang waved his hand and spent thousands of yuan for them to treat them, they were particularly uneasy.
A few thousand yuan a meal, which is unimaginable in the 80s, when most salarymen only earned a monthly salary of more than 1,000 yuan.
"Brother Liang, in fact, the two of us don't like to eat that kind of uncommon seafood very much, why don't we sell those fish and the big crab to the store, let's change some common fish and shrimp to eat." β
Qiu Shuzhen watched Cheng Weiliang hand over those expensive ingredients to the owner of Quanji Restaurant, and she still persuaded Cheng Weiliang a little unwillingly.
"Really, I asked the owner and he said he could recycle these expensive ingredients. Wang Guxian also puffed out his cheeks and worked the side.
Cheng Weiliang sat under the sun umbrella, leisurely admiring the cruise ships in the blue bay in the distance under the sunset, and turned his head when he heard the words, and saw that they were still fidgeting, and felt funny.
The future goddesses of Girls' Generation,It's really very simple.γ
Invite them to a slightly more extravagant meal, and they feel sorry for him.
"You two are so cute, if you get married in the future, your husband will definitely praise you for being a good housekeeper. Cheng Weiliang laughed happily and joked to them.
When the two beauties glared at him, he said seriously: "Don't worry, beauties, you don't have to worry about my wallet." β
"Actually, it's me who really wants to eat these expensive seafood, and inviting you is just my excuse. Do you know why I want to eat something that is expensive to death?" he whetted their appetite.
"Why?" the two of them were curious, staring at him with wide eyes.
"You know that before I became a singer, I was very poor in those days, right?"
"Know a little. Wang Guxian nodded.
Cheng Weiliang looked like he recalled the past, "Alas, at that time, I was really poor and miserable. I had no money, and I was forced to pay debts by people from those associations, and I was rejected by people when I went to the record company. β
"At that time, I only had a few dozen dollars on my body, and I had to use it with my fingers buttoned every day. I can only eat a five-cent pickled vegetable porridge or a steamed bun every day, and I eat it every day until I want to vomit. But there is no way, you have to eat, and only after eating can you have the strength to sing on the street in order to get ahead. β
"Just because I can eat one steamed bun every day, I can survive until the day I become famous. He said with infinite emotion.
"You can only eat one steamed bun a day, is it really so miserable?" Wang Guxian was surprised and couldn't believe it.
What she saw in the past was his infinite star style, and she knew that he was very powerful, a big star and a big director, which was difficult for ordinary people to achieve. As for his deeds before he became famous, she only knew a little.
Now, I can understand more about another side of him.
"That's right, it's that bitter. A steamed bun has to be broken in half, half of it is eaten in the morning, and half of it is eaten when you go out to sing in the evening. β
"So, I swear that when I'm developed, I'll try all the best, most expensive, and most delicious food in the world to make up for what I've suffered. β
"Now, you understand why I want to eat expensive things so much, right?" he asked the two little beauties who couldn't take their eyes off his story.
"yes, I see. The two little beauties nodded in unison.
"And would you like to have a seafood dinner with me now?" he asked.
"Well, we're with you! Enjoy the most delicious seafood feast in the world. They nodded obediently again.
numb, in order to alleviate the guilt of the little beauties for a meal, they actually went around in such a big circle and arranged themselves so miserable before, Cheng Weiliang also admired himself.
And the trick of selling miserably seems to be quite smart, and the beauties eat this set. Didn't you look at the eyes they were looking at him now, so kind?
can pull the relationship between their superiors and subordinates a little, and it is not in vain for his hard work.
Especially Wang Guxian, if she is still a little afraid of him like before, then his movie will be difficult, you must know that in "My Savage Girlfriend", the hero and heroine are strong women and weak men, and the heroine's Wang Guxian is afraid of him, so how can he perform the charm of his savage girlfriend?
β¦β¦
The three of them chatted for more than half an hour, and the seafood feast finally began to be put on the table under their sun umbrellas one after another.
Under the careful cooking of Chef Quan Kee, the top ingredients brought by Cheng Weiliang turned into a table full of seafood feasts.
Start with three dishes of their signature dishes - baked Australian lobster with strong cheese, prawns with salt and pepper and urine and fried spicy crab in the typhoon shelter.
Then there is a steamed king crab with a huge crab leg and half of the crab body arranged in a delicate shape, which is placed in the middle.
