On the weekend afternoon, Qin Feng ordered a few things, and all of them came to life on time. After handing over the money, the balance of funds he recorded in his notebook officially returned to three digits, a total of 328 yuan. If anyone knew that the money was all the funds of Qin Feng's "Roadside Stalls Limited Liability Company", they would definitely laugh off their big teeth, but fortunately, Qin Feng's accounts are now only announced to his own father, so the worry about face can be saved.

The carpentry master's cart is even better than Qin Feng imagined, especially the inside of the cart, the space above that is specially used to place ingredients has actually been made into small grids that can be drawn out, adding up to a total of 12 grids, just the size of the aluminum plate that Qin Feng bought on Saturday.

After the car was pushed home, Qin Feng first installed the gas stove and the gas canister, two dangerous items, except for the switch of the gas stove exposed outside, the rest were all tightly wrapped in the car, Qin Feng was childlike, and specially looked inside from the top of the discave, and the results he saw were quite satisfactory, the outlet of the gas stove was just facing the center of the discave. In order to prevent the stove from lighting the car, the carpenter master specially ordered iron sheets around this circle, which can be regarded as making up for the defects in Qin Feng's design.

Qin Feng was really satisfied with the workmanship of these two carts, and the more than 1,000 yuan was worth spending.

Qin Feng temporarily parked the cart in the parking lot near his home, and paid an extra thirty yuan for the parking fee, which was considered a quarter's expense.

After being ready, Qin Feng finally ushered in his opening day in the new week.

Of course, with such a small business, firecrackers and other things are completely unnecessary, early in the morning of Sunday, Qin Feng got up early and went to the vegetable market at 5 o'clock.

After following Xiao Wu to buy vegetables for nearly a month, Qin Feng was no stranger to the farmers' market. The vegetable market on the edge of the community is naturally not comparable to the large farmers' market where he and Xiao Wu went to buy goods, and the vegetable market here is only one-tenth the size of the farmers' market at most, and the variety of goods is much less.

However, Qin Feng didn't open a hotel, and the ingredients needed to set up a roadside stall didn't actually use too much.

Qin Feng analyzed why Aunt Kebab's stall only had 13 kinds of ingredients, and he came to the conclusion that for roadside stalls, 13 kinds of ingredients are actually a lot.

If you can sell 600 skewers a day, the average is about 46 skewers of each ingredient, and 23 skewers of each ingredient each time in the morning and afternoon, just enough to fill an iron plate commonly used by roadside stalls.

And if there are a few more ingredients, then there will be less in each plate, because from the point of view of cost and market, it is absolutely impossible to sell if you buy more things for nothing, and the result is waste - unless her business is really good enough to not sell out every day, customers will not leave - however, this is absolutely impossible.

Qin Feng's plan today is to buy 20 kinds of ingredients, not to die, mainly to test the demand of the market, which things sell well and which things sell poorly, you must test them yourself to know in your heart.

Thanks to the month of purchasing with Xiao Wu, Qin Feng's understanding of general ingredients has barely reached the level of quasi-professional procurement, and he shopped around along the way, and Qin Feng finally found that the quality of the things sold by the regular stalls in the inner circle of the vegetable market is really much better than the bargains of the street stalls outside, and you get what you pay for, which is not in vain.

In a vegetable shop with a large façade, Qin Feng bought all 7 kinds of vegetarian dishes such as shiitake mushrooms, enoki mushrooms, small greens, cauliflower, eggplant, lotus root and taro in one go, and then moved to the non-staple food area.

It doesn't matter if the things in the non-staple food area are fresh or not, they are all packaged anyway, as long as they have not passed the expiration date. Qin Feng calculated the number of skewers, and only bought 3 packs of rice cakes with restraint, according to the calculation that 1 pack of rice cakes can make 20 skewers, 3 packs of 60 skewers are enough for the group of poor students to eat.

In addition to rice cakes, the other two things that must be bought in the grocery section are ham sausages and sausages.

In the non-staple food area, the wholesale price of the cheapest ham sausage is only 5 cents per piece, Qin Feng had a feeling that he was reborn back to the early nineties when he bought this thing, but he didn't buy more cheaply, but according to his own estimate of the market, he only bought 20 sticks. As for sausages, then buy less.

The purchase price of sausages is more expensive, the cheapest kind, each one also costs six, Qin Feng estimated, this thing has to be priced at more than two yuan five to make a profit, thinking that with the consumption power of students, it is thankful that it can sell 10 pieces a day, so it is really only 10 pieces.

After walking through two areas, the two baskets prepared in advance were already filled with one.

Qin Feng continued to walk inside, passing by the quick-frozen food area, chicken hearts, chicken mushrooms and chicken wing tips each took a large bag, weighing the weight, a pack of forty or fifty skewers is not a problem, that is, the amount of selling twice.

Walking out of the frozen food area, you will find a variety of fresh meat on the front. There are not many stalls selling beef and pork, only a dozen or twenty, Qin Feng walked back and forth twice with a vegetable basket, that serious look, he couldn't help but laugh at the few bosses on the side, someone shouted: "Young man, if you want to buy it, buy it quickly, if it's late, all the good meat will be bought by others!"

Qin Feng raised his head, smiled at the lean pork guy, and stepped forward to ask about the price of pork ribs.

The boss held the pig killing knife in his hand, and said very firmly that 15 yuan a catty, which is definitely the cheapest in the entire vegetable market, Qin Feng carefully observed it, and felt that the meat here was really good, so he bought 1 catty of pork ribs, and 2 catties of slightly fat lean meat. Of these, the former is used to make large rows, and the latter is used to make small rows. However, before selling, Qin Feng must also pre-treat it at home.

The process of buying beef is much simpler, Qin Feng first asked the price of each stall, and after finding the cheapest one, he compared the volume and asked the boss to cut off a whole piece.

Carrying two large baskets out of the fresh meat area, Qin Feng turned left and right, and finally found the fruit area near the other entrance of the vegetable market. What Qin Feng wanted to buy was a small banana called the Emperor Banana, which weighed almost 2 taels on average. However, people in Dongou City generally don't eat this kind of banana very much, Qin Feng looked around, and finally bought it in a shop inside.

After going around in a big circle, the number of people in the vegetable market has increased instead of decreasing.

Qin Feng took a deep breath slightly, stood in place and silently recalled for a moment, then remembered that there was still tofu that he hadn't bought.

I casually found an aunt and inquired about the location of the soy products area, but after listening to it, the aunt showed a very unfriendly expression to Qin Feng, and then stretched out his hand and pointed not far away, and said in a non-yin and non-yang tone: "Over there, surrounded by a large group of men, you can see it when you walk over." ”