Chapter 566: Winter Farming Development

A small number of mandarin oranges were successfully sold, and the first season of alpine off-season vegetables was also successfully sold, and the time was in a blink of an eye to November, and Linfeng City was about to enter the time of Dongnong development.

Winter agricultural development is a routine work, and spring ploughing and production, must be mentioned every year, but it is only a mention, now no one attaches importance to agricultural work, close to the year, counties and municipalities are concerned about the financial revenue.

The situation in Linfeng City is different, and the work of Dongnong Development Industry has been put on the top priority.

Since November 10, the municipal party committee and government have held meetings to arrange and deploy the work of winter agricultural development, and the focus of the work is the transplanting and planting of grape and mandarin orange seedlings.

Linfeng City has a total of 720,000 acres of cultivated land, of which 400,000 acres will be used to plant grapes and mandarins, more than 50,000 acres will be planted with alpine off-season vegetables, and more than 5,000 acres will be used to plant flowers.

Guanghua Company's grape planting base, ponkan planting base, alpine off-season vegetable planting base and flower planting base, leased cultivated land is only more than 40,000 acres, that is to say, the rest of the cultivated land that needs to be planted grapes, ponkan and alpine off-season vegetables are all planted by the farmers themselves.

After Liao Fanmin and Zhang Dengcai analyzed and studied in detail, they decided to let Guanghua Company plant flowers alone, and try not to let ordinary people engage in flower planting.

Professor Tan of Agricultural University and his entourage have already come to Linfeng City to investigate, they have carefully studied and analyzed, combined with the climatic conditions of Linfeng City, geographical location, etc., that the best time for transplanting and planting grape seedlings in Linfeng City is from the end of January to February of the next year, and the best time for transplanting and planting mandarin oranges is from the end of February to the beginning of March.

The time has been given, and the corresponding preparations must be in place.

Grape seedlings transplanting and planting preparation work is a lot more complicated, the cement pillars and barbed wire in the field must be fixed, this is a large amount of investment, starting from September, suitable for planting grapes in the low mountains and two high mountains eight towns, all have taken action, banks and credit cooperatives issued small loans to the people, Guanghua company to provide technical support for farmers, many farmers who work in other places have returned home, ready to start large-scale planting of grapes and mandarins.

Comparatively speaking, the road of alpine towns is much narrower, because the altitude is too high, the climate is too cold, can not grow grapes and mandarins, can only be planted alpine off-season vegetables, but planting greenhouse vegetables is also conditional, at least need to be relatively flat arable land, can build greenhouses, and the distance from the highway can not be too far, otherwise there are great difficulties in vegetable transportation, and the final cost increases, not cost-effective at all.

Another big thing is that the Yanping Meat Factory has been built and officially started production.

All the formalities of the meat factory have been completed, and the formalities for its health permit are handled directly in the provincial capital.

It should be said that Huang Yanping came to Linfeng City to set up a meat factory, it was a huge risk, at the end of the nineties, a large number of meat factories in the country closed down, and there were few left, until 2004, the meat factory was still not popular, many people talked about the tiger color, and they were not willing to get involved in the meat factory at all.

The production of the meat joint plant is divided into three parts, one part is pig slaughter, the second part is the supply of fresh meat, and the third part is the processing of pork products, including ham sausages and so on.

However, Liao Fanmin told Huang Yanping that when the meat factory was established, it must focus on two things, the first thing is to build a large enough freezer for storing meat products, and the second thing is to do a good job in pig slaughtering.

Pig slaughtering is the basis of the meat plant, the pigs purchased by the meat plant are all needed to be slaughtered in the factory, and the pork that has been slaughtered will never be purchased, so do a good job in pig slaughtering, and seize the leader of the meat factory.

In order to allow the meat factory to smoothly carry out pig slaughtering, Linfeng City industry and commerce, public security, agriculture, commerce and taxation and other departments, with the agricultural work class, carried out a large-scale clean-up of the underground slaughterhouse existing in Linfeng City, and resolutely banned and shut down the underground slaughterhouse that is unqualified in terms of sanitary conditions.

Huang Yanping built a meat factory, the area of the cold storage reached the scale of 100,000 tons, for this reason, Huang Yanping, with the support of the Linfeng Municipal Party Committee and Municipal Government, borrowed 100 million yuan from the bank to invest in the construction of the plant and cold storage.

No one thought that Linfeng City has the largest freezer in the province and the top three freezers in the country, and these freezers will burst out with great vitality after a few years.

Therefore, at the Winter Agricultural Development Conference, Liao Fanmin proposed to treat the situation differently in townships and towns, a large number of grapes and mandarins are planted in the low mountains and the second high mountains, and the high-mountain towns and towns plant alpine out-of-season vegetables in places where greenhouses can be built, and those village and town farmers who cannot grow vegetables mainly feed pigs, and part of the grain planted in the fields can be used to feed pigs, and the municipal party committee and municipal government encourage large-scale pig farms. After the inspection by the animal husbandry and agriculture departments, they can obtain a part of the financial support.

