Chapter 441: Pot
"Well, thank you then!"
Perona had already refused once, and this time it was not easy to refuse again, in that case the other party would probably feel very embarrassed, an apple didn't matter, it could also help digestion, so she didn't refuse. Pen, fun, and www.biquge.info
Lin Quan was busy for more than half an hour, and finally got all the dishes out.
He washed his hands, took off his apron, and took a satisfied look at his masterpiece, which was full of color, smell, and taste!
The good men of the new era seem to be beckoning to him!
"Alright, it's time to eat!"
Lin Quan took the dishes out and shouted into the living room.
After a while, a rich aroma wafted through the room, which was the smell of pork rib soup.
Lin Quan actually doesn't like to eat pork ribs, but this soup is very good, the meat will become tasteless after it lives, and it tastes worse than gluten, so he has become picky after eating too much now, and the ribs are all taken out, and he only drinks soup.
"It's been hard work, I didn't expect you to be so good at cooking, I'm really impressed with you!"
Perona can cook herself, but the food they cook is definitely not comparable to Lin Quan's level, in Perona's opinion, Chinese food, which seems to be a very complex dish, must be more complicated to make, so if anyone can cook Chinese food, it must be very, very powerful!
"That's it, I've been studying these dishes for a long time, and after a long time of practice, I didn't brag about it, none of the people in the whole room could reach my level!"
Lin Quan looked triumphant, and said very unashamedly.
Denise glanced at him, looked at him as if she cared for a mentally handicapped child, and ignored him.
Perona sneered, was he serious? There were only three people in the room!
"Okay, okay, it's time to eat, I'm almost hungry!"
Denise pulled Perona to sit beside her, and was very enthusiastic about cooking and serving her food, as if she had been reunited with sisters who had been separated for many years, and Lin Quan did not have this treatment at all.
Denise's chopsticks are already very proficient, but Perona is still a little clumsy, so Lin Quan prepared a fork and a spoon for her, but these two things are actually not very easy to use in Chinese food, and you still need to use chopsticks to pick up vegetables, the spoon can be used, the efficiency is too low, and the fork is only suitable for tinkering in her own bowl, so Denise has been picking up vegetables for her, and her bowl is eager to pile up.
Lin Quan secretly smacked his tongue after reading it, thinking that this woman is really ruthless, she seems to be very enthusiastic about you on the surface, but she wants to give you non-stop race food, make you become fat after eating, and destroy the good body you have worked so hard to build!
He sighed, it's just such treatment, why is no one using it on himself?
There is such a kind of person in this world who can't eat fat no matter how he eats, and Lin Quan himself belongs to this situation.
And people who don't eat fat will naturally not be afraid of too much food, and they can eat any delicacies openly, and they don't worry about weight at all.
"What is this? Why haven't I seen it before?"
Denise looked at a plate of things that looked golden and brilliant, poked them a few times with chopsticks, and felt a little hard, she didn't recognize them for a while, so she asked.
Perona also saw this thing, she was as curious as Denise, after coming to China, she had seen all kinds of strange food, she should not be surprised by this place, but she couldn't help but be curious when she saw this thing, she had never seen this thing before, and she didn't know what it was.
"This, it's a pot!"
Lin Quan finally brought out this is not a dish, it is almost a staple food, if there is no rice, this thing can fill your stomach after eating.
"Pot?"
Denise blinked curiously, not understanding what the word was.
The staple food of Europeans and Americans is pasta, you can see what their main food source is by looking at what they eat, and they don't eat rice, but they eat relatively little, it is not the mainstream, and most of them do not grow rice at home.
And the pot is a thing, they naturally haven't seen it or eaten it, because if you want to get the pot, you need to have two things.
The first is rice, you can only have a pot when you are cooking rice.
The second type is the iron pot.
The iron pot is almost exclusively here, foreigners do not use this to cook rice, but the Chinese do it, and the countryside used to have iron pots and stoves, burning the fire to cook rice.
And when showing rice, the following layer of rice sticks to the iron pot, is steamed and dried of water, and then becomes crisp and burnt, crunchy when bitten, and has a little stickiness of rice, so it is very chewy, and this thing has a different taste according to its water content, so the way this thing is eaten is not the same.
When Lin Quan was a child, there were basically no snacks in the countryside, except for some wild fruits on the mountains and some things on the ridges, basically nothing to eat, and this pot was one of the few snacks that could be stored for a long time.
The pot can be boiled into porridge to become a sweet and delicious pot porridge, or it can be fried into a more crispy fryer after drying, and it can also be eaten with soy beans or moldy tofu, these things occupy a large part of Lin Quan's childhood memory, and I still feel very nostalgic when I think about it.
However, with the popularity of rice cookers, it is difficult to see the pots in the city, the rice cookers basically do not produce pots, because the temperature of its inner wall is limited, and after special treatment, it is difficult to let the rice stain, of course, if you take the cleaning ball to destroy the coating inside, it will stick to the pot, but even if it is a sticky pot, the things produced cannot be regarded as pots, at most they are the prototype of pots - soft pots.
And in the countryside now, because the population is getting smaller and smaller, most of the elderly will not go to chop firewood and burn, many families are trouble-free, connected to the gas and natural gas, and then it is not good to drag a jar of gas jar back, so that there is no need to stir-fry in the earthen stove, and as for cooking rice, of course, everyone is handed over to the rice cooker, the rice cooker is trouble-free and fast, no one will not like it, the earthen stove cooking is very time-consuming, and the heat must be controlled, it is easy to burn and burn when the rice is showed, Lin Quan often happened when he was a child because the fire was burned when the rice was shown, and the family ate the rice!