"Wow! it's so fragrantβ" Qiu Shuzhen watched the chef bring a plate of fragrant seafood to their table, and couldn't help but have a big appetite, her eyes lit up, and she had already forgotten the statement that she was not used to eating luxury goods!
Wang Guxian was no better, filming on the barren mountain for a long time, and at this time, the gluttonous worms in his stomach had already been hooked.
"Go ahead, you're welcome. Cheng Weiliang sat across from them, smiling and making a gesture of please.
Listening to the waves and blowing the sea breeze, we can enjoy the wonderful seafood feast together, which is really the supreme enjoyment of the world.
"Well, this kind of pee-prawn is delicious, there is a lot of meat, and it is refreshing to bite it, Brother Liang, give it, you can eat one too." Qiu Shuzhen, who also has a little girl's heart, ate with a fragrant mouth, and picked up a large piece of shrimp meat and put it in Cheng Weiliang's bowl.
Seeing that he only ate a few pieces of green vegetables, Wang Guxian also picked up a few slices of Australian lobster that were cut into transparent slices in front of her and gave them to him, "Brother Liang, don't just eat green vegetables, this lobster is delicious." The meat is smooth and tender, and the taste is good. β
Hey, that's a good deal. There are beautiful women who are kind enough to help you pick up vegetables, Cheng Weiliang is in a good mood, and he smiled at them and said, "Ah, you two finally have a little bit of consciousness as sisters, and you know how to help your brother pick up vegetables." β
"Call Brother Liang and don't call the boss, it's not bad, it's not like inviting you to dinner in the afternoon and still pouting, I don't want to come. He said the last few words to Wang Guxian, if he hadn't called Qiu Shuzhen before, he was afraid that he wouldn't be able to invite her.
"I don't want to. Wang Guxian blushed, bowed his head a little weakly, and whispered in denial.
"Brother Liang, who made you shout again and again, in front of so many people, and scolded other people's Xiaoxian so fiercely!" Qiu Shuzhen said with a smile while chewing.
"When the director arrives at the filming site, his temper will most of them become doubly irritable. They scold you, don't take it too seriously, it's all right things and not people. Cheng Weiliang taught them earnestly.
"As actors, you will definitely meet all kinds of directors in the future, and you must learn to regulate your emotions and adapt to that director's style of doing things. β
"Well, we got it. Wang Guxian and Qiu Shuzhen nodded again and again, and Cheng Weiliang said in a good voice, they could listen to it. Although they are young, they also understand that in a crew, the director is the biggest, and it is naturally the actors who adapt to the director.
"Then Brother Liang, what is the problem with Xiaoxian's performance today? I think it's good, the crying expression is very realistic. Qiu Shuzhen helped Wang Guxian ask this question.
Wang Jixian bit her lip and looked at him, waiting for his answer, it is estimated that she has not figured out this question today.
Cheng Weiliang picked up the wine glass and took a sip, then said with a smile: "Xiaoxian's acting skills are indeed very good for rookie actors." β
"Today's performance, if you are filming TV today, you can pass it, and if you are filming Wang Jing's kind of comedy chasing women, you can also pass it. He looked at Wang Guxian.
"However, this is a touching love film with a deep connotation with the theme of love, and the emotional expression of the heroine must be delicate and layered. β
"Actors should deeply understand the inner emotional world of the heroine and understand her sorrow and sadness. When you understand the logic of her behavior, you can substitute into her heart and make a natural emotional response. β
"Xiaoxian hasn't fully understood the heroine, so today's crying scene is superficial, crying for the sake of crying. Although the expression on his face is realistic, there is no drama in his eyes, and it is not a true expression. β
"So, you're not in the drama today, you're just acting. The whole facial performance is not handled naturally enough, and the traces of the performance are too obvious. Once put on the big screen, attentive viewers can easily observe the falsehood of the expressions on their faces and cannot impress them. β
listened intently to Cheng Weiliang's explanation, although he still didn't fully understand, but it didn't prevent Qiu Shuzhen from thinking that he was really powerful, he was only a few years older, and he knew so much more than her.
The girl's heart that she had been hit by Cheng Weiliang's personal admission that she had a girlfriend before was now sprouting again.
Wang Guxian was immersed in Cheng Weiliang's expression, deeply recalled his performance mentality at that time, and thought about what changes should be made in order to achieve the ideal state of Cheng Weiliang's play.
