106. Yamano Chinese cuisine

Twisting the pheasant's neck, Ah Meow immediately dragged it back, and asked Mr. Li to ask for credit. Pen @ fun @ pavilion wWw. biqUgE怂 ļ½‰ļ½Žļ½†ļ½

This pheasant is very beautiful, with a red crest, a blue neck, yellow, brown, brown and purple feathers on its body, dotted with various spots, and a long brownish-yellow pheasant on its tail.

Hans saw it and smiled at the heights: "Luckily, there is roast chicken to eat at noon, this is a colorful pheasant, and the wild meat is very fragrant." ā€

Li Du threw the pheasant into the mountaineering bag and said, "Don't roast and eat, I'll make you pheasant stewed mangosteen shoots, do a good job, Meow, and the chicken legs will be eaten for you later." ā€

"Meow meow meow. Meow screamed and leaned her hairy head in front of him, and she had to pat him before she left.

Five people digging bamboo shoots can dig a lot of bamboo shoots in an hour.

However, although there are many people, it is actually Mr. Lee himself who does the work, Hans takes this opportunity to bubble Natalie, and Stephen and Hannah are in the relationship between me and me, you and me.

By noon, they found a mountain spring and decided to set up camp there.

Li Du poured out a bag full of mangosteen shoots and pheasants and asked, "How much did you dig up?"

Hannah's hiking bag was only half full, which Stephen was honestly willing to do, like Hans's goods, and the hiking bag was empty.

"You didn't dig any of them?" asked Li Du with a gloomy face.

Hans sneered, "Don't I have seasonings, pots, and lunch boxes in my bag? I'm worried that the bamboo shoots will crush them, so you know, haha." ā€

Li Du did know what this thing was doing, and he could guess the answer just by looking at Natalie's flushed face and panting appearance.

But Hans was quite self-conscious, and he took over the work of peeling the bamboo shoots, and Stefan went to clean the pheasant, and he honestly peeled the bamboo shoots.

Li Du looked at the edge of the stream, and some small fish were swimming happily in it, indicating that the river water was very clean and could be used directly for cooking.

"The source of this stream is not far away, and there is a reservoir on it, and the water quality is very good, and when I was in middle school, Hannah and I used to come here to fish," says Stephen. ā€

Li Du walked up the stream, and sure enough, he saw a small pond with several people fishing.

Stephen cleaned up the pheasants and went to look at them, and came back with two pike, which are common in American freshwater rivers.

"I traded chicken intestines and offal for two fish, and luckily I could make grilled fish to eat. He smiled happily.

Li Du nodded and said, "This dogfish looks good, you clean it up, and I'll stew the chicken." ā€

He asked Hans to bring a small pressure cooker, and there was a lot of firewood on the mountain, and after making a barrier, he lit the firewood in it and the fire soon rose.

Li Du chopped the pheasant into pieces and threw it into stew, and he bought fennel, star anise, tangerine peel, Sichuan peppercorns, and green onions, ginger and garlic from the Chinese supermarket.

However, this is pure pheasant and fresh bamboo shoots, and you don't need to put a lot of seasoning into it, otherwise it will affect the deliciousness of the pheasant and the fragrance of the bamboo shoots.

Hans, who had finished peeling the bamboo shoots, came up to him and asked, "How can we eat it except for stew? We can't bake it here, can we?"

Li Du smiled and said, "Why can't you bake it?"

He took out the prepared aluminum foil, sprinkled some olive oil on it, and then sliced the bamboo shoots in it, wrapped it, and put it on the grill to roast.

After making this dish, he took out another package of vacuum bacon meat from his bag, cut the bamboo shoots into thin strips, wrapped them in bacon, and put them on the grill as well.

That's not all, he boiled water in an iron lunch box, put bamboo shoots in it and boiled it simply, took it out and rinsed it with cold water, and mixed it with chili oil.

There are also a few simple but chic side dishes such as bamboo shoot salad, green bamboo shoots with vinaigrette, and braised bamboo shoots in soy sauce, so that when the meal is served, a bunch of dishes are placed on the ground.

Hans blinked vigorously: "Schett, why should you open a restaurant or do a warehouse auction, I bet that if you open a restaurant, you will definitely be able to achieve three Michelin stars!"

Li Du shrugged his shoulders and said, "If I do warehousing and auction, I will definitely be able to become the king of treasure picking." ā€

Hans would have laughed if he had said this when they first met, but now that he heard him, Hans nodded in agreement: "Indeed." ā€

Stephen asked with admiration, "Lee, can I learn how to cook with you?" Hannah likes to eat Chinese food, and I think my hands can hold not only wrenches and airbrushes, but also kitchen knives and pots. ā€

Li Du smiled and said, "Of course, it's better to come back to me." ā€

Pheasant stewed mangosteen shoots is a hard dish, one person first served a bowl of soup, and a chicken leg was given to Meow.

Ah Meow sat next to Mr. Li and pressed the chicken leg with her paws, her big eyes narrowed into a slit when she ate one bite at a time, and she meowed twice from time to time, looking very cheerful.

Pure pheasant and pollution-free mangosteen shoots, these two together are simply a table with a dog for a long time, the meat aroma of pheasant and the fragrance of bamboo shoots are perfectly combined, and the mouth is full of fragrance.

After drinking a bowl of soup, Natalie said to Li Du, "Hi Lee, do you have a girlfriend now?"

"Nope. Li Du smiled.

Natalie nodded and said, "Very well, I announce that you have it now." ā€

A group of people were confused: "......"

Looking at their expressions, Natalie laughed suddenly: "I'm talking about Sophie, I gave Sophie to you, but there is one condition, I will have a place at your family's dinner table in the future." ā€

Hans laughed, "As long as you are with me, there will always be a place for you at their dinner table." ā€

Li Du is not a person who can't make jokes, he said: "If you can make the decision to marry Sophie Xu to me, not only at the dinner table, but also on my bed." ā€

"That's so exciting, my God, the four of them are in chaos?" Hannah exclaimed.

Stephen picked up the lunch box and said, "Let's leave, there is no room for us here." ā€

The mangosteen shoots were not heavy after they were peeled, and after eating, they dug some more, and Li Du filled all three hiking bags before going down the mountain.

When they parted, Hans said to him: "By the way, this weekend the Flagpole City Government will organize a job fair, don't we want to recruit a porter? ā€

Li Du nodded and said: "Okay, in addition, you pay more attention to the warehousing information, we didn't make any money this time, and we must make a sum next time." ā€

He was just about to leave, when he suddenly thought of something, and muttered, "Actually, what do you think if Stephen was to be this porter?"

Although the porter has a bad reputation, this is an opportunity to enter the warehouse auction, and with two people leading it, Stephen can stand on his own in the future.

Besides, they can give him dividends during this period, so that he can also earn a lot.

Hans shook his head and said, "No, he is too honest, and he will be eaten if he enters this industry." He loves cars, and repairing them is his hobby, and when he is good enough, I will give him the funds to open a garage with Hannah. ā€

Li Du said: "You are a good brother, but what do you mean by your first sentence? Am I not an honest person?"

Hans sneered and said, "Except when you are honest with women, you can't see it at other times." In the past three months, you have pit more people than I have been in the industry for 13 years!"