As the sun sets, the golden afterglow shrouds the mountains and casts golden light on the surface of the river. A lean young man, three or four and a half big men, pulled a barricade and rounded up the spawning fish from the deep water downstream to the rapids upstream on the fast-flowing riverbank. There are also four little girls screaming on the river beach, running after the people in the river, and when they see a fish thrown ashore, they run over excitedly, and if they are not a fish, they stretch out their little hands and hold it, and when they see that it is a fish with thorns on their backs, they scream eagerly.

"Fifth brother (elder brother), hurry up, it's another osmanthus fish!"

"Uncle Wu, come on!"

Li Jiaming and Wu Jianguo, who followed behind with large wooden barrels, trotted over with a smile, picking up the lively meal fish (white stripes) and cinnamon fish on the river beach, and occasionally the yang cafe fish (herring) that migrated upstream to spawn.

There are so many fish, in the days when there were no batteries, poisons, and a lot of reservoirs, there were not only many fish in the river, but also large. In less than half an hour, the wooden barrel in Li Jiaming's hand was heavy, and Wu Jianguo, who was still wearing a suit with shiny leather shoes, saw this, and hurriedly shouted to the people in the river to come ashore: "Enough is enough, don't catch it, don't catch it!"

As soon as he called this, Dong Hao and Mao Ling, who were having a good time, had no choice but to stop and put away the barricade. Li Jiaming also felt that the half-full wooden barrel was not enough, but the guest called it off, and he had no choice but to joke: "Uncle Wu, you are too kind." ”

Wu Jianguo heard Dong Hao say a lot about Li Jiaming, and knew that this precocious boy understood what he meant, so he smiled and said, "Uncle's grandfather, but he is a fisherman." ”

"Your grandfather, at least before the liberation, right?

Well, that's a good word, and it's a little genius. ”

Wu Jianguo praised it and explained with a smile: "That's not it, I heard my grandfather say that when they used to fish, they would try to catch as few nets as possible during the fish breeding season. Hey, in the past few years, our economy has been good, and seafood is worth a lot, how can anyone follow the tradition?"

After explaining, Wu Jianguo sighed regretfully: "If this continues, in a few years, the fish in the sea will be cleaned by them."

Li Jiaming secretly praised it, and also gave up the plan to wait for the guests to leave at night, and then take Mao Ling and them to catch fish. Now is the breeding season for fish, and the ancients still knew that fishing and hunting were forbidden in spring, so don't come to create this evil themselves. Of course, sooner or later, the fish in this river will be electrified, poisoned, and blown up, and if they want to create evil, they will also let Mao Ling and sue them to come, and if they are the boss, they must have the appearance of being the boss! Work and create evil, that is the business of the younger brother and Ma Zai, and it is the boss's job to sit back and enjoy his success.

When everyone returned home, the second aunt and the others had already cooked rice and fried a few dishes, just waiting for the fish they caught. Wu Jianguo is not interested in meal fish and herring, but he has a unique love for those osmanthus fish with long spines on his back, and after cleaning up the largest, more than a pound of big osmanthus fish, he went to the kitchen and said with a smile: "Sister-in-law, I will make this fish." ”

"What's so embarrassing about that?"

"It's okay, when I used to repair the water and cut the queue, I liked to eat this osmanthus fish the most. ”

"You've been in the water repair team?"

"Hmm"

Wu Jianguo responded, and began to cut the flower knife on the back of the Guiyu, and then smeared the two sides and stomach of the fish with salt .......

The scientific name of Guiyu is mandarin fish, and 'peach blossom flowing water mandarin fish fat' refers to this kind of fish with brown and yellow body color, gray and white belly, and many irregular patches and spots on the side of the body. The mandarin fish is delicate, with few spines and more meat, and it tastes delicious, but Chongxiang's approach is very different from Wu Jianguo's, they are used to braising it, and they have to put the spiciest chili.

Li Jiaming came in with a few other mandarin fish that he had packed, and when he saw Wu Jianguo making steamed mandarin fish, he quipped: "Uncle Wu, you have to follow the customs when you enter the township, you have been in the queue for repairing water, so you are not used to our diet here?"

"Don't mention it, you people are simply eating chili peppers, I haven't eaten a few good meals since I repaired water for a year. From radishes and vegetables to fish, meat, eggs, that is, no chili peppers are added to the soup. Okay, I'll eat my steamed, and you eat your chili fried fish. ”

"What do you mean by fried fish with chili?