"Brother Liang, what should I do? I have worked very hard today to figure out the mentality of the heroine and work hard to act. Wang Guxian was a little frustrated, and a little nervous to confess his situation.
If she doesn't meet the director's requirements, will the director change her?
"What should I do? cold salad!" Cheng Weiliang said with a smile, very nonsensical.
"Brother Liang!" Wang Guxian stomped his feet, angry that he was not serious.
"Don't worry. Cheng Weiliang opened his mouth to comfort her, "I made a mistake today, I shouldn't have filmed the highlight of the Gao Dynasty part of the ending film on the first day, this is too demanding for you and unfair." β
"Tomorrow, we will start filming at the subway station where the hero and heroine meet. All the story fragments are filmed in the logical order of the plot, and you participate in the whole process to experience it, so that you can understand this love story very well. β
"I believe that when you shoot the ending, your understanding of the heroine will definitely be qualitatively improved. When the time comes, it will be natural to shoot the highlight of the talk across the mountain. He looked her in the eye and said.
"Is this really okay?" asked Wang Guxian, whose eyes were full of hope.
"Of course! You have to trust my judgment. Cheng Weiliang supported her confidence and replied in the affirmative.
"The most important thing for you at the moment is to try to play a savage girlfriend with a strong aura tomorrow. If you can't act barbaric then, don't blame me for being mad on the spot, K you again!" he said half-seriously, half-jokingly.
"Don't worry, I won't give you K my chance!" Wang Guxian said, facing him, clenching his little fists.
"Okay, you're not afraid of me now, okay, I'll wait to see how you perform. He smiled and waited for a good look on his face.
"Okay, let's not talk about that. We're here today to open our arms and have a seafood feast at sea! Come, let's get rid of this huge king crab together, 2,000 yuan a piece, but don't waste it!"
He put a transparent bag on his hand, took the two arm-length king crab legs from the large dinner plate, and handed them to the two of them.
What a big crab leg! Wang Guxian and the others held this long crab leg and felt shocked again.
"Eat it! The meat in the legs of this king crab crab is the best delicacy in the world. Cheng Weiliang broke open the shell and ate it with a taste.
Sure enough, it is the king of crabs, good taste! The paste is fat and thick, no need to dip into any seasoning, a bite down, the juice flows horizontally, the white paste is salty and sweet, the leg meat is sweet and salty, and it is soft and glutinous and delicious in the mouth.
The three of them ate with relish, which made the diners at the table next to them bitter, and they drooled when they looked at their top meal.
As they spoke, other dishes were served by the waiters one after another, filling their entire tables.
Pineapple grunt meat
Steamed crab with egg white
Ancient method of salt and pepper abalone
The Son of God
Geoduck sashimi
Seafood and tofu casserole
Steamed scallops with garlic vermicelli
Crab-flavored steamed rice, seafood fried rice
Shark fin soup
Steamed saury
A thousand-piece, top-of-the-line saury was also put on the table.
"Come on, beauties, don't be too happy to eat crab legs, but save some appetite to taste this also delicious saury. Cheng Weiliang put the fragrant steamed three-knife dinner plate in the middle of the table.
At this time, the owner of Quan Ji came to them and asked them what to do with the large number of ingredients left, whether they should sell them to their shop, and it happened that there were customers here who were interested in their high-quality ingredients and were willing to pay a good price to buy them.
The two girls were about to ask the price, but Cheng Weiliang said to the shopkeeper, "No, we will take these things away." Two wild saury, bagged separately. β
"The rest of the half king crab, two zebra urine shrimp and two Australian lobsters, along with other ingredients, were divided into two portions and bagged separately. β
The guest felt regretful, and the boss couldn't help it, so he quickly packed the bag and sent it back to him according to Cheng Weiliang's instructions.
Cheng Weiliang left three saury, and he wanted to keep one for his family and one for Zhao Yazi's mother's family.
The other two bags of shrimp and crabs, he handed them to Wang Guxian and Qiu Shuzhen.
"This ...... It's too expensive, we can't take this stuff. The two of them were embarrassed and waved their hands together, indicating that they couldn't ask for it.
"Take it, it's all extra anyway. There's no reason why you haven't enjoyed it, and you don't take it home and give it to your family to taste, right?" Cheng Weiliang insisted on handing it to them.
I can't help it, when it comes to my parents.
Wang Guxian and Qiu Shuzhen glanced at each other, and then happily accepted it, "Thank you, Brother Liang!"