The four big black wild boars all fell, Li Wei and they went over to check, the AK-47 was really powerful, one shot could penetrate the back to the chest, and it must have died a long time ago. Pen ~ fun ~ pavilion www.biquge.info

Look at this volume, it should weigh 150-200 pounds, which is already very fat, wild boars are not domestic pigs, Uncle Hei They don't like to eat pork, all belong to Li Wei!

Four wild boars, at least 700-800 catties, can be sold for at least 20,000 yuan in China! It's a pity that in Africa, I'm afraid no one wants to give it away, unless it's a Chinese restaurant.

It just so happened that he was enjoying it alone, Li Wei broke the big fangs of the wild boar, turned them over, and cut the arteries and blood vessels. The pigskin was really hard, and the wood knife cut back and forth four or five times before it was successfully cut.

After the blood is released, the ground is dyed red, Uncle Black They are more vigilant, the smell of blood will definitely attract fierce beasts to forage, such as wolves, leopards, and dogs.

Don't underestimate hyenas, this animal group can attack male lions, even prey on tigers, bite force can chew antelope bones, timid and greedy and cautious.

Jackals and leopards, of course, are also fierce, they are definitely not easy to mess with, you must be careful! Li Wei turned to Hamadi and the other hunters to carry the pig back to the cart.

"China-Li, can wild boar really be eaten?"

Everyone was skeptical, very puzzled, on the one hand they were all believers, and on the other hand they were habitual; Pork has long been considered unclean and inedible.

However, these tribes in Somalia are not all particularly devout believers, and they can't get enough to eat, so who is in the mood to pay attention to other things, life habits!

Pork is delicious, but the meat of wild boar is a little dry and hard, too lean and has little oil, and cooking requires a test of the chef's cooking skills, and the handling must be done properly.

Li Wei's sausages, sauce meat, bacon, and braised meat must be no problem, it does not affect the taste, and the cooking method of boiling and stewing is not very good, and there is a smell.

But will Li Wei tell them? Of course, I won't tell them: "The taste of wild boar meat can barely be considered average!" The Chinese like it. ”

Hamadi and the others were not interested, but they still looked for the help of sticks and vines, tied up the wild boar and carried it away, sent it back to the pickup truck and threw it into the cargo compartment, and was pulled back by Li Wei.

Four wild boars, a lot of harvest, this time don't be afraid of the system laughing at you, what happened to AK--47 hunting? Without your own AK-47, it is difficult to fight wild boars!

"Hmph~ system, what do you say now?"

"Dear users, this system has nothing to say; If I hadn't reminded you, those big wild boars might have pierced your ass with big fangs~"

The elf teased, making Li Wei speechless, feeling the chrysanthemum tight again, giving it a blank look, driving back to the territory to clean up the pork, and directly cutting the skin and disemboweling.

The skin of the wild boar is very thick and hard, and it is impossible to eat, so it is peeled and thrown away with a knife, and all the internal organs except for the fat intestines, lard, and kidneys and pig's hearts are also thrown away.

Of course, he didn't get it in the territory, but ran outside under a big tree and hung the pig upside down, so that he could peel and chop the meat by himself, and chop it off piece by piece.

Fortunately, Li Wei's grandfather was a pig killer, and he often saw pig killing since he was a child, and the basic procedures would also be; Put wild boar ribs front legs, back legs, loin, hoof tendons, pig's head...

All of them are disassembled and loaded into the space warehouse, which can be kept clean and fresh forever without contact with each other. For the sake of speed, Li Wei was very simple and rude, and slashed wildly.

............

Four wild boars, cleaned up at three o'clock, a total of 550 pounds of bone-in meat, all put into storage, other visceral garbage things, thrown aside useless.

In addition to the large intestine and small intestine, kidney, and pig heart, Li Wei plans to dig a pit and bury it, looking at the rest of the things, consider which of them is still useful? Let's keep the pigskin first~

Maybe it will help! The big tusks are also available, which can be used as ornaments, at least twenty centimeters long, although they are not as beautiful and valuable as ivory, which is quite interesting.

Anything else is useless, dig a pit and bury it all deeply! A pile of firewood burned on it to hide the smell of blood; After getting the drive to the bush again and pick up Hamadi them.

More than 200 sets, four or five hours, 40 chickens have been harvested, and Li Wei's sets have a relatively higher probability of successful capture, accounting for 10 of them.

Uncle Hei was obviously very interested and wanted to learn the skills of these traps, Li Wei was very generous, and explained that he would give them all along with those sets.

There was a harvest of four wild boars, but the pheasants were not so important, he chose five of them, and gave the others to the tribe to sell for money, or to eat for himself.

Now, the direction of the tribe's development has changed, and the cattle, sheep and livestock raised have to be raised, waiting for the production of farm fertilizer, and they cannot be sold to the outside world for the time being, and it is estimated that they will eat themselves.

Sent Hamadi and them back to the Dakiba tribe, Li Wei did not stay to eat, went home to continue his work, asked the system to help edit the manuscript, publicize the bracelets, the wild Bitley chickens raised by the tribe, and deal with the editor-in-chief of UC.

The annoying editor-in-chief, every once in a while, many readers want to read African news, so they complain every day, and the headlines are not creative, and they are all brain-dead to follow the trend.

The editorial department can't help it, digging graves everywhere, and then making up some parallel goods: Africa digs ebony, Africa is cheap to marry a daughter-in-law, and Uncle Black can't fight~

And so on, the pictures are all patchwork, because there are no professional reporters, so they can only write all kinds of nonsense; can only be scolded by readers like a dog, and then urge Li Wei.

Li Weiwei is kind, help today, and prepare a piece of news about hunting and cart beads; Of course, it's not direct propaganda and advertising, that's too unlevel!

There is a system in charge, and Li Wei does not have to worry about it.

He honestly watered, cooked, and surfed the Internet, and tonight he stewed Bitley chicken and potatoes to burn fat sausages; A pair of wild boar fat intestines has three or four catties, and the amount is completely sufficient.

It is also very troublesome to clean up the fat intestines, rub them with salt four or five times; Simmer over high heat until soft, so that you can start to boil in the pot, otherwise you won't chew!

Li Wei likes to eat braised fat sausages, and often cooks this delicious dish by himself, he is very proficient, and the chicken soup is stewed almost at the same time, and it smells very fragrant.

Compared with the large intestine of domestic pigs, the large intestine of wild boars feels significantly more flexible and chewy, and the taste is delicious.

Eat fat sausage rice while drinking chicken soup!