Li Qin said: "Actually, aunt, I don't know much about those people, but maybe what those little soldiers said is not Sister Xun at all." I just heard it www.biquge.info but it's not very real, and I don't know them, so I still hope that Sister Xun can be cautious, after all, it's about her own happiness. ”

Aunt Qu could only nod, and when she went out, she found that Li Qin didn't give her a real answer. However, what I am most afraid of is such ambiguity, so I can only inquire about Fan Wenqian as much as possible.

After sending Aunt Qu away, the two went to help on the street.

In the year, the stalls are still as popular, and there are many people coming and going on the street, especially children, holding one or two copper plates in their hands, and they can spend a long time.

Of course, children's favorite is all kinds of sugar gourds, after two days, there have been all kinds of sugar gourds on the street, there are walnuts, pine nuts, jujubes, raisins, only unexpected, there is no clip, but the most popular, but the most primitive Ge boss here.

Li Qin didn't expect that she had provoked Fan Wenqian's words on the front foot, and she immediately met Boss Ge here.

Fan Wenqian brought a group of people over, ordered a lot of various snacks, and brought back a lot of them when he left. Especially the sugar peanuts, almost all of them were wrapped, and he even discussed with Boss Ge that every two or three days, he would prepare two catties for him, and he would come over to get them.

Somehow, when she saw Fan Wenqian again, she still felt a little strange in her heart, of course, at this time, she still couldn't see how scummy this man was. It's just that she can't see it, I hope Qin Xun can see it.

The seventh day of the first lunar month is the day of the people. According to the rules in the north, if it is sunny on this day, children (unmarried) will eat noodles. Human life is fragile, and it is said that eating noodles can tie the child's legs and avoid early death. Of course, if it's a cloudy day, you have to eat it normally.

However, the weather has been good since the end of this year, not to mention that it is all sunny days, and the days are getting warmer day by day.

After closing the stall, Li Qin went home directly with Yu Fei. Yu Fei and noodles, and she made marinade.

Yu Fei's hands are strong, you can mix the noodles a little dry, so that the kneaded noodles will be harder, and the boiled noodles will be more firm.

Yu Fei's reconciled noodles were really hard, and Li Qin couldn't even roll them out. Yu Fei took the rolling pin and dared to snort. After rolling out the dough cake, Li Qin rolled the two sides to the middle, and after gathering to the middle, he turned the dough upside down, and then cut it finely. When all the noodles are cut, take a chopstick and lift it between the two small rolls, and all the noodles will be opened.

The water in the pot has been boiled, Li Qin directly put the noodles into the pot, and when the noodles floated up, he immediately fished them out, and after a little cold water, he immediately filled the bowl and poured the marinade.

The marinade made by Li Qin is relatively simple, and the sauerkraut ball soup is poured on the noodles, and it is just right.

Li Qin ate a big bowl full, and Yu Fei also ate two bowls. But seeing that there was almost half a bowl left in the clay pot, Yu Fei immediately pushed it to Li Qin's side.

Li Qin has always eaten not too much, although he eats more than his peers, but compared to Fei, it is always less, and it is good to be able to reach one-third of him every day. So she kept a bowl of this noodles for herself today, and the rest was intended to be given to Yu Fei. As a result, Yu Fei just didn't eat it and kept pushing her side.

"You can't eat enough for two bowls, and you don't have any dishes, you can eat quickly!" Li Qin pushed back.

"You eat, I don't want you to leave."

This inexplicable remark made Li Qin stunned on the spot. Leave? Who said they were leaving?

But looking at Yu Fei's eyes, there is obviously a deep sadness in them, and there is reluctance?

"Where are I—going?" Li Qin asked tentatively, and then thought of his conversation with Qin Xun during the day, "Did you think of what Sister Xun said?" Seeing that Yu Fei's eyes were a little loose, he continued, "Yu Fei, since Sister Xun mentioned this matter, I will tell you the truth." I won't leave you, this is my home, the little home we worked together to create, how could I want to leave? ”

Yu Fei moved his lips, probably wanting to say something, but he didn't say anything, and lowered his head.

Li Qin took his hand across the bowl and chopsticks.

