The fish soup was very warm, and the foreheads of everyone drank with fine beads of sweat.

As for bacon...... It's not greasy, it's very good for food.

The chili pepper is a little slightly spicy, and the taste is just right.

However, Ye Zhi still reminded everyone: "Eat less, you will be supported." ”

For example, when people from other large families eat, they are all seven or eight points full, and few people will eat enough.

But whether it was Ye Zhi or the Mu family brothers, they were all afraid of hunger before, and when they ate, they not only ate quickly, but also often ate support.

Of course, Ye Zhi reminded everyone at this time that it was not for the sake of learning from a big family, the main reason was ...... It's really not good to eat too much.

And she'll have to count on everyone to taste some peaches with her for a while!

After eating it, I still have peaches.

After eating, Ye Zhi washed the peaches.

Then one by one, I cut a few small pieces and came out for everyone to taste, along with Uncle Zhang and Aunt Zhang.

After tasting it, he asked Mu Qing to record the taste on paper.

"This one is too hard, and it's not sweet. ”

"This one looks quite big, fluffy, and has a lot of moisture ......."

"Sweet, moderately soft and hard, but it doesn't look good, and there are potholes on the outside, as if it has been hit by hail. ”

In addition to these, there are three or four more, and everyone tastes them together.

In the end, Ye Zhi summed it up, and then set her eyes on the yellow peach that was moderately soft and hard, with some small pitted scars on it.

Hail is localized.

Sometimes, even if it is a fruit forest next to it, some of them will be smashed, and some will not be smashed.

So even if it's all around the village, not all the fruit has the marks of being hit by hail.

Ye Zhi opened his mouth and said, "This peach, what's the situation?"

Mu Shan opened his mouth and said: "It was planted by a squire on the mountain, and you also know that it is a bit difficult to grow crops on this mountain, so these people like to plant fruits on the mountain, and if they can harvest some, they can be regarded as earning some silver, but they don't collect it...... The losses are not very large......"

Mu Shan paused and said: "There are three mountains full of this kind of peaches, and they are all scars, so they can't be sold, so they can't be sold, and they are going to let them fall into the ground directly. ”

Ye Zhi nodded, it's okay to pick two at random, but if you want all the fruits, you must ask for money.

Ye Zhi said: "When the time comes, you go and talk to the squire and fight for ...... Buy this fruit cheaper. ”

When Mu Shan heard this, he suddenly became nervous: "This ...... I'm afraid I can't do it, right? I'm the stupidest, I don't know how to bargain when I meet people. ”

Ye Zhi laughed: "You just say that you are two catties for a penny, no matter what the squire says, as long as you don't give you this price, you won't agree, and if you can't do it, you will come back." ”

Ye Zhi gave Mu Shan's psychological price, and at this time, she also wanted to cultivate Mu Shan.

Mu Shan nodded and said, "Then I'll go to ...... tomorrow."

"Wait, I'll see if I can make it. Ye Zhi laughed.

It's much easier to make canned food.

Ye Zhi peeled all the peaches at this time, then cut them into a crescent moon shape, and pickled them with sugar first......

Wait for some of the water in it to come out, put it directly in the pot, add water, add some sugar, and bring to a boil.

In the process, she found a lemon and pinched a little lemonade into it.

Wait for it to cool down......

Ye Zhi tasted it, it tasted very good, and the peaches were not hard, but they were not rotten.

The process of making canned food is not troublesome, before going to bed, Ye Zhi has already determined that after planning other things, and then slightly improving the formula, you can start mass production.

Of course, this season is not good for sale.

After all, there are so many fresh fruits, even if some people want to eat some fresh, then this canned food is always not as delicious as fresh fruit.

She mainly thought that when it was cold and there was no fruit, then the market for canned food would come.

Next day......

Ye Zhi talked to the restaurant she had been working with, and planned to borrow the ice cellar for use.

A restaurant like this has an ice cellar.

This season, there are fewer and fewer people who eat ice, and the number of people who use ice to relieve fever will soon decrease.

Therefore, there is still a lot of ice left in the ice cellar, and in autumn, it is generally necessary to start cleaning the ice cellar.

Clean out the old ice and put new ice in it when it's ready for winter.

At this time, Ye Zhi wants to talk about the fact that she can keep the canned food she has made in the ice cellar, so that she can directly extend the shelf life of the canned food!

Because the usefulness of this ice cellar is getting smaller and smaller, Ye Zhi's request, and it is still the kind of money, of course, it is impossible for the people in the restaurant to disagree.

When Ye Zhi started, she didn't expect so much.

But when she started to do it, she realized that there was a lot of work to be done.

There is also this canned container, Ye Zhi doesn't plan to use anything casually.

In ancient times, there was no glass, but there was glass, but it was precious! She would not have the money to burn to this extent!

Ye Zhi instructed Mu Qing to draw a set of beautiful patterns.

Wait for it to be taken later and let people fire it according to this pattern.

As for herself......

At this time, she is continuing to tinker with her stinky tofu.

The tofu has been pressed overnight and has already tightened a little.

She found a bamboo basket covered with wheat stalks, then put the tofu cubes on top and pressed the wheat stalks on top of them, so that there were three layers in total...... She didn't have any tofu cubes.

Because it was a try, she didn't do much.

Now all you have to do is put this in a cool and ventilated place, and wait for the mycelium to grow on the tofu!

Everyone was curious about what Ye Zhi was going to do.

Mu Qing asked, "Ah Zhi, if you do this, won't the tofu be spoiled?"

Tofu is something that can be easily spoiled!

Ye Zhi chuckled and said, "If you're not afraid of being bad, you're afraid of not being bad!"

Mu Qing: "......" He probably really didn't understand what Ye Zhi was going to do, but he couldn't bear to hit Ye Zhi, so he swallowed back what he wanted to say.

In the blink of an eye, four or five days have passed.

In the past four or five days, Mu An has already made a preliminary medicine that can keep food fresh.

In fact, as soon as Ye Zhi said it at the beginning, Mu An knew it in his heart.

He found some food, then added different herbs and waited in the same environment.

Not to mention, the speed at which food rots is really fast and slow!

The slowest one, it's been more than four days, and the change is not very big.

This is a kind of herb that smells a little faint and fragrant, Ye Zhi doesn't know it, but Mu An said that this herb is used to clear heat and detoxify, and it can be drunk as tea in ordinary times.

The implication is that there are no side effects!