Of course, the part-time economy cannot be completely discarded.

After the Winter Agricultural Development Conference, the purchase of pigs from the meat factory became the first thing that the municipal party committee and municipal government paid attention to.

In the early stage of trial production, Yanping Meat Factory was able to purchase 500 to 800 pigs per day, and after the production scale increased, it was able to purchase 1,000 to 1,500 pigs per day, and 550,000 to 600,000 pigs were purchased and slaughtered annually.

This is already the standard for large meat co-packing.

Yanping meat factory slaughtered pigs, mainly for Linfeng City, Yidu City and Nanhua City, of course, the market of Nanhua City is too huge, Liao Fanmin has done surveys and statistics, Nanhua City residents eat more than 15,000 pigs every day, Yanping Meat Factory pig slaughtering capacity needs to reach more than five million heads per year, in order to meet the needs of Nanhua City, which is unlikely in a short period of time.

It is precisely because the pig slaughtering capacity of Yanping Meat Joint Factory is not so large that it can squeeze into Nanhua City and get a piece of the pie.

In the counties and districts under the jurisdiction of Yidu City, most of the pig purchases are done by small traders, because there is no large-scale meat factory in Yidu, and after the Yanping Meat Factory in Linfeng City began to produce, the Yidu Municipal Party Committee and Municipal Government gave strong support and asked the counties and districts under its jurisdiction to mobilize the people to hand over the pigs to Yanping Meat Factory for purchase.

The attitude of the Yidu Municipal Party Committee and Municipal Government is on the one hand, and the people mainly look at the purchase price.

In this regard, Huang Yanping also understands that the purchase price of live pigs in Yanping Meat Factory is completely in accordance with the market price, and all are paid in cash, with one hand and one hand delivery, of course, Huang Yanping welcomes those meat dealers to transport live pigs to the meat factory, and these hawkers earn a certain price difference, so that the meat factory saves a lot of trouble.

Since mid-November, the meat factory has become extremely busy, 24 hours a day, including the hawkers in Yidu County and urban areas, have begun to transport pigs to the meat factory, and the buyers sent out by the meat factory will also go from house to house to buy pigs.

People can not be limited in the time to hand over live pigs, morning, noon, evening, late at night, early in the morning and in the middle of the night will be people, Yanping meat factory is doing business, the pigs transported, after quarantine inspection, will naturally be purchased.

For a time, the meat factory has become the most lively place in the whole Linfeng City, fortunately, it belongs to the suburbs of the city, far away from the living area, and will not interfere with the lives of the people too much, but there are too many vehicles entering and exiting every day, and it is impossible to say that there is no impact at all.

A week after the opening, Liao Fanmin made a special trip to the meat factory and saw Huang Yanping with a smile on his face.

Huang Yanping said that the business was good, but he did not expect that during the trial operation, more than 1,000 pigs were slaughtered every day, and the sales of fresh meat were very fast, supplying Yidu and Linfeng cities, as well as nearby Shanling County, there was not much left, resulting in the insufficient production of processed pork products, and they could not drive at full capacity.

Of course, near the end of the year, it is the peak season for hog sales, which is different from usual.

After a week, Huang Yanping carefully calculated, slaughtering a pig, removing all expenses, including the taxes that need to be paid, the net profit is about 80 to 100 yuan, that is to say, the daily profit of slaughtering pigs in the meat factory is about 80,000 yuan to 100,000 yuan, if the production capacity reaches 1,500 heads, the net profit can reach 150,000 yuan, according to the difference between the off-season and the peak season, the meat factory can earn 15 million to 20 million income from the two links of slaughtering and fresh meat sales, which does not calculate the profit brought by the production of finished products。

Such a large profit from the meat factory was something Huang Yanping never expected.

Liao Fanmin is very sober, he told Huang Yanping that profits cannot be calculated in this way, for example, in the off-season, the fresh meat of the meat factory needs to be stored in the freezer, and the current freezer has not been fully opened, once opened, the cost is bound to increase, and the fresh meat in the off-season, as long as it is sold to Nanhua City and other places, this is bound to increase the cost of transportation and other links, which will also affect the price of fresh meat.

Therefore, it is very good that the meat factory can get a net profit of 10 million to 15 million yuan every year from slaughtering and fresh meat sales.

Of course, there is one thing that Liao Fanmin did not say, that is, the municipal government can get nearly 20 million yuan in profits and taxes from the meat factory, because these profits and taxes are generated in the circulation link, such as transportation, purchase, slaughtering and sales, etc., some money is not from the meat factory, but because of the meat factory.