Chapter 84: A Dinner Treat

After being fiercely educated by the middle-aged police, Li Yucai cried and walked out of the police station with Tiantian and Lin Zhi in his arms.

"Thank you, if it weren't for you two today, I don't know if I would ever see Tiantian again." Li Yuhong stared and sincerely thanked the two.

"It's fine." Wei Cheng waved his hand with a big grin, and then asked strangely as if he thought of something: "Tiantian mother, where is Tiantian father?" Why haven't I seen him all this time? ”

has been at school for a long time, and I only saw Li Yu picking up and dropping off the children, but I didn't see Tiantian's father.

Li Yu's face was stunned, and a complicated color flashed in her eyes: "My father and I divorced a long time ago. ”

"Daddy was snatched away by a bad woman." A sentence suddenly popped up in his arms, Li Yu was anxious, and gently slapped Tiantian's little buttocks.

"I'm sorry, I didn't mean to." Wei Cheng was embarrassed and hurriedly apologized to Li Yu.

"He's open-mouthed, don't you mind." Lin Zhi also spoke.

"It's fine." Li Yu shook his head. "I don't mind for a long time, thank you so much today, you have helped me so much, I have nothing to thank, if you need me in the future, just ask."

"It's not a big deal, you're welcome." Lin Zhi and Wei Cheng didn't want to be thanked, so they quickly went back with their things after a few simple words.

On the other side, the proprietress of the finger cake is anxiously waiting for the news, what did the young man say would let her go with her son? Why hasn't there been any movement yet?

The proprietress walked around the house, and Lao Zhao, who had been discharged from the hospital, was sitting on the sofa blankly, when she received the last notice from the police station.

"Three months! It's true? The proprietress looked at these three words, repeatedly confirmed that it was indeed three months, not three years, and suddenly burst into tears, sat on the ground and cried.

When he entered the house, he found that several people who had invited guests were already sitting on the sofa, and when he saw that the two of them had finally returned, Fan Zhe's eyes were green, and he couldn't wait to pounce on them.

"You're finally back, what about the treat? Leaving a bunch of us here? ”

Fan Zhe looked angry, and the other people looked at Lin Zhi in confusion, Lin Zhi shouldn't be such a person, how could he say that the good guest was gone?

Tang Ling and Lin Xia looked at the two, Fan Zhe touched his stomach, but he didn't eat in the morning, so he waited for this meal at noon.

A trace of guilt flashed in Lin Zhi's heart, he said sorry to a few people, and carried his things to the kitchen, and Wei Cheng began to talk about the great achievements of the two in the back.

"I see." Wei Cheng said that the process was extremely thrilling, several people listened to it thrillingly, Fan Zhe was so excited that he was about to jump up, after listening to it, his face was full of pity, such a thing actually has no share of his own, it is a tragedy.

Lin Zhi made the rice first, then quickly cut a few eggplants, turned on the fire and prepared to fry a minced eggplant, and let a few people outside fill their stomachs first, and then heard the sound of the system.

"The host seasoning skill has been upgraded to the intermediate level, which is gratifying, and the experience will be rewarded with 10 points, and the dish will be braised pork."

Note: Seasoning skills can be upgraded so quickly, and the host is indeed the most diligent.

Lin Zhi was happy in his heart, his seasoning skills have been upgraded, it's really good, you must know that seasoning skills are comparable to pastries and the like, it is much more difficult to upgrade, Lin Zhi looked at the minced meat and eggplant in the pot, and the seasoning skills have been upgraded to the intermediate level, presumably the taste will not be bad.

The dish rewarded this time is even more excellent meat dishes, which are actually the famous braised pork.

Lin Zhi thought about the large piece of pork belly with pork skin he had just bought, and was very happy in his heart, he finally had a full meat dish, and he must try it later.

When the minced meat and eggplant were taken out of the pot and brought outside, they were greeted with a burst of cheers from everyone.

"Welcome our big hero, bring the first delicacy, what's it called?" Fan Zhe glanced at it and said, "Minced meat and eggplant." ”

Lin glanced at the funny Fan Zhe and returned to the kitchen to continue making the next tomato egg.

Lin Zhi made a lot of dishes, and it was directly a big basin similar to boiled meat slices, which was full of minced meat and eggplant, exuding an attractive aroma, Fan Zhe couldn't help it at first, picked up the chopsticks that had been prepared a long time ago, and picked up a large piece of eggplant fiercely.

"Whew." Fan Zhe didn't need to swallow, one bite went directly into his stomach, quickly picked up the second bite, and ate it, and the depression of not eating for half a day was instantly soothed by deliciousness.

Lu Hao and Luo Shao have occupational diseases as chefs, and when the food is served, they always have to observe it before they start. The eyes of the two were focused on this plate of minced meat and eggplant.

The soup is bright, the eggplant is pure in color, the time of the pot is very accurate, it is covered with a little bit of meat, the silky flavor and fishy onion and garlic shreds, the whole dish exudes a rich aroma, which makes people swallow saliva.

Lu Hao and Luo Shao nodded, and shook their heads again, the taste is not to say, but this presentation is too unsophisticated, and it is directly served in a pot, without the slightest decoration.

The two picked up chopsticks, picked up a piece of eggplant, and put it in their mouths with the meat foam and shredded garlic, the soft and smooth taste of the eggplant and the strong aroma of minced meat were completely fused together, with a few traces of refreshing garlic, not greasy at all, but the aftertaste was endless.

The two chefs couldn't help but nodded, the taste was really speechless, and they couldn't help but eat a few more bites, and both of them stopped their chopsticks and thought about going to the kitchen to help.

Seeing the people on the other side put down their chopsticks at the same time, the two looked at each other and smiled, looking at the few people who didn't look up after eating, the two got up and went to the kitchen.

Lin Zhi was scrambling tomatoes and eggs, because there were more people, so he decided to make each dish into a large portion, and was thinking about what else to cook in addition to braised pork, when Lu Hao and the two came in, and Lin Zhi immediately decided to hand it over to them.

The two of them are also chefs, okay, explain to the two of them, the two of them make two dishes respectively, and he makes three dishes by himself, Lin Zhi happily walked out of the kitchen with scrambled tomatoes and eggs.

Lin Zhi's house is a double stove, which can allow the two of them to cook at the same time, Lin Zhi is preparing braised pork, and the two of them respectively selected the ingredients they want to fry and began to act quickly.

Wei Cheng ate two dishes, and when he came over to ask if he wanted to help, Lin Zhi had just cut the meat and refused Wei Cheng's mind of helping, because the kitchen couldn't stand so many people.

The movements of the three people were fast, Lin Zhi's braised pork was the last to come out of the pot, looking at the meat that was simmered until it was crispy, Lin Zhi collected the juice on high heat and put it on the table.

"It's time to eat."

All the dishes were served on the table, and the two dishes before Lin Zhi on the table had been almost eaten, plus Lu Hao's steamed sea bass and lotus leaf chicken, Luo Shao's kung pao chicken and fish-flavored tofu, and finally Lin Zhi's braised pork, the small table was full.