"I haven't had a family since I was eight years old. I went all the way from the capital to this Qingshan Town, and I suffered so much, just because I wanted to have a family that really cared about me and loved me. Now that I feel like I already have it, why should I go? And you've heard what I've said to Sister Xun during the day, and I really didn't want to leave you. ”

Yu Fei held her tightly, slowly raised his head again, and opened his mouth with some difficulty, "I will be good to you." ”

"I know," Li Qin smiled, "whatever you have, I'll give it to me." Me too. ”

Yu Fei bit his lip, lowered his head again, swallowed saliva in the shadow that Li Qin couldn't see, then let go of his hand and pushed the noodles again, "You eat it." ”

Li Qin laughed, "I'm already seven or eight minutes full, if you don't eat enough, just eat." If we're full, we won't eat, and we won't be able to sleep if we eat too much, okay? ”

Yu Fei was still persistent, "You still eat." ”

Li Qin didn't know what Yu Fei insisted on. But he still smiled helplessly, "Okay, let's be one and a half?" ”

Yu Fei nodded, then slowed down and ate little by little. took a bite and looked at Li Qin to see if she had eaten.

Li Qin felt even more strange, "Why do you look at me like this?" ”

Yu Fei laughed at this time, "After eating the noodles, I tied them up." You have to eat more. ”

Li Qin's heart trembled, Yu Fei was still not at ease, afraid that she would leave, right? Therefore, you must tie her with noodles on the seventh day of the first month.

Li Qin's throat was a little choked, and he swallowed it with difficulty before he spoke: "Then, I'll eat more!" ”

Yu Fei is so simple, she can only use more simple actions to show him. Yu Shi ate it in a big gulp.

The more Li Qin ate, the more he felt ridiculously tight in his previous life. She longs for people to be good to her, but she has left behind this person who is the best for her; She longed for others to be innocent enough for her, but she made this most innocent person bruised all over her body, and finally lost her life! It's ridiculous and hateful! Therefore, she must be good to him no matter what in this life. Even, as long as he treats her one point, she will get three points back. If he could treat her five points, she would be even more wholeheartedly. And now, he has a full score for her, why can't she give him a reassuring pill?

In the blink of an eye, it is the fifteenth day of the first lunar month. On the fifteenth day of the first lunar month, Li Qin has spent fifteen in the town for the first time, whether she was a boudoir lady or a slave maid, she was in a mansion. Later, he lived in the Hu family, but it was the first time in the town, like an ordinary person.

When they got up in the morning, the two of them began to roll the Lantern Festival and make dumplings.

Li Qin is in the south and is used to eating rice balls, and in the north where Yu Fei is located, he is used to eating Lantern Festival.

The glutinous rice balls are wrapped in glutinous rice flour, the glutinous rice flour is kneaded into a dough with warm water, kneaded into strips and cut into a knife after being kneaded, and then heated by hand, pressed with both hands to form a dough sheet, put the bean paste filling or black sesame filling inside, tighten the dough sheet with the tiger's mouth, and then knead it into a small ball.

Lantern Festival is slightly more difficult to make than tangyuan. Li Qin mixed the same filling, added some rolled peanut kernels, melon seeds, honey and lard, mixed well, rolled out on a wooden tray with a rolling pin, and took them outside to freeze before making rice balls. After wrapping the rice balls, I took back the filling that had been frozen a little harder, cut it into small squares with a knife, and then put it on the fence, quickly passed the cold water through the fence, and then poured it into a clay pot with thick glutinous rice flour, covered with a lid, shook the basin, and let them keep rolling in it. When the roll is almost done, open the lid, put them in the fence again, quickly pass the water again, and then pour them into the clay pot and roll. After going back and forth like this, almost five times, it becomes a big glutinous rice dumpling, that is, the Lantern Festival.

Tangyuan pays attention to cooking, while Lantern Festival can be boiled, steamed, and fried, and there are many ways to eat it. In contrast, the glutinous rice balls are smoother, and the Lantern Festival is softer and glutinous, each with its own merits.

Li Qin divided the Lantern Festival into two parts, one was steamed on the curtain, and the other was heated and fried in a small pot.

Yu Fei set Li Qin on the fire, and watched the chubby Lantern Festival enter the oil pot one by one, and after a while, they turned light yellow, then golden, and the volume was much larger. After it is served, put it on a plate, and you can smell the sweetness from a distance.

When the Lantern Festival here is finished, the steamed Lantern Festival in the cauldron is almost over. The steamed Lantern Festival is even more white and fat, and it looks very soft.

