"It's really a lot" Yu Jiaoqian looked at the fish and shrimp in the basket in surprise, no wonder Yu Dong said that he wanted to eat drunk shrimp. Pen @ fun @ pavilion wWw. ｂｉｑUｇE。 ｉｎｆｏ

Yu Jiaoqian's river shrimp with a long index finger can hold a big bowl.

The steps of drunken shrimp are also simple, after cleaning, cut off the shrimp whiskers and legs, and then wash them carefully.

Everyone in the village will make rice wine, but Yu Jiaoqian's family didn't have it before, but the family has a surplus, so naturally they also got it, and now there is rice wine that can be used.

Put the shrimp into the prepared rice wine, and after closing the lid, you can still hear the river shrimp jumping inside, so the fresh live shrimp is the best.

Yu Jiaoqian once saw it on the news, some people think that the practice of drunk shrimp is very cruel, but Yu Jiaoqian scoffed, now the conditions at home are good, when there is no food to eat when she is young, mice can be caught and roasted and eaten, not to mention this, Yu Jiaoqian has no psychological burden at all.

Then there is the sauce, because of the big bone broth at home, there are a lot of seasonings, and Yu Jiaoqian is also very convenient to use.

Soon a bowl of sauce was concocted, but considering Qin Yi's situation, Yu Jiaoqian made another bowl of non-spicy sauce.

Although I don't know if Qin Yi can eat shrimp, it won't be in the way to prepare more.

When the river shrimp stopped moving in the rice wine, about twenty minutes, Yu Jiaoqian took out the river shrimp.

Generally speaking, this step is considered complete, but Yu Jiaoqian quickly steamed the shrimp for three minutes with high heat.

The way to eat drunk shrimp is equivalent to eating it raw, and it is likely to carry parasites in it, so steaming it like this will be safer, and in case Qin Yi wants to eat it, it is more appropriate to eat it cooked.

While waiting, Lin Xia also came back with the child, and the child was handed over to Yu Dong, so he also went into the kitchen to help, and quickly processed the fish.

After a while, the three of them got a plate of braised fish, the size of the fish is not big, it is only a palm long, and a plate can hold six or seven.

Yu Jiaoqian has already heard what Yu Dong said, Yu Liang will also come in the evening, bring a Yu Xiaohei, there are six people at once, Yu Jiaoqian's work has just begun.

When the light came, Yu Jiaoqian hurriedly brought the drunken shrimp and a few appetizers to the table first, and let the three gentlemen eat first.

"Qianqian, didn't you say that it was raw, how did you steam it?" Yu Dong asked strangely.

Yu Jiaoqian didn't have time to explain, but Qin Yi spoke first.

"River shrimp are not more likely to have parasites on their bodies than sea shrimp, so it is better to eat them when they are steamed."

"That's the case, Xiao Qin, you are a big man, how can you still understand this?" Yu Dong asked curiously.

"There are comrades-in-arms who live by the sea, and they love to eat this there," Qin Yi said with a smile.

Hearing Qin Yi talk about the seaside, Yu Jiaoqian couldn't help but miss that not long before she was reborn, she also lived by the beach for a while.

It's just that because I don't have money, so I'm a little miserable, and the accommodation is not very good.

When the dishes were served, everyone did not have too much politeness, and after tasting too Jiaoqian's craftsmanship, they gave good reviews.

"It's tender and chewy, which is much more delicious for us to usually make."

Yu Dong's mouth was on the scene, the chopsticks in his hand did not stop, and his eyes couldn't help but stare at the transparent river shrimp in the big bowl.

Yu Liang, who was happy to eat the same, felt that Yu Dong was just nonsense.

In the early years, when there was nothing to eat, don't look at living by the river, this fish and shrimp are not seen every day.

This river is said to have been a big river a long time ago, but in Yu Liang's memory, the river is just like that.

So when everyone had nothing to eat, the river was also accused of drying.

If you're lucky enough to catch something, it's a big soup to make sure everyone in the family can taste something.

Where can it be delicious when it comes out of this?

It's just that I've eased up now, and there are more fish and shrimp in the river, but when cooking, it's still those old routines, and I rarely pay attention to the taste.

Yu Dong and Yu Liang ate vigorously, and Qin Yi didn't eat less, but the sauce Qin Yi used was the one that wasn't spicy.

"Oh, Dongzi, you girl doesn't know who she wants to be cheaper in the future, such a good craft, you have to find someone like this"

Yu Liang gave his thumb and said that Yu Dong laughed and was very happy.

"It's not as good as you say, if you really want to say it's good, I think Xiao Qin is this"

Yu Dong also showed his thumbs without hesitation.

The two old men complimented each other, and from time to time there was laughter in the kitchen, and the three of them looked at each other.

Without further ado, speed up and continue stir-frying.

"Qianqian, you take the fish out first" Lin Xia was busy and called.

Seeing Lin Xia scatter a handful of chopped green onions, Yu Jiaoqian took the plate to the hall.

"It's a pity that Qin Yi is older, otherwise it would be quite suitable for Qianqian," Yu Liang said jokingly.

Yu Jiaoqian paused, startled by this sudden words.

It just so happened that Qin Yi was facing Yu Jiaoqian's direction, the two looked at each other, and Qin Yi raised the corners of his lips lightly.

Yu Jiaoqian's face was red and hot, and she quickly put the plate in her hand on the table and hurriedly returned to the kitchen.

"What's the matter, it's in a hurry, don't fall......"

Lin Xia couldn't help but be a little verbose when she saw that the Tonggong was such a big house, and Yu Jiaoqian could still run.

"It's nothing, it's nothing, it's eating out very fast, I'll hurry up and continue to stir-fry" Yu Jiaoqian hurriedly bowed her head and said.

It's also a shame that the light in the kitchen is not good, Chen Qiuyue and Lin Xia also have their own lives, but they didn't find Yu Jiaoqian's abnormality.

As for the three people in the hall, Yu Dong didn't take Yu Liang's words seriously at all.

"It's really a pity, Qianqian has to go to school, and it's still early to graduate, Xiao Qin can't be delayed now," Yu Dong said indifferently.

"This is" Yu Liang did not show it, but in fact he was very upset.

He knew in his heart that Qin Yi might have something to do with Yu Jiaoqian.

This is not a matter of delay, but a matter of Qin Yi, Yu Liang knows that he can't be the master.

The joke just now is actually just a meaningless temptation under the depression of the heart.

And the protagonist in Qin Yi's joke didn't have much reaction on his face, the only thing he had was the corners of his lips that rose and fell before.

After Lin Xia and the three of them had eaten in a hurry, they began to clean up the tables, chairs, dishes and chopsticks.

"It's really a good day, if it was in the past, even if it was a year ago, it would have been eaten during the New Year."

Chen Qiuyue cleaned up while reminiscing about her past life, with a contented smile on the corner of her mouth.

"Sister-in-law, life will get better and better, when Xiao Hei grows up, I will buy you gold rings and gold earrings, as well as a big house, not rented, but bought" Yu Jiaoqian said happily.

Chen Qiuyue didn't dare to think about what Yu Jiaoqian said, but Chen Qiuyue felt that Yu Jiaoqian seemed to say it casually, but there was a sense of firmness in it.