Although the three of them also thought that Wu Qifan couldn't eat Western food at the beginning, but after seeing Wu Qifan's previous three dishes, they felt that it was impossible.

Because Wu Qifan has many skills in handling dishes, he is very professional, even more professional than them.

Even if this kind of person is not a professional chef, he is definitely a person who has put a lot of effort into his cooking skills.

Now, Wu Qifan wants to check the pasta method on the spot, and the three of them are a little confused.

When Wu Qifan took the phone over, the chef asked, "Mr. Wu, you really don't know how to make pasta?"

"I know how to make pasta, but I don't know how to make pasta. ”

Wu Qifan has a lot of ways to make noodles in his mind, but he really doesn't know how to make pasta, and he can't play freely.

When the time comes, it will be a tragedy if it is not pasta.

The three of them looked at Wu Qifan blankly, they had already understood that Wu Qifan could make noodles, but he had never made pasta.

Well, that means he's not going to do it.

The live broadcast room has exploded, and all the viewers who watched the live broadcast saw Wu Qifan's superb cooking skills, but they didn't expect that he couldn't make pasta.

"Hahaha, knowing that Brother Fan doesn't know spaghetti, I have a feeling of schadenfreude, I don't know what's going on. ”

"Me too, me too, maybe Brother Fan was too pretending to be in front of him. ”

"I thought the anchor could do anything, but fortunately, it turned out that the anchor also couldn't, so I regained a little confidence. ”

"You guys, I'm afraid you're not Brother Fan's black fans. Don't be too happy, maybe Brother Fan will learn it as soon as he learns. ”

"I don't believe that the anchor is so talented, but the anchor's score is more than 60 points different from the second place, you should do it casually, and you can advance. ”

In the hall, the host, who was interacting with the audience, learned about the situation on Wu Qifan's side, and hurriedly asked the backstage to cut the camera.

"I just learned about a situation that our anchor Chef Wu doesn't seem to have made pasta, and at this time he is checking the pasta method through his mobile phone. ”

The judges below were shocked when they heard the news and looked at the picture on the big screen.

Wu Qifan's two stir-fried dishes shocked them, and only eight points were deducted from the score, which was caused by some people who were very dissatisfied because there were too few dishes.

This is also the most bizarre deduction of points in the chef competition, and the judges deduct points because there are too few dishes.

"Is it okay to learn now?"

"I feel like I'm going to suffer, I didn't expect this kind of cooking skills, I can't actually eat Western food. Even if you can do it simply, it will definitely be the first place. ”

"I can only say that there is a problem with this chef competition, Chinese chefs, should they compare foreign dishes with foreign chefs, not putting the cart before the horse. ”

"Also, when the time comes to international competitions, it is impossible to make Western food to compete. ”

"The same can not be said for international competitions, when the judges come from all over the world. Even if Western food is not good, you need to understand it, at least to know the taste of foreigners. ”

"It seems to make sense, although it is difficult to reconcile the dishes, but the dishes must meet the tastes of most people. ”

When the other chefs learned the news, they immediately laughed, they originally thought that Wu Qifan really wanted to occupy one place, and they could only compete for the remaining two places.

Now that he knows that he can't make pasta, he has a chance to compete for his spot.

"Hehe, I know that professional chefs must not only learn our own cuisine, but also understand foreign cuisines, and he dares to be called a master, it's still early. ”

"It's a pity, it's a pity to lose this kind of cooking skills. ”

When Zhang Feng learned of the situation, his originally gloomy face finally showed a smile.

After learning Wu Qifan's score, he was very unhappy, thinking to himself that kind of person who is not even a chef, how can he have such good cooking skills.

Now that guy doesn't know pasta, and it's likely to be eliminated.

He scored very well in front of him, sixth place, and pasta he used to do, so he was confident that he would get a high score in this round to advance.

Especially after the absence of Wu Qifan, he is even more confident.

The mood is good, this is done, and it is also smooth, which makes Zhang Feng very happy.

Wu Qifan's side, after spending two minutes and roughly understanding the pasta method, he had a bottom in his heart.

"It looks simple, it's not difficult. ”

The host outside heard Wu Qifan's words and said: "It seems that our anchor Chef Wu is very confident, and I don't know if the final result will be as easy as he said." Below, let's take a look at other chefs. ”

The dough is ready, but half an hour, one person makes a hundred servings of noodles, which is definitely not enough for other chefs.

The two chefs wanted to help, but Wu Qifan directly refused.

"Just bring me a long rolling pin. ”

Wu Qifan put the dough on the table and asked, "Do you want to eat some?"

The other two chefs hesitated, but the chef brother of the live broadcast said, "If I can, I want to have one." ”

"Okay. ”

Then the three of them saw that the rolling pin was moving, the dough was turning, Wu Qifan's hand was moving, and the wonderful cooking show began again.

When the huge dough is constantly changing in Wu Qifan's hands, they can only sigh that Wu Qifan's strength is really great.

If this is a different person, let alone making noodles, this noodles will not be kneaded.

The three of them wanted to remind him that there was a machine over there, but they couldn't bear to disturb the soft movement.

Strength, skill, cooking.

Unexpectedly, these three things were perfectly combined in Wu Qifan's cooking skills.

The rolled out dough flew up like a fairy scattered flowers, and the knife in Wu Qifan's hand also moved.

The noodles that have been cut automatically fall on the cutting board prepared next to them.

Some people in the hall were looking forward to seeing Wu Qifan making pasta.

With five minutes left, Wu Qifan's pasta was out of the pot, which was indeed much faster than other dishes.

When the waiter brought the pasta, Wu Qifan took the remaining noodles out of the pot and put them in two bowls.

scooped two spoonfuls from the leftover soup from the original stir-fry, poured it on the noodles, and handed a bowl to the live broadcast brother.

"Yes, it's actually better this way, but it's a pity that pasta can't be poured over this thing. ”

The live broadcast brother smelled the aroma coming from the bowl, put the live broadcast equipment aside, and directly picked up the bowl and tasted it.

His eyes lit up and he gave Wu Qifan a thumbs up.

"Delicious!"

The other two guys, seeing that the two of them were eating so deliciously, glanced at each other and ran out of the kitchen with regret.

I thought to myself, there must have been something wrong with my head at that time, how could I suspect that the things made by the master were unpalatable.

Needless to say, when Wu Qifan ate a bowl of noodles and was invited out by the host, the judges let out a burst of cheers.

The host couldn't wait to ask Wu Qifan, "Pasta, is it really your first time making it?"

"It's really the first time I've done it, but it feels very simple, it's not difficult, and I can learn it as soon as I learn it. ”

When the other chefs heard this, they wanted to rush up and hit him, but you were saying that we were stupid.