Chapter 509: Fighting in the Dark
Smoky jellyfish, catch class 7, is a coelenterate that lives in the sea. The body of this creature is agar, suspended in the sea by opening and closing the umbrella. Usually feeds on various plankton, and has almost no attack power.
However, jellyfish is an extremely difficult ingredient to prepare, and when cut normally, it destroys tissue cells and gives off a very unpleasant odor.
Hanzo first chose the jellyfish, and there were only two possibilities. The first is to make a dish for her own use, which is very unlikely, and the second possibility is to give the jellyfish to Sally Elle through the subsequent exchange of ingredients, thus making her competition more difficult.
Because the game stipulates that all the ingredients must be used, whether or not Sally El can handle the jellyfish is likely to be a decisive point for both sides.
In order not to trigger the stench of smoky jellyfish, it is necessary to cut at a constant speed without damaging the tissues.
Hundreds of years later, Melk II would create a weakened version of the Su Lai Kitchen Knife called "Su Sheng Niu Knife" on the basis of the Su Lai Kitchen Knife, which repaired the tissue cells at the edge of the knife while cutting the ingredients, and this kitchen knife eventually became a special kitchen knife for cooking smoke jellyfish.
Today's Sally El naturally doesn't know this kind of kitchen knife, but as a master of food, she can achieve the same effect with her skills.
However, it will take a lot of time to do so, so Sally Elle rolled her eyes and chose the ramen octopus.
"Give me the spicy strips. Hanzo said, "I didn't eat this less when I was a kid. ”
"I choose the Golden Carrot. Sally El followed.
"Broccoli. ”
"Green bean nest head. ”
……
You're the same as me, Hanzo and Sariel quickly distributed the seventy ingredients.
I don't know if it's the first time to participate in such a competition, both sides are a little unable to let go, and there is no fierce competition when choosing ingredients, and the scene is very harmonious.
Hanzo got the sushi salt, and Sally El chose soy sauce, and no one got stuck in this regard.
Of course, this is only the understanding of Lin Su, a layman, in fact, there are countless undercurrents hidden under the seemingly harmonious appearance.
It's not that Hanzo didn't think about picking all the seasonings so that Sariel had no seasonings to use. Even if the other party can come up with a solution, they will be at a disadvantage in terms of time. The competition requires two chefs to make six dishes in an hour, and every minute counts.
Naturally, Sally Elle had the same idea.
However, both sides are unexpectedly rich cooks, and there will be no tension at all. Every time you choose an ingredient, a myriad of recipes come to mind, and every decision that follows is well thought out.
That's why this very "harmonious" picture appears.
The confrontation between the two sides will not be shown in the open, and it is impossible to see the embarrassment of a certain chef being scratched and scratched his cheeks, which makes the show a lot less interesting.
Lin Su also discovered the problem after the show "Smiling Kitchen" aired a few episodes.
Despite this, with the gimmick of a kitchen duel of top chefs, this show still managed to achieve the same ratings as the smiling smiling slot.
Later, a TV station got authorization from Lin Su to produce a "low-profile version" of "Xiaoao Kitchen", inviting some three-star restaurant chefs, and the ratings turned out to be good.
Returning to the Sansho Fish Restaurant, Hanzo and Sarielle, who had chosen the ingredients, began to exchange ingredients with each other.
Seeing Hanzo bring out the jellyfish, Sariel had an expression on her face that was indeed the case. Immediately afterwards, she also gave away the ingredients she had prepared - horn pufferfish.
Seeing the horn pufferfish, the corners of Hanzo's mouth twitched unnaturally.
The horned box pufferfish is a strange-looking fish, with a boxy body that looks like a box floating in the sea, and two horn-like protrusions on the top of the head look very strange. Like a bison, this fish fights by holding its horns at each other's feet.
Of course, none of this is Hanzo's concern.
What makes the horn pufferfish special is that its meat has a very light taste, but it has the effect of improving the taste sensitivity of diners in a short period of time.
Even ordinary fish soup is delicious after eating it, so many chefs add a small amount of croissant pufferfish to the soup to enhance the taste of the next few dishes.
I just chose the ingredients first, so when I was ready to eat, I also served my own dishes first for the judges to taste. Whatever it is, it will give Sally El an advantage.
Compared with Hanzo's previous open knife and gun, Sariel's way of digging a hole with a secret poke is obviously more uncomfortable.
After exchanging ingredients, the two sides began to make the meal. To ensure fairness, neither is equipped with a chef to help.
Because the ingredients prepared for each competition are random, there is no rule that the chef must make a certain dish, and it is entirely up to the chef to decide.
Time was ticking, and both sides were engaged in intense cooking after the countdown began.
With six dishes an hour, one every 10 minutes on average, the chef's pace is key. The battle-hardened Hanzo and Sally El handle the ingredients unhurriedly, because there are so many kinds of dishes that even a professional chef like Hodge can't predict what kind of work the two will present.
Hanzo took out the black dragon spicy strip he had chosen before, and after tearing the package, he took one and ate it himself. "Black dragon spicy strips, it's still the taste of childhood. ”
Niss remembered to remind or later put the packaging of the spicy strips with a mosaic. Lin Su, who was in charge of filming on the side, whispered, "You can't advertise to others in vain." ”
"Look at your stingy look. Niss was disdainful.
……
After tasting the spicy strips, he slipped them into thin strips, and Hanzo took out another ingredient - instant noodles. Put the dough cake in boiling water and boil it until it is half-cooked, remove it and put it in cold water, then add various ingredients and the spicy strips that have been cut before and stir-fry in the pan, and a spicy fried noodles is completed.
When the dish was brought to the judges, the long-awaited judges were at a loss. Spicy fried instant noodles, are you sure that the chef of the five-star restaurant is Hanzo and not the cooking master of our school cafeteria?
No matter how you look at it, this thing looks like a dark dish!
"Are you sure you want to eat it?" asked one of the judges in a whisper.
"It smells good, it shouldn't taste bad, right?" said a girl with glasses next to her.
Some people are struggling, and some people are taking pictures with their mobile phones. It's incredible to eat such a people-friendly dish in a five-star restaurant.
After some drumming, someone finally picked up the chopsticks.