Chapter 43: A Modified Version of Red Wine Beef

At that moment, Li Jie had a bad feeling.

It is said that it is difficult to be a good person, and his compassion today seems to be entangled by this guy!

"Really, Brother Li, you can take me as an apprentice! Today I am listening to your words, and it is better to study for ten years! If it weren't for meeting you, maybe there would be no me. Guan Ning said sincerely.

It is said that Maxima often exists but Bole does not often have, if he can hug Li Jie's thigh, then his achievements in the coming days will be limitless.

Although Li Jie didn't show anything special, Guan Ning had an intuition that the other party must not be simple.

Li Jie is really a little drunk, not to mention that he didn't think about accepting disciples at all, even if he did, he was not willing to accept a peer as an apprentice.

The most important thing is that this guy is still a man, and he doesn't want to be treated like a.

"Have you eaten?" Li Jie had to change the subject.

"Didn't eat. Guan Ning's face turned red, he hadn't eaten for a day, and his stomach was already rumbling with hunger.

"Then you sit down for a while, and I'll cook for you right away. Li Jie couldn't help but say, and quickly flashed.

encountered such a strange thing, even if he was a murderous "devil" in his previous life, he didn't have any temper.

The bored Guan Ning had no Li Jie to accompany him to "talk", so he had to look at the newly opened "late-night canteen".

"Huh, how can there be a little girl?"

Guan Ning looked back and suddenly saw a porcelain doll carved in pink and jade at the top of the stairs, poking out her cute little head and looking down!

But startled by Guan Ning's scream, the little girl retracted her head.

"She's my daughter!" Li Jie was speechless at the fuss, and while he was preparing dinner, he said, "Xi'er, call uncle." ”

Xi'er obediently called out uncle, and Guan Ning immediately shouted dissatisfiedly: "What uncle? ”

"Just call it uncle!" Li Jie glanced at Guan Ning from a distance.

Xi'er still listened to her father's words very much, and immediately called sweetly.

Poor Guan Ning was hit again.

Originally, I wanted to worship Li Jie as a teacher, but now it's really bad.

……

Li Jie in the kitchen picked up an extremely sharp knife, went down with a knife, and before he could see a thin slice of beef, Shi Shiran fell to the side, and cut eighteen slices in a row, exactly eighteen slices.

Today he is making a modified version of beef in red wine.

After pickling, drying, baking, steaming, frying, and frying, after several processes, this beef is finally completed, and each piece of the finished product is the thickness of the index finger, and one piece is just right.

Pour oil into a pan and add trimmings, add thyme and stir-fry. When the onions are sautéed until golden brown, add the carrots.

When the carrots start to caramelize, add the fried beef, stir-fry slightly, pour in all the red wine, and cook over high heat.

Next put the white radish, corn on the cob, potatoes in the trimmings, and add bay leaves.

Reduce the heat to medium-low and slowly simmer through. When the soup is slightly thickened, add white pepper to taste, and it's basically OK.

You may not spend hours cooking a Spanish braised oxtail for your family, but you can try this modified version of the beef stewed in red wine, which replaces the oxtail with a more flavorful and easy to cook shoulder.

The soup made with vegetables and red wine brings out the delicate texture of the beef, and the rich soup flows out of your mouth along with potatoes and corn, making it a delicious treat that you can enjoy all day long.

"Beef stew in red wine, Dad knows that you don't eat spicy, so you use the green corn you like, sweet and sour!" Li Jie smiled and introduced the dishes to the girl, and Guan Ning, who listened to it, swallowed wildly.

"Don't say it, I can't help but eat!" Guan Ning's words were about to flow out.

Originally, Xi'er was still smiling happily, but seeing Guan Ning's hungry appearance made the little girl feel threatened.

I saw her pouting and said, "Uncle is ashamed, and his saliva is flowing out." ”

Guan Ning almost found a piece of tofu and died head-on, but he was still a director, and he had the intention to pretend to be reserved, but he couldn't eat the food on the table, he was really sad!

"It's delicious!" Xi'er was not polite, eating the tender red wine beef, so delicious that she couldn't help but say to her father.

However, the little girl was kind-hearted, looked at the poor Guan Ning, and couldn't help but say, "Uncle, why don't we eat together!"

The little girl's angelic voice reached Guan Ning's ears, like a heavenly sound.

"Hmm! it's delicious, this beef is so delicious!" Guan Ning took a big bite with a spoon and immediately devoured it.

One bite into the mouth, "let's chirp" The smooth and tender taste of corn and the crispy aroma of minced meat are completely integrated, and when paired with prepared chili oil, it tastes not greasy at all, only feels tender and refreshing.

Men just yearn for the feeling of eating meat and drinking in a big bowl, thinking that is the most beautiful taste.

Some chili grains are clearly visible on the large slices of beef, and sesame oil is sprinkled on them to make the beef look even more delicious.

Generally speaking, such a thin slice of meat must not be clamped, even if it is clamped, it is not broken, even if it is soft and clinging together, but this is completely different, as if the beef tendon is still there, only slightly bent, and the light on the top of the head can be clearly seen.

Guan Ning's mouth was open, and he swallowed a piece of beef in one bite and began to chew.

First of all, the numb, spicy breath rushed to the mouth, and instantly there was a feeling of open pores, a stream of wine rushed straight to the throat, but it was not choking, and at the same time, the feeling of sesame oil stimulated the tongue coating, and then it was the deliciousness of beef, with a slight chewiness, soft and tender residue, after a few swallows, there was no feeling of stuffing teeth at all.

"It's so delicious!" The current Guan Ning is simply the reincarnation of a demon ghost.

Looking at the little uncle's eating appearance, Xi'er also has a great appetite!

……

The meal was enjoyed by the guests and the hosts, and after settling down and Xi'er was cooked, Li Jie found that Guan Yi Ning was sighing on the balcony!

Today's weather is a little gloomy, with no moon in sight, and the dark sky is even more depressing.

Li Jie walked over, and Guan Ning took the lead in speaking: "Brother Li, I want to drink." ”

Looking at Guan Ning, who was a little decadent, Li Jie turned around and pulled out a dozen beers from the refrigerator.

"Come, I'll drink with you!" Li Jie opened two cans of beer and handed one over, "Man, what's the hurdle you can't get over?"

"Thank you, Brother Li. Guan Ning said in a low voice. He was depressed today, and even became a little silent.

After taking a big sip of grunt, he opened the conversation: "Brother Li, am I very useless, not only can't I be a director, but also involve so many people, sometimes I really want to die like this......"

Li Jie didn't comfort him, he just quietly listened to him.

It wasn't until Guan Ning was a little drunk that he said slowly: "Do you still want to continue to be a director?"

Guan Ning nodded without hesitation: "Yes!"

"Do you need to care about other people's eyes?" Li Jie said lightly, "Is it so lingering to fail again and again?"

"It's not that I'm angry, I just feel that I don't have the face to go back to see people. Guan Ning said faintly.

"Don't tell me, if you get hit once, you'll collapse!" Li Jie smiled, looking very disdainful, "Don't let me look down on you! It's a man, let's just let everything pass with a smile." There is a lyric that says well, he said that this little pain in the wind and rain is nothing, wipe away tears, what is it......"