It is a short signature. Pen × fun × Pavilion www. ｂｉｑｕｇｅ。 ｉｎｆｏ

When Li Tiezhu was hesitating whether to take out his signature and show it to everyone, he heard Ye Ziqi say to Zhou Dapeng: "Then we will trouble Zhou Boduo to teach in the future." ”

Zhou Dapeng said: "It's good that you don't get tired." ”

Ye Ziqi said: "In the future, the two inns will be our other home, how can we be tired......?

may have achieved one of his goals, seeing Ye Ziqi looking at himself in embarrassment, Li Tiezhu said very softly: "It doesn't hurt if Ziqi has anything to say." ”

"We said yesterday that the ingredients we learned to make were taken from the Zhao family, so ......" Ye Ziqi deliberately looked at Li Tiezhu with a look of embarrassment again.

"It's natural for me to do something. Li Tiezhu looked indifferent on his face, but his heart was dripping blood, which was another important purpose for him to come to the Zhao family.

"It's just that before Zixu's uncle and nephew came to the Zhao family, the Zhao family only had enough food for themselves, and there was only this house left, can Lao Zhou and I see how much food Zixu and his uncle have for the Zhao family?"

Ye Ziqi glanced at Ye Zixu, and Ye Zixu immediately said, "This is no problem." We have already discussed that we will keep an account of the grain that the Zhao family has taken out, which will help calculate the food needs of the inn in the future. It's just that we can't read, so we don't know how to keep accounts. Li Bo and Zhou Bo run an inn, how do you usually keep accounts?"

"Our inn can't earn a tael of silver all year round, what kind of account do you keep!" Ye Zixu meant that even if they learned to cook from Zhou Dapeng, Zhou Dapeng would not be able to get benefits, which made Li Tiezhu feel a lot more relieved.

"That's it!" Ye Zixu said with some disappointment: "Then let's go!"

Seeing how many people were leaving, Li Tiezhu asked, "Where are you going?"

Ye Zixu said: "Didn't Uncle Li say that he was going to see how much grain Uncle had brought for Zhao Jiatun?"

Only then did Li Tiezhu react: "Yes, yes, yes, look at the grain, look at the grain!"

Li Tiezhu and Zhou Dapeng followed Ye Zixu and the others to the mud house where the grain was tuned, and Li Tiezhu's eyes lit up when he saw the room full of grain. Zhou Dapeng was also shocked, but his eyes were very indifferent.

After reading the grain, Zhou Dapeng came out with a bag of rice grain, while Ye Ziqi and the others carried some vegetables in their hands.

On the way, Li Tiezhu said to Ye Ziqi: "Ziqi, if your new dish is successfully tried, will you inform Li Bo?"

Ye Ziqi said with a smile: "Uncle Li, didn't we say it just now, as long as Uncle Li has time, you can go to Uncle Zhou's inn at any time to see our results." ”

Ye Zixu also said: "If we don't want the inn to lose guests, we would like Li Bo to go to Uncle Zhou's inn more." In addition to Uncle Zhou's, we also want to learn your cooking skills!"

Hearing Ye Zixu say that he wanted to learn his cooking skills, Li Tiezhu laughed a few times and did not respond.

How could Zhou Dapeng not know what Li Tiezhu thought in his heart: "Lao Li, you can do your business with peace of mind for a while." Whether our side succeeds or not, it depends on the customer's decision, right?"

Li Tiezhu also understood Zhou Dapeng's potential meaning: if they succeeded, they would give the dishes to the guests as soon as possible. The guests are all in his inn for a while, if the new dishes are successfully tried, how can they escape his eyes.

Li Tiezhu also knew that his suspicion would inevitably cause dissatisfaction among several people, so he stopped talking. It also happened that at this time, the fork in the road came, and Li Tiezhu hurriedly said goodbye to a few people.

After separating from Li Tiezhu, within a few minutes, several people arrived at Zhou Dapeng's inn.

