"Oyer. The Lin family, the four of them shouted happily.

"It's so good that the first place was finally won by my brother. Lin Xia said happily.

Although it has only been four days, the top three positions have almost been decided. The difference between the number of votes in the top three and the bottom is too great, and the probability of being overtaken is almost zero.

"No, the first and second places were won by Lin Zhi. Tang Ling said with a narrow smile.

Lin Xia didn't understand, Wei Cheng looked at her confused and kindly told her.

"The second place is Lin Zhi's wonton stall in the morning, you haven't been there. ”

"Oh my God!" Lin Xia covered his mouth in surprise, and the admiration in his eyes when he looked at his cousin deepened, it was really amazing.

"Then the first and second places are brothers, will you be surprised when the TV station comes to interview?" Thinking about that picture, Lin Xia couldn't help but widen his eyes.

Hearing this, the other three laughed in unison.

"Who made Lin Zhi do a good job? Wei Cheng said triumphantly, as if Lin Zhi's craftsmanship had something to do with him.

"Okay, hurry up and cook, I'll have to go to the hospital later." Lin Zhi helplessly stopped a few people, and besides, it would really blow into the sky.

When Lin Zhi was cooking at noon, he deliberately made an extra egg custard.

"Brother, are you going to make egg custard?" Seeing Lin Zhi holding the egg in his hand, Lin Xia's eyes lit up.

"Yes, I'm going to take it to my dad. Lin Zhi replied, looked up and saw Lin Xia's bright eyes, smiled and said, "Do you want to make a few more?"

"Yes. Tang Ling interjected and raised his two hands at the same time.

Lin Zhi had to make one for everyone, and after dissuading the opinions of the three of them, Lin Zhi came to the hospital with a meal, and in the ward, Lin Zongyuan was chatting with the person in the next bed.

Lin Zhi chose a two-person room for his father, so that it would not be crowded or boring.

"Dad, it's time to eat. Lin said hello to the person in the other hospital bed, and then called his father to eat.

"I ate custard today. Lin Zongyuan has been with soy milk and rock sugar pears for the past few days, and he shouted when he saw other food.

Lin Zhi picked up the insulated lunch box, scooped up a piece of egg custard with a spoon and sent it to his father's mouth.

"Hmm. "The custard is so soft that it seems that the bones are instantly soft, and there is only a little salt added to it, but there is no trace of fishiness, and it only feels extremely fragrant and smooth rolling between the tongue.

Lin Zongyuan closed his eyes in enjoyment, and put the spoon to his mouth again and was reluctant to open his throat that was reminiscing.

"Ah Zhi, I really didn't expect you to be so talented in cooking. Every time Lin Zongyuan eats his son's meal, he sighs with emotion.

You must know that Lin Zhi used to be a person who could only cook instant noodles, and he was able to cook to this extent in a short period of time, isn't he talented?

Lin Zhi finished feeding his father a bowl of egg custard, and sat there ready to feed his father a bowl of soy milk later.

"What about the two girls?" Lin Zongyuan asked casually while lying there.

"I let them rest, and they were tired for the past two days. Lin Zhi replied.

Lin Zongyuan didn't speak after listening, and looked at the black iron blue under Lin Zhi's eyes. "You can also go and rest, I have nothing to do here, and I can talk to the big brother next door. ”

"If you're busy, make the day's meal in the morning and send it over, I'm hungry and ask the big brother next door to help feed me. Lin Zongyuan thought about it and spoke again.

"It's fine. By the way, Dad, I'll ask you something. Lin Zhi shook his head, then changed the subject and said.

"What's the matter?" Lin Zongyuan knew that he couldn't persuade Lin Zhi, so he didn't say more.

"Didn't Dad always want to open a restaurant, did Dad think about the name of the restaurant before? I am selling food very profitably, and I want to open one in the future. Lin Zhi said half-truthfully.

Lin Zhi's stall is indeed very profitable, when he only sold small wontons before, he could earn more than 3,000 a day, and now with the addition of soy milk and rock sugar pears, it is nearly 6,000 a day.

Even Wei Cheng was surprised by the sales of the stall, which was almost as big as a large restaurant.

So Lin Zhi has saved enough for half a year's rent for the small restaurant he wants to rent.

Lin Zhi thought that when he got out of the hospital after a while, he went to pay half a year's rent.

"What are you talking about? Lin Zongyuan already has some resentment about the restaurant, if he hadn't gone to find a suitable restaurant, would he have had a car accident?

Looking at his son's recent tiredness, Lin Zongyuan had long regretted his original decision, and he couldn't wait to go back in time and not go to find that store.

"Dad, if the restaurant has the conditions, of course it will be opened. Seeing through his father's thoughts, Lin Zhi felt funny and hurriedly persuaded him.

Lin Zongyuan also complained, and it was okay immediately, and then said as it should be.

"Of course you have to come to the name, my son is a college student, and he is not more educated than me. Lin Zongyuan said proudly. "Originally, I thought that if you don't have any work in the future, you can give me a hand in the restaurant, and the restaurant will be left to you in the future. Now I'm thinking, when I'm well, open a restaurant, I'll give you a hand. ”

Lin Zongyuan is very confident in his son's current craftsmanship, and opening a restaurant is definitely full. With his own skills, he can only serve dishes to his son now.

Lin Zhi couldn't cry or laugh, but he didn't expect that the matter of naming the name would fall on him in a circle.

Here, Wei Cheng drove back home, took a simple bath, and after a good night's sleep, he went downstairs with a suit of clothes, and Wei Anguo was sitting downstairs.

"Dad, didn't you go to the hotel?" Wei Cheng was a little strange, there was less than a month left in the food competition, how could his father have time to sit at home.

Wei Anguo glanced at his son, although the hotel was very busy, he still wanted his son.

I heard that the nanny said that Wei Cheng had not come back in the past two days, and Wei Anguo deliberately waited here for Wei Cheng to go downstairs in the afternoon.

Looking up and clearly seeing the dark circles under Wei Cheng's eyes, Wei Anguo frowned.

"What have you been doing these two days? Look at your bad face. ”

Wei Cheng smiled weakly. "It's okay, it's been a busy few days. ”

Wei Cheng thought to himself, I call it dark circles, you didn't see Lin Zhi's one, it was called a black face.

"What can you do?" Wei Anguo was displeased.

"Dad, how is the preparation of the hotel recently? Isn't there a food competition coming soon?Is it Chef Gao participating this time?" Wei Cheng saw that his father had an angry look on his face, and hurriedly changed the topic.

"Hmph. Wei Anguo glared at Wei Cheng, but still answered his question.

"The preparation is almost complete, the candidate is Chef Gao, and now it's time to practice choosing the dishes for the competition. I don't know if we can get second this time, in Belvedere, in addition to the Grand Hotel, our biggest opponent is the Zhou Hotel. ”

Belvedere is a small city, and there is only one four-star hotel in the whole city, the Grand Hotel, which is a national chain, and in addition, the hotels of the Wei family and the Zhou family are the largest.

Wei Cheng nodded, he just asked, diverting his father's attention, and didn't really care much about this matter.

arrived at Lin Zhi's house, and after Lin Zhi made dinner for Lin's father, the two of them pushed the stall cart and the stove alone to the night market.