Li Jiaming joked and began to make braised fish, mandarin fish is a good thing, but the second aunt can't do that.

Put the ginger and garlic slices in a large bowl, then add soy sauce and rice wine to make a juice...... , When Li Jiaming made two large pots of braised mandarin fish, Wu Jianguo also marinated his big mandarin fish. Dong Hao, who has confidence in Li Jiaming's skills, picked up a piece of salty chopsticks and put it in his mouth, and exclaimed: "Jiaming, now I want to pull you to open a restaurant more and more." With your craft, if you come to us and open a store, you will definitely make a fortune! Uncle, you can taste it, it's really not spicy. ”

"Really?"

Wu Jianguo took the chopsticks, and just wanted to look at the very tempting braised fish, Li Jiaming hurriedly smiled and stopped: "Uncle Wu, you taste the pot that Brother Hao just ate, that pot is lighter." ”

"Huh?"

"Salt gives birth to all kinds of flavors, and we countrymen have a heavy taste. ”

Wu Jianguo smiled, looked at the fish in the vegetable basin, stretched out his chopsticks to another basin and tasted a piece of fish, nodded and praised: "Yes, in addition to being spicy, it is salty and light, and you can work as a small worker in the restaurant." ”

The people next to him couldn't understand it, but Li Jiaming understood it, but he didn't answer anymore, just stood next to him and hehe Zhile. He told Dong Hao everything he could say, and with the shrewdness of others, he could deign to come here, and he already looked up to himself very much. No, it should be said that people remembered their young son who died young, so they relented and came to this trip. Li Jiaming is not arrogant enough to think that Wu Jianguo really regards himself as the embodiment of his dead son, if this big man is so emotional, it is impossible to have such great achievements in the future.

"Solution?"

Wu Jianguo smiled but didn't answer, pointed to Li Jiaming, who was standing next to him silly, and went to steam his fish by himself.

"Amin, why?"

"This and this", Li Jiaming scratched his head and hesitated: "Maybe it's not good-looking, right? I heard it said on TV that cooking should pay attention to color and flavor, how can we countrymen pay so much attention to it?"

"Yes"

Wu Jianguo praised and pointed to his nephew: "Hao Zai, you have to learn more from Ah Ming, you have to think carefully before doing anything, and try your best to take every link into account." Although we don't need to be like businessmen, we need to pay attention to details. To be an enterprise is to be a person, in addition to the pursuit of product quality, but also to always think about customers. Remember, every penny we earn comes from our customers, and customers are our food and clothing!"

These words are very scattered, and there is even a feeling that the text is not on topic, but it can fall on Li Jiaming's ears, Rao is 'in the business world for many years', and he can't help but feel a slight heat on his face, but fortunately, the light in the kitchen is not very bright, and he can't see his abnormality. Perhaps because he is still young, people don't mind being used by himself to watch a play and see how he performs.

However, a person who knows how to drill the camp than Li Jiaming came, and the sound of the jeep engine sounded outside the door, and the big boss Wang who drilled everywhere came, and his loud voice was heard from afar.

"Jiaming, get out of here to meet your Uncle Wang!"

Li Jiaming smiled bitterly a few times and said in a low voice: "Uncle Wu, don't mind, I really didn't inform him." ”

"It's okay, let's go entertain the guests. ”

"Thank you", Li Jiaming thanked him in a low voice, and went out of the kitchen to greet Boss Wang, who specially brought a bunch of gifts.

Hey, Boss Wang is not bad and will drill camps, but the pattern is not enough. I don't have such a good relationship with him, but I want to be familiar and informal, showing how close my relationship is with me, and playing with such a heart in front of someone like Wu Jianguo, isn't it ridiculous and generous?

However, when he went out of the kitchen door, Li Jiaming was still full of smiles, welcomed Boss Wang, who pretended to be close, into the hall, made a cup of hot tea for him, and stretched out his hand to extort 200 yuan for vegetables. I spent more than 40 yuan to buy vegetables for this meal, although it was Brother Hao's money, but it didn't prevent me from getting a little cheap?

Dong Hao, who is really familiar with informality, stood at the door of the kitchen and was happy, Li Jiaming proudly dusted off two hundred-yuan bills, pushed him into the kitchen to get the food basket, and went to the uncle's house to deliver food and treat him.

"Amin, you're really a traitor!"

"Cut, is this called a wish to be beaten?"

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