The pig's head and pig's trotters will continue to deal with Mo Twelve and simply throw them to the ground, the pork belly is tied with a fine hemp rope, a pot of pig's heart, a tank of big bones, and the ribs are neatly stacked in the dill like a book standing up, and two baskets are placed, which makes people look full of a sense of achievement.

In the face of the six boneless pigs, Mo Twelve performed six eighteen consecutive chops, and the pork became a block, each piece was regular, but not the same size, for example, the pork belly pork belly is a relatively large thin long slice, and the pork leg is thick, and a complete pork leg is split into four pieces on average. It is estimated that Mo Twelve is also the only martial arts master who uses martial arts to clean up pork.

The pork belly is put together in a full tank, two bowls of pork leg meat, a large pot of plum meat, a large pot of tenderloin, and a bowl of other miscellaneous meats.

Mo Twelve cleaned up the pork, and Zhen Duoduo circled around him, not too dirty at all, and helped hand over something or something. Mo Twelve's work is clean and orderly, which makes people really happy, Zhen Duoduo has plans to leave him completely, but he doesn't know what price to use in exchange for Mo Twelve's deed of sale.

Mo Twelve jumped directly to Dr. Jiang's house with the cleaned pork belly, Zhen Duoduo's small eyebrows trembled, she jumped over the wall because the situation was urgent, this one is definitely the master who does not take the usual path. Always go over the wall to Dr. Jiang's house, Dr. Jiang is provoked, will the boundary wall between the two families be ten meters high?

After a while, Mo Twelve jumped back with a palm-sized paper bag. There was the sound of Dr. Jiang screaming from the other side of the wall, and he didn't know what medicinal herbs Mo Twelve had taken from him, which made him feel distressed like this.

After that, Mo Twelve lit a fire in the backyard, and cut a knife on the pig's head, directly to the part of the brain, which was afraid that the fire would burst when the pig's hair was burned. After the pig's head is burned black on the fire, the black skin is scraped with a knife, and then it is burned on the fire, and the black skin is scraped again, and the wild boar's head becomes a small white face, and the pig's trotters are also treated in the same way.

After burning the pig's hair, put water in the tank, cleaned the pig's trotters and pig's head several times, Mo Twelve cut the pig's head, went to the brain flower in the middle, and then put the pig's head split in half and soaked it in water.

In the two buckets, there is a large intestine and small intestine, Mo Twelve took a knife and picked it up, cut it around the small intestine, and then took off the transparent casing on the surface of the intestine with his hand down, each pair of small intestine casing is divided into two sections, which are tied with straw poles, this is afraid that it will not be untied, Zhen Duoduo said that he wanted to keep the casing, but he never said how to do it, Mo Twelve can think of it himself, Zhen Duoduo feels that Mo Twelve is too easy to use.

Mo Twelve carried four buckets of offal pig brain pigskin and other things to be discarded, and a few flashed on Daqingshan, and came back refreshingly after a while, even the buckets were washed in the river, and the unknown huge leaves he picked up on the mountain were also brought back.

Zhen Duoduo looked at this pot of basin meat, and never said anything about her lack of appetite, she looked at Mo Twelve's eyes with a little love, Mo Thirteen Sister snorted disdainfully, "Butcher only", but her heart was a little sour, she hadn't gained a firm foothold in this family yet, Mo Twelve, a fool, won the favor of the most difficult little girl first.

Wild boars are no more fishy than domestic pigs, so Mo Twelve lit a fire and boiled a large pot of water and boiled the pig's trotters and pig's head twice.

After that, put in the green onion and ginger, as well as the spices snatched at Dr. Jiang's house, and began to stew, the fragrance slowly overflowed from the pot, Zhen Duoduo and Zhen Dabao were already flowing around the pot table without any luck.

After simmering for more than half an hour, Mo Twelve left the pig's hind hooves in the pot, ready to cook and gnaw the bones. All the front hooves were fished out, and after the bones were removed, the trotters were rolled into small rolls, wrapped in blades of grass from the mountains, bundled up, and put back in the pot.

After simmering for more than an hour, Zhen Duoduo was ready to uncover the pot in person, and Mo Twelve said that the meat was marinated.

The bone-in hind hooves have a large basin, and the front hooves have a small basin, and the twelfth brother is gracious, and when he is fishing for meat, he first tore open a bone-in pig's trotter and put it on a plate and served it to Zhen Duoduo. He cut a pig's trotter roll and gave it to Zhen Dabao, he was really thoughtful and careful, he saw Zhen Dabao gnaw on the bones, so he gave the pig's trotter roll.

One bite down, Zhen Duoduo was moved and wanted to cry, it was so delicious, sticky and elastic, the marinade was fragrant and penetrating, it couldn't be more delicious, Mo Twelve was very suitable for this person, Zhen Dabao hummed while eating meat. Mo Twelve took out a pig's head from the pot, cut off the ears and put them in the basin, and then removed the bones on the pig's head and threw them away, and put the meat at the bottom of a wooden box.

Mo Twelve kept cutting the ears, removing the bones, putting the meat, and put the meat shaved off by four pigs' heads, and the wooden box was full, and Mo Twelve put a big leaf on it, a flat wooden board, and a big stone to press.

The rest of the pig's head Mo Twelve just dismantled the bones and put them in the basin. He packed up all the meat, and Zhen Duoduo was still struggling with the pig's trotters.

Mo Twelve began to make pancakes, and in the interval between the pancakes, he cut some ear shreds, pig's head meat, half a pig's trotter rolls, and shredded sweet shallots, and after the first cake was baked, Mo Twelve tore the cake from the middle, and rolled the meat and sweet onion shreds on the board inside.

Zhen Duoduo had just finished gnawing the pig's trotters, and a cake roll meat was put in the bowl, Zhen Duoduo said that this breeder was too kind of to her. When you take a bite, the crust is firm, the sweet onions are crispy, the meat is fragrant and greasy, and the ears are crispy. Zhen Dabao also ate the bread and meat, and asked Zhen Duoduo, "Sister, is that delicious?"

Zhen Duoduo doesn't want to pay attention to this stupid brother, they all do it together, will it not be delicious? Will the twelve elder brothers make it not delicious? Zhen Duoduo is definitely a soft mouth, and she still barks at the monkeys of several brothers in the family, but directly gives Mo the title of the twelfth brother. And she wants to keep someone as her personal chef and assistant.

At noon, Dahe and Dashan came back from class and had a round belly. Zhen Dabao and Zhen Duoduo followed Mo Twelve back and forth, the kind of worship that was full of admiration for Zhang Xiaofeng, who couldn't bear to look at it, as long as Mo Twelve hooked his fingers, these two would definitely be able to run away with others.

Zhang Xiaofeng's eyes were also very kind when he looked at Mo Twelve, Mo Twelve's work was clean and quick, and his cooking was delicious, these were all other people's children in the parents' mouths, Zhang Xiaofeng couldn't wait to be drawn under his wings to protect it. Only Mo Thirteen Sister disdains Mo Twelve's craftsmanship, but she doesn't eat less meat at all, she eats pig's trotter rolls one by one, picks up a small roll in the bowl, and eats it as soon as she sucks it, as if she doesn't need to chew it. Zhen Duoduo was stunned by her unique stunt.