Chapter 663: The Capture of Late-Night Ingredients
Of course, Hu Yang will not talk to Teacher He and Xue Shaoqian about variety shows now, because Hu Yang has not discussed it with Wang Nuannuan.
After Mr. He and Zhang Huiwen finished brushing the bowls, Mr. He also proposed: "Today Huiwen said that he wants to go crayfish fishing, do you have any to go, you can add vegetables for supper at night, otherwise we will only have grilled fish." ”
Zhang Yishan immediately agreed and said: "Go, why don't you go, I haven't fished for crayfish for many years, I remember when I was a child, I often went crayfish fishing with my friends on weekends." ”
Teacher He also asked curiously: "Yi Shan, I remember that you are a child star, were you so empty at that time, and you actually went fishing for crayfish?"
Zhang Yishan shook his head and said: "You didn't, I didn't become a child star at that time, I became a child star later, and I haven't fished for crayfish since then." ”
Teacher He took out the leftover bait from today's fishing and said, "We still have leftover bait for fishing, which should be good for crayfish." ”
Hu Yang shook his head and said: "Teacher He, you can't use bait, the crayfish will break as soon as you clip it, I killed the fish just now and the gills and internal organs of the fish are still there, we can use these to catch it." ”
Hu Yang got a bag for them to pack the gills and fish viscera up, Xue Shaoqian took them to fish for crayfish, and Hu Yang and Teacher He walked at the end.
Hu Yang thought that the oven was still there today, otherwise he would bake a few sweet potatoes and eat cakes, and he would be worried along the way.
Teacher He saw it and asked curiously: "Hu Yang, what do you want, look at your preoccupied face." ”
Hu Yang smiled and said: "It's nothing, I'm thinking, didn't we get an oven today, we can't use the oven to bake fish at night, so I'm thinking about whether to bake a sweet potato or cake or something, otherwise this oven will be too wasteful." ”
After hearing this, Mr. He also said: "But don't make cakes, it's easy to get fat after eating, let's make roasted sweet potatoes, roasted sweet potatoes are delicious." ”
Hu Yang also shook his head and said: "If you bake sweet potatoes, you will have to dig sweet potatoes later, we don't seem to have sweet potatoes at home, ask them what they mean." ”
Teacher He also nodded in agreement and said, "Okay, then I'll ask them, I believe they will be very willing." ”
Teacher He ran to the front and said loudly, "Do you want to eat baked sweet potatoes?"
Xue Shaoqian was the first to raise his hand and said, "I want to eat, are you going to dig sweet potatoes later?"
Teacher He nodded and said, "Yes, wait a minute, we can divide into two teams, one team will fish for crayfish here, and the other team will dig sweet potatoes. ”
Xue Shaoqian thought about it and said: "Teacher He, let's go dig sweet potatoes first, it won't take much time anyway, I'll go back and get a basket now, you go directly to the field and wait for me, and we'll come back to fish for crayfish after digging, so we won't go back." ”
Teacher He couldn't make up his mind and looked at Hu Yang, Hu Yang nodded and said, "Qianqian, go back and get the basket, we are waiting for you in the sweet potato field." ”
When they arrived at the sweet potato field, Zhang Yishan and Zhang Huiwen didn't recognize the sweet potato, and it wasn't until they dug up the sweet potato that they really believed that this was actually a sweet potato, and they had just dug up the sweet potato, and Xue Shaoqian had already come back and helped put the sweet potato into the basket.
Then Xue Shaoqian also took Zhang Huiwen's place, and asked Zhang Huiwen to pick up sweet potatoes and put them in the basket, compared to digging sweet potatoes, this job is relatively easy, after digging sweet potatoes, Xue Shaoqian also directly put on the basket and left.
Back to the cornfield, Mr. He and Xue Shaoqian also taught Zhang Huiwen and Zhang Yishan how to make a fishing rod, Zhang Yishan because he had fished when he was a child, so his hands and feet were very skilled, and he did it quickly, and Zhang Huiwen also successfully made the fishing rod with the help of Xue Shaoqian.
Teacher He and Xue Shaoqian also completed the fishing rod and joined the three of them in the great business of crayfish fishing.
Xue Shaoqian and Zhang Yishan were thinking about competing to see who could catch the most, Mr. He was originally relatively good at fishing, so he just looked at it and didn't participate, Zhang Huiwen just wanted to try to catch crayfish, and he didn't have the luxury of catching crayfish at all.
Half an hour later, Hu Yang looked at the more and more crayfish in the bucket, and said: "I see that we have almost caught it, the crayfish here are enough to fry two plates, let's go back and prepare to eat crayfish, as well as grilled fish and sweet potatoes, I am afraid that you will eat too much tonight." ”
After returning to the mushroom house, Populus euphratica also started to grill fish first, and the crayfish and sweet potatoes were asked to Mr. He and them to help sober up, of course, the head of the crayfish was removed from the poplar was also specially ordered.
Because it is not a farmed crayfish, it will be cleaner to remove the head, Mr. He and Xue Shaoqian are responsible for handling the crayfish, Zhang Yishan and Zhang Huiwen are responsible for washing sweet potatoes, and Populus euphratica is the first to start making grilled fish, because the fish is ready in the afternoon.
When Mr. He and Xue Shaoqian were dealing with crayfish, Mr. He suddenly smelled the aroma of grilled fish, and couldn't help but take an extra sip and said, "It's so fragrant, Populus euphratica, is your grilled fish ready?"
Hu Yang smiled and said: "Well, it's almost, if you don't eat coriander, if you don't eat coriander, we won't let it go, just weigh it out." ”
Teacher He shook his head and said, "Don't put the coriander, in case they don't like to eat the coriander, the whole grilled fish will be wasted." ”
Hu Yang also smiled and said: "Teacher He, I'm just asking, because I found that we don't seem to have coriander, and we can't put it if we want to." ”
The grilled fish of Populus euphratica has been eaten, and the crayfish on Mr. He's side have not been processed yet, and Zhang Yishan and Zhang Huiwen's sweet potatoes are almost washed.
Hu Yang first put the grilled fish out and put it on the table in the gazebo, and then helped Zhang Yishan They washed the sweet potatoes first, lit the fire in the oven, and after the washed sweet potatoes were put in and roasted, Hu Yang also came to help Teacher He and them deal with the crayfish.
Zhang Yishan and Zhang Huiwen also came over to help, Teacher He didn't dare to let them help for fear that they would be injured, Zhang Yishan said with a smile: "It's okay Teacher He, it will take a hundred years for this crayfish to make me injured." ”
Zhang Huiwen watched Zhang Yishan do her hands to help, and she couldn't help it, but she didn't, and she was afraid.