Because only the Lantern Festival was steamed, the water in the pot was still very clean, and it was also open, Li Qin poured all the rice balls into it nearby, pushed it with a slight fence, and after a while, the rice balls inside floated up.

Li Qinbao's dumplings are big, and there are a lot of them, about forty or fifty, there are only two of them in the family, and they can't finish eating, so Li Qin asked Yu Fei to send some to the Ge family as soon as possible. The north is all Lantern Festival, and glutinous rice balls should be considered a rarity.

It is equivalent to Fei coming back, and Li Qin has also cleaned up the table here.

Tangyuan is a sweet tooth, and Li Qin added some sugar to the water, which tasted really sweet, soft and smooth.

It was the first time for Yu Fei to eat tangyuan, and he ate almost two large bowls, nearly twenty. Then he ate some steamed and fried Lantern Festival, and had a breakfast, which made him very satisfied.

However, before he finished cleaning up the dishes and chopsticks, Boss Ge ran over and shouted that this rice ball was too delicious and wanted to sell it while he was more than fifteen today.

It's nothing, the glutinous rice balls are easy to make, the key is that the filling is not easy to make. The most classic glutinous rice balls are black sesame filling, but if the black sesame seeds are ground freshly, it will delay time. Today, Boss Ge still has to have a stall, if he grinds the black sesame stuffing and wraps it again, he doesn't know when it will be, and it is unknown whether he will be able to sell it at that time. The point is that if you make glutinous rice balls, you will inevitably delay other businesses on the stall. If you make other businesses delay because of this kind of thing, the gains outweigh the losses. Moreover, from the opening of the market on the fifth day of the first month to the fifteenth day, it is also the time when you can set up stalls from morning to night, and the number of people is also the most. If you delay what you are used to selling at this time, you will be abandoning the basics.

Li Qin said the stakes, and Boss Ge also understood, but he was still a little disappointed, and said that it would be good if he could prepare some a few days in advance.

"Not this year, but next year! This year, the food on our stall is very fresh for everyone, and with the foreshadowing of the previous ten days, our stall will only be full, and there is no need to use glutinous rice balls to pull customers. But next year, this year's time is bound to be a lot of people will learn some of our things, in order to attract guests, we must come up with something new, then, tangyuan is very necessary. ”

"Also, our business is hot now, and we don't have to worry about no one coming. It's done, then let's wait for next year! ”

On the night of the fifteenth, not only were the lights of every house brightly lit, but the streets were also full of lanterns. On the afternoon of the 14th, the merchants and government offices in the town began to hang lanterns, and on the evening of the 15th, with the bright moonlight, the whole town was brightly lit.

On the street, there are jugglers, shadow puppet plays, stilts and Yangge twisting, and all kinds of food sellers, which are very lively.

Taking advantage of the lack of people, Aunt Ge asked a few small ones to go out to have fun first, and when there were more people on the street, everyone came back to help.

When I was waiting for the stall to close, it was almost the end of the day.

It's rare for people to stay up late like this, so when they get home, they almost all fall asleep quickly.

After the fifteenth year, the taste of the new year will fade, and the most obvious thing is that there are not as many people on the street as there were before the fifteenth year. Everyone's life is slowly getting on track, and the flow of customers at the booth is slowly fixed.

For about three or four days, there are three or four hundred people every day, which is still good compared to other stalls.

The twenty-third day of the first month is the day when Hu Cui'er gets married, so the Hu family is going to do it on the twenty-second, so the twenty-first is almost about to cut vegetables and something like that. And Yu Fei and the two of them also planned, and they would go back on the twentieth day to see if there was anything they could help.

However, before they could come looking for them, on the nineteenth day, someone came uninvited.

The booth was not very busy in the past two days, so Li Qin went over at noon, and the rest of the time, if he had time, he would also go to help.

On the morning of the nineteenth, Li Qin had planned to wash his clothes, but he would go back to Hu's house on the twentyth, and he had to change his clothes. Unexpectedly, the clothes were only half washed, so Hu Jiner found them.

Hu Jin'er's appearance, Li Qin became more and more afraid to recognize it. At this time, it was probably Yang who cleaned her up, and the little girl who was only twelve years old did not have the cute appearance of a little girl, but her hair was scattered, and a piece of the top of her head came out, with a small bun and two small flowers on it. That's it, but she is wearing a pink dress, with a red hairpin on her head, and the short clothes she wears, this body looks a little nondescript.