The business of the two inns is similar, and the layout is naturally similar. There are only two floors, the first floor is the lobby in front and the kitchen in the back. The second floor is the guest room.

There is only one person in charge of the entire inn, so you can imagine the situation here.

The kitchen was very clean and so clean that it was hard to imagine that it was a kitchen.

However, these are not what Ye Ziqi is worried about for the time being.

After they put the things in their hands away, Ye Ziqi handed the picked wild vegetables to Zhou Dapeng: "Uncle Zhou, you blanch these first, take them out and soak them in the water for a few days." ”

Is this to learn how to cook with him? Even blanching knows, Zhou Dapeng looked at Ye Ziqi suspiciously.

Ye Ziqi knew that her performance in the past two days was very suspicious, but she knew that if she followed the steps of the previous Sister Hei, they would never be able to get out of this small mountain village. It's better to be suspicious than to be a man with your neck bent.

"Uncle Zhou doesn't want to teach us how to cook?" Ye Ziqi believes that with his cooking skills, it is not difficult to open a restaurant or something in this era, but he still has to do enough.

Although he knew that Ye Ziqi was joking, Zhou Dapeng smiled embarrassedly and said, "Of course not, I'm going to teach you right away." ”

Ye Ziqi said: "Uncle Zhou still blanched those dishes first, and just leave the vegetables to us for washing or something." ”

Zhou Dapeng felt that this could indeed save a lot of time, so he agreed.

When the four of them came to the well in the backyard of the inn with the dishes they brought, Ye Zijuan couldn't help but say, "Ziqi, I finally know why you let us have something to find Uncle Zhou." ”

"Yes, I can endure it, and I know when I can say some things and when I can't. ”

Ye Zijuan was a little confused about Ye Ziqi's situation that was not in the same frame: "Did you understand what I was saying?"

Ye Zixu, who had changed his opinion of Ye Zijuan, muttered in his heart, he really couldn't look down on someone.

Ye Zicheng said: "Ziqi praised you for looking at people, did you say she understood what you said?"

Ye Zijuan understood: "If I hadn't seen Uncle Li break the stick, I wouldn't have noticed his glowing eyes when he saw the grain, I didn't expect Uncle Li to be such a person." ”

Ye Ziqi said: "It's good to know some things, no matter what, it's a fact that he gave us food." As long as he doesn't do anything excessive, I won't forget to repay the evil spring of dripping water. ”

Ye Zicheng, Ye Zijuan, and Ye Zixu were very interested in leading the topic to the dishes they were going to wash.

What the four of them didn't notice was that Zhou Dapeng, who came here for some reason behind them, smiled with relief and left without alarming them.

When Zhou Dapeng blanched the wild vegetables and soaked them by the way, Ye Ziqi and the four of them also washed the vegetables.

When Zhou Dapeng picked up the kitchen knife and was about to cut the vegetables that had been washed by a few people, Ye Ziqi took the kitchen knife in his hand and said: "To fry the vegetables well, the first step is knife work." ”

After Ye Ziqi finished speaking, he began to cut the vegetables. After all, it's not his original body, and this knife work is not bad, but this speed is far behind. Rao is like this, which also made several other people stunned!

"You also try. While a few people were still daunting, Ye Ziqi had already handed the knife in front of them.

"Zixu, you come first. Seeing that no one picked up the kitchen knife, Ye Ziqi simply named him.

Ye Zixu took the kitchen knife and cut it like Ye Ziqi.

It was very easy to see Ye Ziqi do it, but in Ye Zixu's hands, it was very clumsy, and he almost cut his hand several times.

When Ye Zixu realized a little trick, Ye Ziqi asked Ye Zicheng to take over.

Ye Zicheng's speed is not as fast as Ye Zixu, but his knife work is better than Ye Zixu.

Ye Zijuan knew that she couldn't escape, so when Ye Ziqi asked Ye Zicheng to stop, she took the initiative to take the kitchen knife.